Guangdong Clay Pot at Excellence INTOW Mall

Guangdong's famous 'Clay Pot' is a manifestation of wok hei. Although its cooking process does not take place in a wok and cannot be called 'wok hei,' the aroma produced by its method is comparable to that of 'wok hei.' Clay pots... everything is cooked in a pot 😂 with meat and seafood, the aroma is irresistible 😌. Guangdong cuisine is full of flavor, and you can enjoy it for less than 50 RMB, making it very affordable 👍🏻. The signature lemon leaf crispy eel is sour and crispy, with added lemon juice enhancing the texture. I personally love the crispy eel 💯. The salted egg yolk prawns were so good that I fought with Mr. Choi over them. The base is all corn, and the prawns are very bouncy. The salted egg yolk is very rich, salty, and delicious 🤤. The special clay pot rice rolls are also very fragrant, stir-fried with soy sauce and a bit of chili sauce, making it a perfect substitute for white rice 😁. The shrimp and dried scallop tofu pot contains fresh shrimp, dried shrimp, and dried scallops. The tofu is very smooth, with a rich texture 😃. The oyster fritters are very crispy and not greasy, with oysters and shrimp. The egg and mulberry leaf soup tastes like goji berry and lean meat soup, very refreshing and cooling 😋. 📍 Address: 318, 3rd Floor, Excellence INTOW Mall, Jintian Road 🚉 Subway Line 1 or 10, Gangxia Station, Exit E or D, near Line 4 🕰️ Business Hours: 11:00-22:00 💰 Average cost per person: 80 RMB