We loved our three night stay. As you may expect for a mid-February stay, things were on the quiet side. And while not every single facility was open and available, the hotel felt far from being in closed-season hibernation. The restaurant was excellent and the beachfront bar was vibrant and cool, with live lounge sounds as a backdrop to the passing world of the promenade just in front.
Our room was fantastic and, like the rest of the hotel, super clean. It’s also the first hotel I’ve ever been able to ‘smell’ on approach. Subtle, fresh, bright an inviting.
I have often been wary of visiting resort locations in the depths of close season. But Sitges was amazing and I am now a convert. Your hotel choice in such circumstances is a critical factor and we couldn’t have enjoyed our stay more, largely because of this hotel and its really rather lovely vibe.