Everything is disgusting: the entrance, the carpet, the rugs, black stains of grime that have never been washed off, the entrance toilet (bowl, sink, door, handle black with black grime). The bedroom has filthy toilet bowls, the carpet is covered in a layer of dust. The restaurant is nauseating: you're stuck to the table, even the paper placemat is stuck to the toilet paper, the table has never been cleaned (crumbs, glass shards...). The floor is sticky. Glasses are on the radiators for eating and drinking, and you can't see through the windows. And nobody comes to check on you... One can only imagine the kitchens. No hotel training whatsoever. We ended up at the "Au Bureau" restaurant in Orléans. We avoided food poisoning. Long live Ibis.
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