They upgraded my room, which was nice overall. However, when I entered, I found the carpet and floor to be incredibly dirty. There were strands of hair, lint, and debris all quite well-preserved from previous guests. The cleaning lady I encountered on check-in day seemed to have done a very sloppy job. For the rest of my stay, a different, slightly plumper and very friendly lady cleaned, and she did a thorough job. Now, let's talk about breakfast – it was the most disappointing part of my trip and the worst I've had since driving through Yunnan.
First, the meal tickets: We were initially told we had to present tickets for breakfast and that they wouldn't give us all of them at once, in case we lost them and needed replacements. So, we had to get them from the front desk every day. But then, the person collecting tickets at the entrance was often absent. Second, there was genuinely hardly anything to eat. The bread slices were frozen and just left out, and all the other bread was cold. There was no toaster. The only steamed items were corn, sweet potato, and steamed buns, and their quality wasn't great; they also weren't refilled promptly. There were no fried eggs and no yogurt.
Finally, the restaurant staff were incredibly strict about time. At 10 AM, everything was cleared away super quickly, as if they were all rushing to go home, even the coffee machine was turned off exactly at 10. At other times, while you were still eating, they would come over with gloves and clear away other empty plates. I think improving the breakfast service quality would be a good idea.
Original TextTranslation provided by AI