🇮🇹 Emilia-Romagna: Tricolore, Ferrari, and the gastronomic capital of Italy
If Italy is often associated with pasta, art, and the dolce vita, then Emilia-Romagna combines all of these with a special flair. Here, medieval cities coexist with automobile empires, university traditions stretch back nearly a thousand years, and local products have long been culinary symbols of the entire country.
But first things first—this region has far more interesting stories than meets the eye.
📍 Why does Emilia-Romagna have two names?
The region seems to be comprised of two historical worlds.
Emilia gets its name from the ancient Roman Via Emilia—a road built in 187 BC by order of the consul Marcus Aemilius Lepidus. It connected Rimini on the Adriatic coast with Piacenza in the north and became the region's main artery. Cities, trade, and settlements developed along it—many of which are now among the region's main attractions. Romagna is linked to the late Roman and Byzantine heritage. In the Middle Ages, this term was used for territories that maintained ties with Byzantine Romania—the lands of the Eastern Roman Empire.
Today, these two parts are united in a single region, but differences are still evident: in architecture, local traditions, cuisine, and even the character of the cities.
🏛️ Bologna and its nearly thousand-year-old university
Bologna is home to one of the oldest universities in Europe—the Università di Bologna, whose traditional history dates back to 1088.
In the Middle Ages, students from all over Europe came here to study law. University life shaped the city's unique atmosphere: it still boasts numerous bookshops, historic libraries, student cafes, and lively squares.
And Bologna's famous porticoes are more than just architectural embellishments. For centuries, they protected citizens from rain and sun, allowed for the expansion of buildings, and created covered spaces for commerce and socializing. Today, it is one of the city's symbols, and some of the porticoes are listed as a UNESCO World Heritage Site.
🇮🇹 Do you know where the Italian tricolor first appeared?
Not in Rome or Florence, but in Reggio Emilia!
On January 7, 1797, representatives of several cities adopted the green, white, and red flag as the symbol of the Cispadane Republic. Italy was not yet a unified state—its unification was still several decades away.
That's why Reggio Emilia is called Città del Tricolore, the city of the tricolor. In the historic center, you can visit the Sala del Tricolore, where this event took place, and the Museo del Tricolore, dedicated to the history of the Italian flag.
🏎️ Motor Valley: Home of Legendary Automobiles
Emilia-Romagna is famous not only for its gastronomy but also for its automobiles, which have become symbols of Italian design and engineering excellence. This region is associated with Ferrari, Lamborghini, Maserati, Pagani, and Ducati. Cars that have defined the notion of speed, luxury, and sportiness in Italy for decades have been created here.
Modena and its surroundings are particularly interesting: you can visit the Ferrari museums, learn the story of Enzo Ferrari, and see how the region has made automobile manufacturing part of its identity.
Motor Valley is more than just a tourist attraction. It's a network of companies, engineering firms, racing traditions, and museums united around the automotive industry.
🍝Food Valley: When food becomes cultural heritage
Few other regions of Italy are associated with so many famous products and dishes.
Parmigiano Reggiano, Prosciutto di Parma, the traditional Aceto Balsamico di Modena, mortadella, tortellini, and tagliatelle al ragù—all these aren't just menu items, but the result of centuries-old local traditions. Here, it's not just what they eat that matters, but also how they approach it: the origin of the ingredients, family recipes, artisanal production, and the time it takes to create a quality product.
And if you travel to Romagna, the culinary landscape changes: piadina romagnola—a thin flatbread traditionally filled with cheese, ham, and other local products—comes to the fore.
🌊 From the Po Valley to the Adriatic Sea
Another distinctive feature of Emilia-Romagna is its diverse landscapes.
To the north lies the fertile Pianura Padana plain, to the south rise the Apennines, and the east of the region faces the Adriatic Sea. Therefore, in a single trip, you can combine medieval towns, vineyard-filled hills, mountain routes, and beach resorts. Rimini and Riccione are known for their seaside and summer life, Ravenna for its Byzantine mosaics, Ferrara for its Renaissance architecture, and small towns like Dozza amaze with their painted facades and intimate atmosphere.
And all this is within a single region, easily explored by train and bus, making it a perfect day trip destination.
✨ Why is Emilia-Romagna worth a separate trip?
Because here, Italy reveals itself not through one famous image, but through several: ancient Roman heritage, university culture, art, gastronomy, automobiles, and the unhurried life of small towns.
In this series, we'll explore what to try in Bologna, where to go for a day trip, what makes Modena so special, where to find the most beautiful cities, and why so much more interesting lies beyond the most well-known tourist routes.