2026 Dali Travel Guide: must-see attractions, popular food, hotels, transport & travel experiences (updated in January)

When the navigation shows "No road ahead," I know I've found the right place. Lijiashan Village, an ancient village praised by Mr. Wu Guanzhong as a "Han tomb," rests quietly like a giant phoenix on the loess slope by the Yellow River. After winter snow, the black and white contrast with clear lines. Bringing kids here is not just for fun; it’s a pilgrimage—a dual homage to nature and the wisdom of ancestors. 🏔️ A Unique Parent-Child Touring Perspective: Start from the "Viewing Platform": Don’t rush into the village. First, park your car on the road opposite the village, where there is a natural viewing platform. Look down at the entire village with your child and ask them to describe it: What does the whole village look like? (Answer: like a phoenix spreading its wings, or like layered Han tombs). This panoramic impression is crucial. “Count the Steps” Game: The village roads are endless steps. Compete with your child to walk from one household’s door to another and count how many steps are in between. Experience the wonderful pattern of “three-dimensional crossing and layering” through the game. Find “Matching Doors and Households”: Although the village is rustic, the legacy of wealthy Shanxi merchants’ mansions remains. Guide your child to observe the door lintels, doorposts (embracing drum stones), brick carvings, and wood carvings, and guess which family was wealthy and which was an ordinary farming household. 📸 Best Photography and Sketching Spots: First-level platform at the village entrance: Shoot upward to capture the geometric shapes formed by the village and the sky. Near Li Yinlan’s Siheyuan (courtyard house): The alleys here are arranged in an orderly yet staggered manner, with excellent light and shadow effects. By the jujube tree at the highest point of the village: You can overlook the Yellow River and the Shaanxi mountains on the opposite bank, a magnificent landscape. 🚗 Transportation and Itinerary Tips (Very Important): How to get there: Navigate to “Lijiashan Village (Lin County, Shanxi).” The last stretch is a mountain road with decent pavement but many bends and narrow lanes. Drive cautiously in winter; experienced drivers are recommended. It takes about 20 minutes to drive up from Qikou Ancient Town. Best combination: Must be combined with a visit to Qikou Ancient Town. It’s recommended to arrive at Qikou in the afternoon on the first day, explore the ancient town, and stay overnight there; then drive to Lijiashan Village the next morning, savor it for 2-3 hours, and in the afternoon visit other ancient villages like Xiwancun. No entrance fee: The village currently does not charge admission and maintains its original living state. Please respect local residents and greet them before entering courtyards. 🏡 Accommodation Options: Stay by the Yellow River or in the ancient town Qikou Inn: Located in the heart of Qikou Ancient Town, transformed from an old merchant’s house, with windows opening directly to the Yellow River, it’s the top choice to experience the ancient town’s charm. Yellow River Hotel: Also in Qikou, larger in scale, some rooms have balconies facing the river with broad views. Lijiashan Sketching Base: For the ultimate experience, the village has very simple farmhouse inns (such as Li Yinlan’s home) offering food and lodging. Conditions are very basic (dry toilets, kang beds), suitable for adventurous families for a short stay. 🍲 Simple Shanxi West Flavors: Saozi Wantuo: A Qikou specialty, the buckwheat-made bowl base is smooth and chewy, topped with salty and fragrant minced meat sauce, offering a unique taste. Yellow River Big Carp: Available in Qikou Ancient Town restaurants, the meat is fresh and delicious, symbolizing good fortune. Chao’e: A local snack made from potato starch, with a chewy texture, can be stir-fried or stewed. Kids will find both the name and taste fun. 💡 Warm Parent-Child Tips: • Safety First: The village steps are steep, many without railings, and very slippery when covered with snow and ice. Always hold your child’s hand tightly and wear the best anti-slip shoes. • Lower Expectations: This is not a refined tourist spot but a living, slightly dilapidated ancient village. Toilet conditions are basic, so be mentally prepared. But this is exactly its charm. • Bring Snacks: The village has very few commercial facilities, so prepare some snacks and water to replenish your child’s energy.

【One-Day Tour Guide to Chaoyi Town】The "Time Amber" of the Guanzhong Plain✨An underrated millennial granary! "The world's greatest granary holds not only grain but also the ancient heartbeat before the Yellow River changed its course." 1.5 hours drive from Xi'an to this off-the-beaten-path secret spot with no commercialization, only an epic story basking in the sunlight📍Highlights of the itinerary: 7:00 Depart from Xi'an by car (Lianhuo Expressway → Jingkun Expressway) 9:00 Arrive at Chaoyi Town, head straight to 【Fengtu Yicang Granary】 9:30-12:00 Immersive exploration of the "Living Fossil of Qing Dynasty Granary" • Touch the breathing holes of 72 cave dwellings • Climb the city wall to see tens of thousands of acres of wetlands and distant mountains like ink paintings • Listen to the granary guardian’s stories from the Guangxu era at the Granary God Temple 12:00-13:30 Local lunch full of hometown flavors • Lao Wang’s Lamb Soup: served with locally pan-baked bread • Yellow River Catfish Soup: paired with freshly picked fennel • Cold Dressed Sha Yuanzi: a wild vegetable unique to sandy soil 14:00-16:00 【Three Temples and One Pagoda Time Travel Tour】 • Daici Cen Tower: the mortise and tenon miracle of a Tang Dynasty theater tower • Jinlong Temple Pagoda: wind chimes ringing for a thousand years at the top • Pick porcelain shards along the old city wall base (Ming Dynasty blue and white faintly visible) 16:30-18:00 【Yellow River Wetlands Sunset Chase】 • View the vast Yellow River at the ancient ferry site in Zhaodu Town • Watch flocks of egrets startled from the reeds • Wait for an orange sunset falling into the wheat waves 📸 Photography tips: 1️⃣ Yicang’s round arched doorway: perfect for framing shots 2️⃣ Cen Tower’s spiral staircase corner: light and shadow cutting through Ming Dynasty brick walls 3️⃣ Wetland boardwalk: wear a red dress among green reeds 4️⃣ Local’s doorstep: vibrant colors of corn and chili walls 🌾 Deep experiences: • Manually operate a century-old wind winnower (ancient grain cleaning method) • Learn to identify five grains: millet, broomcorn, wheat, beans, hemp • Listen to a 72-year-old intangible cultural heritage inheritor sing the "Chaoyi Yangge" folk song ⚠️ Notes: • Fengtu Yicang ticket: 30 RMB, other attractions free • Self-driving recommended! Town transportation is inconvenient • Bring mosquito repellent + sun hat (wetlands have many mosquitoes) • Vacuum-packed "Sha Yuanzi tea" available for purchase 🚗 Route tips: • Navigate to "Chaoyi Town, Dali County," free parking available • Return via "Yanhuang Highway" to watch the Yellow River sunset • Last stop recommended: add "Bayu Stone Tomb Cluster" (15 minutes from town) "The granary walls breathe the soil of the Yellow River and hold memories. Every grain of wheat here has heard the boatmen’s songs and the rise and fall of dynasties." for those who want to avoid crowds and touch the beating pulse of agricultural civilization in true historical folds

Mount Hua is known for its danger, but after the snow, it truly becomes a battleground of immortals! It’s as beautiful as an ink wash painting suddenly coming to life, with clouds flowing between sheer cliffs, every step a fairyland—but the path to this wonderland is truly “hellishly difficult.” Having personally experienced this icy and fiery duality, here’s the guide and the truth. ❄️ Visual Impact: These Four Spots Become Legendary After Snowfall 1. North Peak: Where the sea of clouds meets the snowy summit, transforming into the mythical Penglai Island at sunrise, a paradise for photographers. 2. Canglong Ridge: After snow covers it, it looks like a silver dragon leaping from the ridge. Walking on the dragon’s back is breathtaking beyond words. 3. Changkong Plank Road (subject to opening): Snowy days here test courage and madness to the extreme. A thousand-foot abyss below, wind and snow roaring beside you—unforgettable in a lifetime. (Note: May be closed in winter for safety) 4. East Peak Sunrise: On a clear snowy morning, the rising sun dyes the sea of clouds and snowy peaks golden red, a miracle on earth. ⚠️ Real Challenges: Climbing in Snow is a Test of Both Body and Mind · Mirror-like Path: Icy and slippery steps require full concentration, truly “treading carefully.” · Piercing Cold Wind: Strong winds at the summit drop the perceived temperature drastically, even phones may shut down from the cold. · Snow Blocking the Way: Some sections require “four-wheel drive” climbing, a real test of physical strength. 🎒 Essential Life-Saving Gear (All Must-Haves) · Anti-slip shoe covers/ice cleats: More important than trekking poles! Without them, every step is a struggle. · Layered Warm Clothing: Moisture-wicking base layer, insulating middle layer, windproof and waterproof outer layer. Fully equipped with down jacket, hat, and scarf. · Touchscreen Gloves: For those who want to take photos and stay warm, thick gloves with touchscreen capability are a must-have. · Energy Food: Chocolate, beef jerky—small volume, high calories, for quick energy boosts anytime. 💡 Tested Safety Tips · Start early, descend early: Short daylight in snowy days means plan enough time to avoid walking in the dark. · Travel in groups: Watch out for each other and warn about dangerous sections. · Use cable cars wisely: The North or West Peak cable cars save a lot of energy, preserving strength for the main sights. · Stay calm: If extreme weather hits or some routes close, safety first—beautiful views will always be there. 📌 The Final Truth Snow season at Mount Hua is a visually stunning expedition full of challenges. It’s not a trip you can just decide on a whim; it demands preparation and respect. But when you stand on the summit, seeing the snow-covered peaks stretching for miles beneath you, the sense of conquest and awe makes all the fatigue worthwhile—this is probably the ultimate romance that mountains and rivers gift to the brave.

Daici Cenlou East side of Dazhaizi Village, Chaoyi Town, Dali County, Weinan (Ming Dynasty) Commonly known as Dongyue Opera Tower Daici, which is Dongyue Temple, also known as Dongyue Xingci "Tongzhou Prefecture Annals" records: "Rebuilt in the first year of Zhenguan of Tang Dynasty (627) Bestowed the name Chongyou Temple by imperial decree in the eighth year of Zhenghe of Song Dynasty (1118)" It was renovated and repaired during the Yuan, Ming, and Qing dynasties. Originally, the halls were towering, and the pavilions stood majestically. Currently, only one opera tower remains. Covering an area of 176 square meters, facing south from the north. It is a two-story wooden pavilion, built on a brick platform over 2 meters high. Total height is over 20 meters. The ground floor is the stage, with three bays in width and depth. Surrounded by a corridor, the corridor is 2.8 meters deep. The second floor also has three bays in depth and width, with a double-eaved hip-and-gable roof with three tiers of eaves. Covered with glazed tiles, and complete with ridge ornaments and mythical beasts. Dougong brackets and colorful paintings are applied under the eaves. There is a ladder inside the tower for climbing. Looking south, the three peaks of Mount Taihua are lush green. Overlooking the Luo and Wei rivers like ribbons, and the Yellow River winding around its left side. Arrived at noon. The sun was scorching. The wind was also exceptionally strong. Every encounter with ancient relics Brings the deepest emotion. They are silent, Yet they bring the greatest tremor to people. They are the folds specially reserved for us by the long river of time, Allowing us to, from a just-right angle, Glimpse the enduring appearance of historical vicissitudes. creator academy

Dali County, formerly known as Tongzhou, is adjacent to Yongji, Shanxi Province, across the Yellow River. It has been an important town in eastern Shaanxi since ancient times, truly known as the "Eastern Prefecture" by the locals. Although it suffered repeated destruction from wars throughout history, several historical sites remain. Today, with the weather clear, I decided to visit. The Daici Cenlou, also known as the Dongyue Temple Music Tower, is located in Dazhaizi Village, Chaoyi Town, Dali County, Weinan City, Shaanxi Province. A key cultural relic under provincial protection, it was first built in the eighth year of the Zhenghe reign of the Northern Song Dynasty (1118). The existing main structure is a remnant of a Ming Dynasty reconstruction. It features a double-eaved, three-tiered hip roof covered with green glazed tiles. The patterns on the main ridge, hip ridges, gable ridges, and surrounding ridges, as well as the gable designs on the sides, are exquisite, making it a rare and valuable ancient building in Shaanxi. Although the building dates back to the Ming Dynasty and was rebuilt in the Qing Dynasty, it was constructed using Song Dynasty architectural techniques and retains some Song Dynasty components. Its gold pillars and plain stone bases are original Song Dynasty artifacts. In 1934, the renowned architectural historian Liang Sicheng visited the site, took photographs, and highly praised the building. Logically, such a building should easily qualify as a national protected site, but it remains a provincial protected site for some reason. The Cenlou Pavilion of Daici Temple was originally a music pavilion within the Dongyue Temple. The temple's main gate, gate tower, offering hall, and other buildings have long since disappeared into history, which is regrettable. If even a single music pavilion was so exquisite, how magnificent must the entire Dongyue Temple have been? It's a pity we can no longer see it. Next to the Cenlou Pavilion of Daici Temple was the Jinlong Temple Pagoda. The temple itself no longer exists; only the pagoda remains. The Jinlong Temple Pagoda was originally built in the first year of the Zhenguan era of the Tang Dynasty (627 AD) and destroyed in the Guanzhong earthquake during the Jiajing era of the Ming Dynasty. The existing pagoda was rebuilt at the end of the Ming Dynasty. The pagoda is an octagonal brick pagoda in the pavilion style, 25 meters high, and is also a provincial-level protected site in Shaanxi Province. Logically, a pagoda of this design should be accessible by climbing, but upon entering, I couldn't find an entrance. Incidentally, this pagoda and the Daici Cenlou are only protected cultural relics, not tourist attractions, and are not open to the public. I was only able to enter today when the cultural relics officer was open. While researching online, I found many visitors who were turned away. Please be cautious when visiting to avoid a wasted trip. Besides the known cultural relics and historical sites in Dali, another thing that piqued my interest was Tongzhou, a crucial transportation hub connecting Chang'an (the capital) to Shanxi Province since ancient times. Its geographical location was extremely important. During the Tang Dynasty, a pontoon bridge was built across the Yellow River connecting Shaanxi and Shanxi. The famous Yellow River Iron Oxen stood on both banks to stabilize the bridge. Recently, four Tang Dynasty iron oxen and iron figures on the Shanxi side have been unearthed, shocking the nation and attracting countless tourists, becoming a famous tourist attraction (Pujindu). The four iron oxen on the Dali side are still buried in the silt of the Yellow River. We can only hope that they will be discovered by chance someday, thanks to future technological advancements. We sincerely hope that the iron oxen on the Dali side of the Yellow River will see the light of day again.

Weinan Flavors: Tang Dynasty Lamb Soup for the Morning, Han Dynasty Noodles to Awaken Summer – A Bite Packed with the Flavors of Guanzhong As the morning mist of Chengcheng, carrying the aroma of lamb soup, sweeps across Qingzheng Street, and the summer breeze of Heyang, swirling with the tangy spiciness of shabu-shabu noodles, sweeps across Dongda Street – the flavor of Weinan is the savory richness of Tang Dynasty lamb soup, the chewy texture of Han Dynasty shabu-shabu noodles, the tender softness of Dali pork knuckle, and the sweetness of Fuping jaundice – every bite is imbued with the vibrant flavors of Guanzhong. 🌞 Morning Flavors: Chengcheng Lamb Soup with Tang Dynasty Lamb Soup • Origin and Taste: Originating in the Tang Dynasty, "lamb soup" is the first warm bite for Chengcheng residents in the morning. Lamb bones and meat are simmered for a full 8 hours, resulting in a clear broth that reflects the crisp edges of crescent-shaped cakes. The lamb is tender yet firm, even the gamey flavor is transformed into a delicious broth; paired with "Tongzhou crescent-shaped cakes," crispy on the outside and soft on the inside, they are the perfect accompaniment to the soup. • Authentic Way to Eat: Break the crescent-shaped pancake into small pieces, soak them in mutton soup, wrap them around tender mutton, sprinkle with cilantro and scallions, and drizzle with chili oil—the pancake, soaked in the soup, is soft, fragrant, and savory, a bite that warms you through the morning mist of Weinan. • Local Established Shop: "Shuipen Mutton Old Shop (Qingzheng Street Branch)" in Chengcheng County opens at 5 am, mutton soup is refilled for free, and the crescent-shaped pancakes are freshly baked and broken. Be prepared to queue if you arrive late! 🌿 Summer Flavor: Heyang Xuanmian – A Han Dynasty "Instant Noodle" with a Sour, Spicy, and Chewy Texture • Origin and Taste: An ancient noodle dish originating from the Han Dynasty, named for the "rotating" method of spreading the noodles during preparation, it can be considered "China's earliest instant noodles." Wheat flour is kneaded with alkali into thin pancakes, cut into wide strips, and then blanched in boiling water for 30 seconds to achieve a chewy and springy texture, with a rough texture that becomes more fragrant the more you chew. • **Soulful Way to Eat:** Drizzle with a special sauce (vinegar + soy sauce + chili oil + minced garlic + chopped scallions) and serve cold. The tangy and spicy flavor is incredibly appetizing, instantly relieving the summer heat – a summer "appetizer" for Weinan locals. • **Local Establishment:** "Xuanmian Old Shop (Dongdajie Branch)" in Heyang County offers freshly cut and cooked noodles. The sauce can be made spicy. The chewy noodles are infused with a tangy aroma, and you can eat your fill for just 10 yuan per person. 🍲 **Feast Flavor:** Dali Pork Knuckle – A Guanzhong Banquet Dish with Glutinous Rice and Fragrant Bone • **Origin and Taste:** A traditional Dali banquet dish originating in the Qing Dynasty. It uses local pork raised on a diet of mixed grains and the Wei River. After blanching, the pork is marinated for 2 hours with soy sauce, cooking wine, star anise, etc., then steamed over high heat for 2 hours – resulting in a sticky, chewy skin, tender meat, and a savory, flavorful sauce that is rich yet not greasy. • Authentic Way to Eat: Sliced ​​and eaten directly, it's mellow and fragrant; dipped in minced garlic and chili oil, it's refreshing; paired with "Boneless Braised Pork Knuckle" (braised with bone), it adds a special flavor to any meal. • Local Established Shop: "Boneless Pork Knuckle Old Shop (Beidajie Branch)" in Dali County, steamed and sold fresh, vacuum-packed for express delivery, perfect as a souvenir. 🍬 Sweet Flavor: Fuping Qiongguo Tang - A Tang Dynasty Tribute Pastry with Crispy and Sweet Flavor • Origin and Taste: Originating as a tribute pastry from the Tang Dynasty, it's made by coating sesame seeds and walnuts in malt syrup, then boiling, stretching, and cutting it into pieces—crispy on the outside, soft on the inside, sweet but not cloying, the aroma of sesame combined with the smoothness of walnuts, a sweetness hidden in the hearts of Weinan people. • Clever Way to Eat: Enjoy it as a snack, or pair it with Fuping "Tofu Buns" (steamed tofu, chives, and vermicelli), a perfect blend of sweet and savory flavors. • Purchase Channel: "Qiong Guo Tang Old Shop (Meiyuan Town)," Fuping County. Made to order, 1-jin gift boxes are perfect for gifting, offering a sweet and fragrant traditional flavor wrapped in paper packaging. 📌 Weinan Food Tips 1. Suggested Route: Chengcheng (morning) → Heyang (lunch) → Dali (dinner) → Fuping (souvenirs), experiencing the core flavors of the four counties along the way; 2. Value for Money: Weinan food costs 10-30 yuan per person, and old shops are more authentic than those in tourist areas; 3. Souvenirs: Fuping Qiong Guo Tang and Dali braised pork knuckle, vacuum-packed, are sweet and fragrant treats you can take home. The taste of Weinan is the aroma of soup in a morning bowl, the sour and spicy flavor of a summer platter, and the soft and glutinous texture of a meal—immerse yourself in these flavors, and you'll understand the gentle charm of Guanzhong's everyday life. ✨Guanzhong TIPS 1️⃣ Lamb stew with garlic is even more delicious, but remember to bring chewing gum! 2️⃣ Keep an eye on the griddle the noodle vendor is using; overnight noodles lose half their flavor. 3️⃣ Vacuum-packed persimmons can be stored for up to three months; the "pointed persimmon" variety is the best choice for gifts.

【Scenic Spot Introduction】 Dali Nanhu Scenic Area is a national 4A-level scenic spot, with stunning scenery and it's free! It combines natural landscapes and cultural attractions, perfect for weekend check-ins～🎉 📍【Basic Information】 - Address: 1 km west of the intersection of Provincial Road 202 and Chuangye Avenue, Guanchi Town, Dali County, Shaanxi Province🚩 - Opening Hours: Daily 9:00 AM - 9:00 PM⏰ - Tickets: Free!💰 (Such a generous 4A scenic spot is really rare) 🚌【Transportation Guide】 - For bus riders: Route 890 direct (Dali Bus Station → East Gate of Nanhu Park), every 15 minutes🚌, fare 2 yuan, super cost-effective - For self-driving: Navigate to "Dali Nanhu Park," plenty of parking spaces available🚗 ✨【Must-Visit Attractions】 1️⃣ Bating Bridge: 178-meter-long popular corridor bridge! Ming and Qing dynasty architectural style, great for photos📸 2️⃣ Sunshine Beach: "Little Sanya of Dali" with a coconut island vibe～🌴 Perfect for stunning shots! 3️⃣ Dream Island Amusement Park: Pink romantic Ferris wheel🎡 Overflowing with girly charm 4️⃣ Lakeside Trail: 18 km scenic trail🌅 Watching the sunset here is amazing 🍡【Food Recommendations】 Eat it all at Nanhu Food City: ✔️ Jiupin Shisanhua (Top choice for Dali banquets) ✔️ Crescent Moon Shaobing (Crispy outside, tender inside, super fragrant～) ✔️ Honey-glazed Gulou (Sweet but not greasy, a must-try) 💡【Travel Tips】 🔸 Recommended playtime: 2-4 hours (the park is huge) 🔸 Best lighting for photos: 4-6 PM (you can also watch the sunset) 🔸 Summer must-bring: sunscreen essentials (both sun & 🦟 are fierce) 🔸 Top weekend choice for family trips (easy to take kids out)

#SeptemberGoodPlaces2025 The Fengtu Charity Granary stands quietly on the Weibei Plain, its blue bricks and gray tiles reflecting the vicissitudes of history. Stepping into the courtyard, towering ancient locust trees flank the corridors, and the gentle breeze whispers of the granary's former prosperity. Once a major national grain storage site during the Ming and Qing dynasties, it is now a museum dedicated to the people's livelihoods and wisdom. Passing through the wooden gate, stone millstones, bamboo hats, and old account books are still neatly displayed, as if the fragrance of grain still lingers in the air. I strolled along the bluestone path, feeling the ancient motto, "When the granaries are full, the world is at peace." The setting sun stained the gray walls with a golden hue, and the Wei River flowed quietly in the distance, reflecting the profoundness and tranquility of this ancient granary. As I left, a sense of respect welled up within me—this granary was not just a place to store grain, but also a historical witness to the well-being of the people.

Dali in Weinan, Shaanxi, is not too touristy but very beautiful and worth a day trip! 1. **Bell Tower and Drum Tower**: This historical town features traditional architecture and offers a glimpse into the local culture. 2. **Local Cuisine**: Try regional dishes, especially those influenced by the Shaanxi culinary tradition, such as biangbiang noodles. 3. **Natural Scenery**: The surrounding mountains and countryside provide opportunities for hiking and enjoying the natural beauty. 4. **Cultural Sites**: Explore temples and historical buildings that reflect the rich history of the area. 5. **Local Markets**: Experience local life by visiting markets where you can find crafts and fresh produce. Located only 40 minutes by fast train from Xi’an north station.

When you come to Dali, you must try the water basin mutton. The chili sauce from Lao Li's family is even better. The chili oil is so fragrant! The mutton must be thickly coated in the chili sauce, then use the freshly cooked naan to sandwich it, take a bite, and the satisfaction is bursting. The chili is not very spicy, it's fragrant and spicy, you must come and try it!

🎡Chengdu, I took my kids to this dreamy amusement park during the holiday and released my inner child. 🚗It's convenient and you don't have to leave Chengdu. ‼️We've been to Nanhu Dreamland several times. It's a great place to spend quality family time during the holidays. 🌝We went there during the Mid-Autumn Festival holiday and happened to catch the New Wave National Style Carnival. There were many handsome boys and beautiful girls in Hanfu. / We also go there when we have nothing to do. It's very user-friendly to enter the park for free and you can choose to play your favorite projects. 🎡Ferris wheel visible from afar 🎬Interesting flying cinema 🎠Carousel for the child at heart 🚂Interesting jungle train 🏴‍☠️Exciting pirate ship 🐘Cute and fun happy little flying elephant 👆Etc., you can almost always find a project that suits you. / We also saw a performance when we went there for a walk during the Mid-Autumn Festival. The "Journey to the West" was performed vividly. In addition, activities such as "Huafu Parade", "Mooncake Eating Challenge", "Chess Challenge", "Lantern Riddle Guessing", "Intangible Cultural Heritage Lacquer Fan" and so on are all too much fun! / ‼️We're planning to go again during the upcoming National Day holiday. ⌚️10.1-10.7, we're also going to participate in the theme activities at that time. After all, the kids love it here.

The Dalin Nanhu Scenic Area is located in Dalin County, Weinan City, Shaanxi Province, covering an area of more than 900 acres. It has a cherry blossom garden, a ginkgo forest, an ancient locust garden, and a peony garden, among others. The scenery is beautiful. Dalin's winter jujubes are very famous and you can visit and pick them from June to September. Dalin is not far from Xi'an, just over 100 kilometers away, and there is a direct high-speed train. However, it is recommended to drive by yourself as it is more convenient. Nanhu is a free scenic spot, but other facilities require money to play. The scenery is very beautiful. Dalin's jujube paste and water basin mutton are very delicious.

Exploring the city of Dali during Chinese New Year and came across this amazing place, “Dali Art Factory” 🤩🤩 Situated inside Dali Ancient City, hard to miss as soon as you enter, the alleyway on the right and you will be able to spot this amazing creative area 😍 The area has many street vendors selling hand made items from blankets to jewelry and pottery.. The area also consists of many boutique stores housing amazing clothing with reasonable price tags, antiques stores, bookshops and the infamous Dali Photography Museum which is located on the 2nd Floor.. 🤩🤩 The graffiti in this creative space is amazing and there is also an area for rock climbers prices ranging from 60¥ for an hour, alongside some cool pop up coffee shops 😍 So if your in Dali Ancient Town, take your time to visit this place and you will not be disappointed 🤩 📍Dali Ancient City 🕰️10:00 - 20:00 🎫 Free #newyearadventure #yunnan #dalitravel #urbanexplorer

In the history of China, where a major famine occurs, it usually triggers a large resistance from the peasants, causing severe social unrest, and then the dynasty will change. Therefore, the world must be peaceful, first of all, let the people have enough to eat, so the importance of storing grain granaries is self-evident. Yicang is a kind of social custom that used to store grain in the old days. It was found in Sui and Tang Dynasties. It is a private warehouse built in 1882 (eight years of Guangxu Emperor Guangxu). It is one of the few large granaries in the Qing Dynasty that existed in China. .