GGuest UserPros: The hotel design is very modern and clean. The staff are nice and friendly and do everything they can to help you. This hotel is big on sustainability. They don't leave plastic bottles in your room. Instead, you have glass bottles that you can fill up everywhere in the hotel. Every floor has a drinking fountain where you can fill up your bottle.
The food was absolutely amazing. Breakfast is not a buffet. On weekdays, you have to choose between a Bulgarian or a French breakfast. At first, I was disappointed that they didn't have a simple option like an omelet; I went with the Bulgarian option. It was fantastic. Everything was fresh. On weekends, you only have an omelet option, which was also great. For dinner, I got Sea Bass and it was also great! I am fully satisfied with the food served at this hotel. The only criticism I can give is that the breakfast serving window is very small and late (8:30 am to 10:30 am if I remember correctly) and you have to wait for more than usual to get your food.
Cons: The rooms have tile floors, which look cold but are not since I believe they use floor heating. The problem is that they don't offer slippers, which I don't like, since the same tiles continue into the toilet. It doesn't feel clean.
They also don't offer toothbrushes which I would have really appreciated.
I had to unplug the fridge since the compressor made a lot of noise when turning off and on, and I'm a light sleeper.
Overall I would recommend this place if the location suits you, just bring your own slippers and enjoy the food!
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