In Shanghai! This fish head restaurant is worth visiting again and again.

A few days ago, I went to a super authentic fish head restaurant in Daning with a friend, and it was amazing! As soon as we entered the restaurant, the rich aroma of fish soup hit us, and we were instantly craving it and couldn't wait to try it. 🐟 Qiandao Lake Fish Head Casserole: When the waiter brought it to us, we were both stunned. A big fish head lay in the milky white soup, which was so tempting! We quickly took a sip of the soup, and the natural sweet taste instantly blossomed on our tongues, like a clear spring flowing down our throats, super healing. The fish head was smooth and tender, with no fishy smell at all, and we were so satisfied! 👍 🍖 Golden Garlic Ribs: The golden color instantly caught our eyes. The ribs were golden brown on the surface, and when we took a bite, they were crispy and tender, with a rich meaty aroma. My friend and I couldn't help but praise them, they were so delicious that we couldn't stop eating! 😜 🥘 Casserole with Lipu Taro: The rich soup paired with the soft and glutinous taro was salty and sweet, and we felt like we could eat three bowls of rice with this dish! 🍚 This dinner was so much fun, the food was delicious, and the environment was nice, perfect for eating and chatting, sharing secrets. Highly recommended! 💖 🏠 Jiang Jun Qiandao Lake Fish Head Restaurant & Seafood (Daning Branch) 📍 Building 3, No. 885 Lingshi Road, Daning Mars One Commercial Plaza