A Cake Full of Luck at Yeonhui-dong!

#seoultrip I finally tried the four-leaf clover cake I kept seeing online—and it was every bit as dreamy as I imagined! At BOKEH Café, the space is small but incredibly chic, blending stainless steel with greenery for a unique, modern vibe. I was obsessed with the aesthetic from the moment I walked in. Right by the counter, you’ll spot beautifully arranged sandwich cakes and slices that look too good to resist—I’m definitely going back to try the sando next time! The star of the show? The Four-Leaf Clover Cake. Soft whipped cream topped with a real clover and what looked like dewdrops (turns out they’re hardened syrup—so fun and crunchy!). Inside, layers of sweet cream, tangy raspberry jam, and smooth mascarpone make for a perfectly balanced bite—light, fruity, and so satisfying. Also, the coffee? Surprisingly good—pairs beautifully with the cake. If you're in need of a little extra luck (or just love cute desserts), you know where to go! 📍Location: BOKEH Café Address: 135-8, Yeonhui-dong, Seoul, South Korea ⏰open Hours: Tue–Fri: 11:00–20:00 Sat–Sun: 12:00–21:00 ☘️ Lucky cake vibes ☘️ Must-try for dessert lovers ☘️ Minimal & modern interiors