If you want to try pigeon, you can try this 30-year-old restaurant in Potou!!!

I came to Potou and checked in this 30-year-old pigeon restaurant with my friends Inheritance of ingenuity, adherence to traditional old craftsmanship The taste is really good👍🏻 ✨White Pigeon Porridge Must order!!! Made with raw rice! The rich porridge fragrance with tender white pigeon meat, every bite is a real enjoyment~ 😍Braised Pigeon Crispy skin and tender meat, delicious and juicy, full of happiness in one bite! 💥Sand Ginger Crispy Duck Kidney The duck kidney is super big, the taste is tight and chewy! The unique aroma of sand ginger makes people memorable! 🌟Bean Sprouts Fried Jellyfish Skin Refreshing and delicious, the jellyfish skin is refreshing, the bean sprouts are crispy, the two complement each other, it is an excellent meal. 🥥Coconut Sugar Button Taro Sweet Potato Sweet and silky! The taro and sweet potato are soft and waxy, and the outer layer is golden and crispy! 【Huangdu White Pigeon Porridge】