Guest User
October 30, 2023
It was very good.
First of all, I really liked that there was a shuttle service. On the day of my stay, I went to Nagasaki, and they drove me to Ureshino Onsen Station and came back to pick me up again. The day after my stay, I went to Hakata, and they gave me a ride again to the bus terminal (Ureshino IC Bus Center). The front desk provided detailed information such as Shinkansen times and other necessary information. The staff are very friendly.
As a welcome dessert, they gave me a simple snack made of chocolate and strawberries in a cool box, and my name was written in chocolate on the lid of the box. Even though it wasn't my birthday, I felt as if I had received birthday service.
It was a tatami room, and the main meal for dinner was Kaiseki cuisine served in the room, with Saga beef sukiyaki as the main dish. The other dishes were delicious, and the meat was of good quality and not too greasy, so I really enjoyed it.
For breakfast, we ate a set meal prepared on the second floor, which was also delicious. The hot spring tofu is especially excellent.
There is a simple snack bar in the lobby and the snacks are delicious. At night, you can enjoy free beer and highballs.
There is an indoor and outdoor bath on the top floor and the hot spring water is good. I stayed at another ryokan the day before, and compared to other ryokans, the water was much more slippery and I felt like they used the good hot spring water. There is ice cream next to the hot springs and it is quite delicious.
You can leave your luggage before check-in/after check-out. When I went there, rice was given as a gift when I checked out to commemorate the first anniversary of the opening of the Shinkansen at Ureshino Onsen Station. I was grateful that the Saga region is famous not only for its Saga beef but also for its delicious rice.
It was a very satisfying stay in many ways. I'll go again.
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