Having heard so much about Wangxian Valley, finally seeing it today, 'stunning' and 'awe-inspiring' are the most fitting words. It's especially remarkable knowing that its predecessor was an ecologically devastated area due to over-mining. To transform it into such a grand, retro-style Gan-style village, designed and rebuilt with incredible creativity, building scenery along the mountain cliffs – it truly makes for a breathtaking sight. The design and construction are incredibly thoughtful; almost every corner, every plant, and tree is a beautiful scene you can't help but capture with your camera. Yet, you also want to put the camera down and let your eyes soak in the beauty. The room layout is also excellent, with a strong homestay vibe. From the moment we arrived, staff were there to help with luggage and guide us, even delivering bags to our room – it's all very standardized and well-managed service. However, one day here really feels rushed; if you have enough time, I'd suggest two days to truly experience it. Oh, and the breakfast is incredibly rich, offering both local specialties and classic Chinese and Western breakfast items. The food is genuinely delicious, and the variety surpasses even five-star hotels. We stayed near the guesthouse reception center. The only drawback was the lack of dining options nearby; we had to walk to the snack street at the bottom of the valley or to the few restaurants in the middle section, but they closed quite early. Later, we discovered that the old enclosed building at the guesthouse reception center actually had many specialty snacks and delicacies, and they were open very late. The Yangkou fried noodles, clear soup wontons (get the ones with egg!), and the crock pot stew at the very back were all delicious. Highly recommend!
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