2026 Sapporo Travel Guide: must-see attractions, popular food, hotels, transport & travel experiences (updated in July)

If you love crisp weather, comfortable walking, and want to soak in the fall foliage vibes, October and November are easily some of the best months to visit Japan. 🍂 However, you need to pick the right city for the right time, as the autumn leaves don't turn all at once across the country. 🍁 October | Focus on Nature and Cooler Regions From early to mid-October, head up to Hokkaido—places like Sapporo, Jozankei, and the mountainous nature areas are perfect. For mid to late October, consider routes through Tohoku, Nikko, or the highlands around Nagano. The scenery starts turning gorgeous shades of yellow, orange, and red, making it ideal for those who want to catch the fall colors before they hit the major cities. 🍂 November | Popular Cities Hit Peak Beauty If Tokyo, Kyoto, or Osaka are on your itinerary, November is an amazing time to go. From mid to late November, many of these areas fully transition into autumn. Temples, parks, and streets lined with ginkgo trees become incredibly picturesque. 📸 📍 Top Picks for Your Itinerary 🌿 Early–Mid Oct → Hokkaido & highland areas 🍁 Mid–Late Oct → Tohoku / Nikko / Nagano 🗼 Nov → Tokyo & surrounding cities ⛩️ Mid–Late Nov → Kyoto / Osaka / Kansai ✨ Perks of Visiting During This Season The sweltering heat is gone, making exploring a breeze. You'll be treated to stunning natural landscapes and get the chance to see a variety of autumn foliage, ranging from golden yellows to vibrant reds. 🍁 📌 Pro Tips The peak timing for fall foliage can shift earlier or later each year depending on the temperature. Keep in mind that hotspots like Kyoto and Nikko can get pretty crowded. If you're specifically going "leaf peeping," it's a good idea to check the autumn foliage forecast as your trip gets closer. 💬 The Bottom Line: If you're visiting in October, focus on the northern regions or highlands. But if you're traveling in November and want to hit up fan-favorite cities like Tokyo, Kyoto, and Osaka, you're in for a treat. You'll get to explore the cities, eat amazing food, and enjoy spectacular fall foliage all in one trip! 🍂🇯🇵

Seriously, why wouldn't you visit Sapporo in the summer..?✈️ First of all, the weather is absolute perfection! And you definitely have to try the ice cream! ☁️ Average temperature of 20~25°C 🩵 Low humidity and breezy summer vibes 🌼 Flower viewing + nature + scenic drives all in one trip! 💜 Farm Tomita (Photos 2-5) Hokkaido's premier lavender destination🪻 The purple lavender ice cream is an absolute must-try🍦 📅 Season: Late June ~ Early August ⭐ Peak: Mid-July ~ Late July 💙 Shirogane Blue Pond (Photo 1) A stunning combo of an emerald lake and lush green forests🌿 📅 Season: May ~ October ⭐ Highly Recommended: June ~ August

Just the top of the Buddha's head peeking out from a hill of lavender...! 🪻 On July 13, 2026, I visited the "Hill of the Buddha" located at Makomanai Takino Cemetery in Minami Ward, Sapporo! The entire hill was blanketed in a beautiful purple, marking the perfect time for viewing. Though there were still some green patches depending on where you looked, I thoroughly enjoyed the breathtaking view of the Buddha surrounded by lavender. Along the "Wind-Scented Path of Prayer," a walking trail open only in July, you can stroll up the hill while immersed in the fragrance of lavender. 🪻 I was amazed by the huge number of tourists even on a weekday! It truly reminded me what a hugely popular spot this has become in Sapporo. The Rotunda Cafe & Store had an unexpectedly great selection of souvenirs, including T-shirts, Moi-kun merchandise, sundries, and sweets. They even had a summer-exclusive lavender soft-serve ice cream! 🍦 📍 Makomanai Takino Cemetery "Hill of the Buddha" Address: 2 Takino, Minami-ku, Sapporo, Hokkaido Date of Visit: July 13, 2026 🪻 Lavender Festival July 1 – July 20, 2026 9:00 AM – 4:00 PM 💰 Hill of the Buddha Admission Fee 1,000 yen per person / Free for elementary school students and younger 💰 Walking Trail "Wind-Scented Path of Prayer" 500 yen for junior high school students and older / Free for elementary school students and younger 🚌 Access From Makomanai Subway Station Bus Stop No. 2, take Chuo Bus No. 108 to the final stop, "Makomanai Takino Reien (Atama Daibutsu)." * Note: Only 1,000-yen bills are accepted for cash payments. Credit cards are accepted, but QR code and transit IC card payments are not available. The blooming period for the lavender varies slightly each year, but in 2026, it was at its peak on July 13. I hope this helps anyone planning to visit next year or later! ✨

If you're a shrimp enthusiast, I've found a spot you absolutely have to try at least once! Here’s what I ordered this time: 🍜 Shrimp Ramen (1,250 JPY) 🍜 Chashu Shrimp Tsukemen (1,650 JPY) Why it blew my mind: First off, the Shrimp Ramen hits you with an incredible shrimp aroma right from the very first bite! Bite after bite, it's pure shrimp perfection. Whether you're sipping the broth or slurping the noodles, you can taste that rich shrimp umami all the way to the last drop. The noodles are on the thinner side and have a faint pink hue. They look so cute, too! 🩷 Another thing you definitely need to try is the homemade yuzu kosho served on the edge of the bowl! Just dissolving a little bit of it adds a refreshing kick, offering a great flavor change and making it even more delicious! ✨ The Chashu Shrimp Tsukemen offers a completely different flavor experience from the ramen. You still get that deep shrimp umami here, and it pairs perfectly with the thicker noodles! It's super hearty, and I was incredibly satisfied. At the end of your meal, adding a "soup-wari" (extra broth) brings out a subtle sweetness, letting you enjoy two distinct flavors. The free shrimp tenkasu (tempura flakes) are also amazing! The chashu is wonderfully seasoned, showing their incredible attention to detail. From the bowls to the serving trays, it’s a fantastic restaurant where you can truly feel their "dedication to shrimp ramen." It’s just a short walk from Tanukikoji and Nijo Market, making it highly recommended for lunch while sightseeing in Sapporo! 📍 Sogyo Ebi Ramen Ebi Sennin Soseigawa-dori Minami 3-jo Branch Takara Building 1F, Minami 3-Jonishi 1-2-3, Chuo-ku, Sapporo, Hokkaido 🕘 9:30 AM - 8:30 PM A truly unforgettable shrimp ramen experience! You definitely need to try it for yourself! 🦐✨

A spacious and airy hotel stay with Sapporo Station right before your eyes! ✨ I recently stayed in a Luxe Room at THE GATE HOTEL Sapporo by HULIC, which opened in December 2025. This corner room features windows on two sides offering a sweeping view of Sapporo Station right outside—I was genuinely blown away the moment I walked in. The view of Sapporo from the large windows changes throughout the day, making the time spent in the room itself a truly special experience. Having double vanities was super convenient and made for a comfortable stay for the two of us. The lobby is incredibly spacious and smells amazing, instantly putting you in a relaxed mood the second you arrive. Tucked away in the back is the breakfast area offering panoramic views of Sapporo Station, allowing you to enjoy a beautiful morning while taking in the scenery. Breakfast features a choice of a main dish alongside a buffet. This time, I went with the Sapporo-exclusive [Oboro Kelp and Salmon Flake Okaka Rice]. Absolutely everything was delicious and incredibly satisfying. The top-floor lounge is intimate yet cozy, offering wine, soft drinks, and sweets. As a cute nod to Hokkaido, they even had Jagarico potato snacks available, which was a nice little touch! Beyond the unbeatable location, the balance of the view, comfort, and service was outstanding. It’s definitely a hotel I’d love to stay at again in Sapporo. 📍 3-chome Kita 3-jonishi, Chuo Ward, Sapporo, Hokkaido ★★★★★

Hokkaido isn't about sweltering heat. It's about perfect +22°C — where breathing feels deeper, and the sun doesn't burn, just gently warms. Picture this: 🌿 Endless lavender fields stretching to the horizon. Purple waves rippling in the wind, painted with nature's brush. 🏔 Snow-capped volcanic peaks rising behind emerald green hills. Yes, snow and summer — here, they coexist. 🍈 Juicy melons and creamy milk that melts in your mouth — flavors you'll never forget. Hokkaido is where nature speaks to you through colors and freshness. Where every frame looks like a magazine cover. 🗓 Best season: July–August. ✈️ Top route: Sapporo → Furano → Biei → Asahikawa. Save this post if you're dreaming of escaping the city heat 🇯🇵

4 Days 3 Nights Sapporo Itinerary (Departing from Thailand) Perfect for first-timers, focusing on major landmarks, and easy to navigate via JR and subway. Day 1: Travel from Thailand → Sapporo Depart from Suvarnabhumi or Don Mueang Airport (Usually requires a layover in Tokyo, Osaka, Taipei, Hong Kong, or Seoul) Arrive at New Chitose Airport Take the JR Rapid Airport train to downtown Sapporo, which takes about 37–40 minutes Check into your accommodation Take a stroll Odori Park Sapporo Clock Tower Tanukikoji Shopping Street Susukino District Dinner recommendations Sapporo Miso Ramen Hokkaido Crab Day 2: Explore Otaru Take the JR train from Sapporo, about 35–40 minutes Otaru Canal Sakaimachi Street Otaru Music Box Museum Glassware shops Sankaku Market Head back to Sapporo in the evening Continue shopping around Sapporo Station Day 3: Full Day in Sapporo Shiroi Koibito Park Hokkaido Shrine Maruyama Park Sapporo Beer Museum Take the Mt. Moiwa Ropeway for stunning night views Dinner recommendation: Jingisukan (Grilled Mutton) Day 4: Shopping → Return to Thailand Nijo Market Sapporo Factory or Daimaru/ESTA around Sapporo Station Head to New Chitose Airport Check-in and fly back to Thailand Estimated Budget Per Person (Excluding shopping) Item Cost Round-trip flight tickets 12,000–22,000 THB Accommodation (3 nights) 8,000–15,000 THB Food 3,000–5,000 THB Transportation 2,000–3,000 THB Attraction fees 1,000–2,000 THB Total estimate: 26,000–47,000 THB/person Must-Try Foods Sapporo Miso Ramen Taraba (King) Crab Kaisendon (Seafood Rice Bowl) Hokkaido Sushi Jingisukan (Grilled Mutton) Hokkaido Milk and Soft Serve Ice Cream Hokkaido Melon and Cheesecake Recommended Travel Seasons 🌸 April–May: Cherry Blossoms 🌿 June–August: Cool and Comfortable Weather 🍁 October: Autumn Foliage ❄️ December–February: Snow and Winter Festivals (Perfect for those wanting to experience a winter wonderland) The flight time from Thailand to Sapporo, including layovers, generally takes around 8–12 hours, depending on the airline and transit time. Direct flights (if available during that period) take about 6–7 hours.

"RAZAN Charcoal BBQ" is located in downtown Sapporo, Hokkaido, When it comes to top-tier beef BBQ, this place is hands down the absolute best. I'm still dreaming about it even after coming back to Taiwan! ❤️ The staff speaks excellent English and even cracks English jokes. They are super energetic~ Extremely foreigner-friendly, which really added a warm touch to my trip! If I ever visit Hokkaido again, I will definitely come back here to eat. 🌟 Hours: Daily from 5:00 PM to 12:00 AM 🌟 Address: 〒064-0805 18 Minami 5-jo Nishi 6-chome, Chuo-ku, Sapporo, Hokkaido (Along the tram street)

Hokkaido is a popular destination in Japan for snow activities, boasting some of the world's best powder snow, stunning natural scenery, hot springs, and many charming towns. Six nights is enough to cover all the highlights, including Sapporo, Otaru, Biei, Furano, Jozankei, and famous ski resorts, making it suitable for both beginners and those seeking a full winter experience. Travel from Thailand is possible with direct flights or connecting flights to New Chitose Airport, taking approximately 7-10 hours. Average round-trip airfare is approximately… 12,000–28,000 THB. Convenient access to Sapporo city center via JR train from the airport. 6-Night Itinerary: · Day 1: Arrive in Sapporo, check in, stroll through Odori Park, Sapporo TV Tower, and Susukino. · Day 2: Visit Otaru, see Otaru Canal, the Music Box Museum, and a glass shop, then return to Sapporo. · Day 3: Visit Biei and Furano, see Blue Pond and Shirahige Waterfall, and enjoy some snow activities. · Day 4: Ski or snowboard at Kiroro, Sapporo Teine, or Niseko. · Day 5: Visit Jozankei, enjoy an onsen, admire the snow, and relax. · Day 6: Shopping at Tanukikoji, Nijo Market, and Mitsui Outlet Park before departing. Must-see places include Otaru Canal, Odori Park, Sapporo TV Tower, Blue Pond, Shirahige Waterfall, Niseko, Kiroro, Sapporo Teine, and Jozankei Onsen. Foods worth trying include soup curry, Sapporo ramen, crab rice bowl, Jinghis Khan, kaisendon, Hokkaido milk, LeTAO cheesecake, and Hokkaido ice cream. The best time for snow activities is from late December to late February. Early February coincides with the Sapporo Snow Festival. For accommodation, we recommend staying near Sapporo Station or Susukino and spending one night at an onsen in Jozankei. A budget for a 6-night trip is approximately 45,000–75,000 baht per person, including airfare, hotel, transportation, food, and snow activities.

Can you even enjoy a hot spring bath while traveling?! The Mitsui Garden Hotel Sapporo is simply too comfortable~ After a complete renovation in February 2026, the entire hotel has taken on a completely new look! 📍Unbeatable Location: The hotel is located at 6-18-3 Kita 5-jo Nishi, Chuo-ku, Sapporo 060-0005 🚶‍♀️Just a 4-minute walk from the West Exit of JR Sapporo Station! 🚇The Municipal Subway Namboku Line / Toho Line is also super convenient Right across from the Daimaru Department Store, and a 5-minute walk to JR Sapporo Station No need to worry about catching your train even on blizzard days❄️ 🌿Awesome Design: Designed around the concept of "WELLNESS HARMONY" Integrates the natural elements of Hokkaido The bright space featuring glass walls is perfect for taking aesthetic photos📸 The overall color tone is warm and healing 🛁Must-Visit Facilities: Free public bath exclusively for guests on the 2nd floor Taking a soak after a day of fun is super relaxing~ A 24-hour exclusive space offers washing machines and vending machines (Never worry about late-night cravings again) 🍙Foodie Guide: The "Hakko &" restaurant on the 1st floor is incredible! Freshly made rice balls🍙 paired with miso grilled dishes Hokkaido ingredients combined with fermentation techniques The only pity is that the breakfast variety could be a bit more diverse 📸Things to Do Nearby: Walking distance to Hokkaido University🏫 The Red Brick Office and Odori Park are just 15 minutes away Tanukikoji Shopping Street is only 10-15 minutes away Super convenient for shopping and sightseeing!

The Royal Park Canvas Sapporo Odori Park is an absolute must-stay! 💯 This hotel is super stylish, incredibly convenient, and wonderfully spacious! It's perfect for independent travelers looking for that aesthetic vibe 😍. Opened just recently in 2021, you don't have to worry about the facilities being outdated. The rooms feature warm wooden tones and even come with a vinyl record player, giving off major hipster vibes! 📀 The second-floor lobby has a long table by the window where you can sit back, relax, and take in the street view—it's super chill~ The rooftop terrace, called "Outdoor Living", has an amazing view! You get a panoramic view of the Sapporo TV Tower and the city skyline, making it the ultimate photo spot! 📸 For breakfast, you can choose between a Japanese seafood spread or a Western-style set at the "HOKKAIDO CUISINE KAMUY" restaurant. The quality is simply top-notch~ 🐟🥐 Address: 1-12 Odorinishi, Chuo Ward, Sapporo, Hokkaido Getting there is a breeze! It's just a 1-minute walk from Exit 23 of Odori Subway Station. The hotel is right across from Odori Park, and the Sapporo TV Tower is literally just across the street. Tanukikoji Shopping Street, Nijo Market, and the Sapporo Clock Tower are all within a 10 to 15-minute walk. You'll be tempted to explore the city all day, every day! Highly recommended—if you're planning a trip to Sapporo, you definitely need to book a stay here. It's so cozy you won't want to leave~ 🛏️✨

Tadao Ando "Head Buddha" “Lavender Season” 🪻🪻 🪨 Giant Statue” + “Stonehenge ☁️ Garden + Distant Mountains The central axis Buddha Hall, 150,000 lavender plants, bringing hope even to the land of life and death 📌 Makomanai Takino Cemetery

🇯🇵 This post introduces 6 distinct regions in Japan, each offering a unique vibe. Pick your favorite and travel exactly how you want! 🗼 Kanto Tokyo • Fuji • Kamakura • Nikko Perfect for: First-time visitors to Japan, shopping, cafes, and big city vibes. ⛩️ Kansai Kyoto • Osaka • Nara • Kobe Perfect for: Culture enthusiasts, beautiful temples, historic towns, and delicious food. 🏔️ Chubu Kamikochi • Shirakawa-go • Takayama • Matsumoto Perfect for: Nature lovers, mountains, and traditional villages. ❄️ Hokkaido Sapporo • Otaru • Furano • Biei Perfect for: Snow lovers, chilly weather, and breathtaking landscapes. ♨️ Kyushu Fukuoka • Yufuin • Beppu • Kumamoto Perfect for: Onsen lovers, relaxing trips, and fewer crowds. 🌊 Okinawa Naha • Miyakojima • Ishigaki Perfect for: Beach lovers, crystal-clear waters, beautiful shores, and a tropical island feel. 📌 Which region should you choose? ✈️ First trip → Kanto ⛩️ Culture lover → Kansai 🏔️ Nature lover → Chubu ❄️ Snow seeker → Hokkaido ♨️ Onsen enthusiast → Kyushu 🌊 Beach bum → Okinawa

Heading to "Ishiyama Ryokuchi" in Minami-ku, Sapporo. This park was built by revitalizing a former stone quarry, creating a truly magical spot where the old quarry site itself has become a work of art. When I first visited, I was so blown away by its unique vibe that I couldn't help but wonder, "Am I really still in Sapporo?" Sheer rock faces, stone steps, striking red sculptures—it’s a mystical art space hidden right in the middle of the forest. Rather than your typical park, it felt more like exploring ancient ruins. A refreshing change of pace from sightseeing in downtown Sapporo, its real charm lies in the perfect blend of nature and art. Highly recommended for photography lovers or anyone looking for an off-the-beaten-path experience in Sapporo. You can stroll around and take photos completely free of charge. I snapped these photos a little while ago, but the signature contrast of rugged stone and lush greenery at Ishiyama Ryokuchi is still absolutely stunning to look at. If you're hunting for a spot in Sapporo that will make people ask, "Wait, where is that?", this is a must-visit destination! 📍Ishiyama Ryokuchi Ishiyama, Minami-ku, Sapporo, Hokkaido

For anyone hunting for mouth-watering Japanese food in Sapporo beyond ramen and seafood. This time, I decided to compare my absolute favorite top 2 tonkatsu (pork cutlet) restaurants in Sapporo. ① Tonkatsu Aoki Sapporo Odori Store ② Tonkatsu Kyohei Both were absolutely incredible, but they hit the spot in completely different ways. ① The Magic of Tonkatsu Aoki At Aoki, I ordered the Special Roast (Loin) Cutlet Set and the Special Hire (Fillet) Cutlet Set. I’ve had my fair share of roast cutlets, but their Special Roast Cutlet Set took the crown by a landslide for me. It's so incredibly thick that just lifting a piece makes you think, "Whoa, this is heavy!" Yet, it’s unbelievably tender with a perfect, slightly rare finish. Despite being a loin cutlet, it has the elegant quality of a fillet. There was zero pork odor, and it was just pure deliciousness. They offer 3 types of salt, and every single one is a winner. The Himalayan rock salt, in particular, had a unique sulfur-like aroma, and it blew my mind how perfectly it paired with the tonkatsu. Their homemade sauce is on the thinner side, letting you switch it up and enjoy the cutlet with either salt or sauce. The tonjiru (pork and vegetable miso soup) is the ultimate classic, packed with ingredients like ginger and daikon radish. It had that traditional, soul-soothing flavor. ② The Magic of Tonkatsu Kyohei Kyohei is a spot where the Chateaubriand cutlet feels truly extraordinary. The cross-section of the meat was stunning, beautifully tender, and an absolute feast for the eyes before even taking a bite. But what really stood out to me at Kyohei was their cumin spice sauce. "Cumin with tonkatsu?" I wondered at first. But the rich aroma and deep flavor were irresistibly good. Their tonjiru was super creamy and mild. It tasted like the perfect supporting actor, elevating the star of the show—the meat. Both are tonkatsu, but: If you want to keep it simple and savor the pure umami of the meat, go to Aoki. If you’re craving an extraordinary Chateaubriand and a unique cumin spice sauce, go to Kyohei. From the meat down to the salt, sauce, and tonjiru, each spot had its own distinct charm. So, which one are you craving? If you're in Sapporo and looking for top-tier Japanese food that isn't ramen or seafood, definitely add these two gems to your list! 📍Tonkatsu Aoki Sapporo Odori Store 📍Tonkatsu Kyohei

When you think of Sapporo's food scene, ramen and seafood are great, but if you're thinking, "I want delicious Japanese food other than that," look no further. I visited Tonkatsu Aoki Sapporo Odori branch located in Odori. This time, I ordered the Special Pork Loin Cutlet Set and the Special Pork Filet Cutlet Set. The Special Pork Loin Cutlet Set absolutely blew me away. I've had my fair share of pork loin cutlets, but this place is the undisputed champion. It’s so thick that the moment you pick up a piece, you think, "Wow, this is heavy!" Yet, it's incredibly tender when you take a bite. The center is slightly rare, giving it a refined texture almost like a filet cutlet. They offer three types of salt. While it tastes great with all of them, the Pakistani pink rock salt was my personal favorite. The homemade sauce has a light consistency, so you can enjoy the cutlet with either salt or sauce. The tonjiru (pork miso soup) is packed with ingredients like ginger and daikon radish—a classic, comforting taste of Japan. The portions are quite filling, so if you're adding this to your sightseeing itinerary, an early lunch is recommended. Highly recommended for anyone looking for amazing Japanese food in Sapporo other than seafood and ramen. 📍Store Name: Tonkatsu Aoki Sapporo Odori Branch Gourmet Lunch Aoki Sightseeing food

"Ohiso" at Sapporo Nijo Market: A Morning Feast of Fresh Catch 🌅🍣 If you're hunting for the most authentic seafood breakfast in downtown Sapporo, you've got to check out "Ohiso"! This super popular diner is right at the corner of Nijo Market (Address: Minami 3-jo Higashi 2-chome, Chuo-ku, Sapporo, Hokkaido). The location is incredibly convenient—just a breezy 7-minute walk from Odori Subway Station and a quick 5-minute stroll from Bus Center-Mae Station! "Ohiso" is always packed, so we highly recommend beating the crowds by getting there early, or else you'll definitely be waiting in line~ Their signature seafood bowls are off the charts when it comes to fresh, sweet flavor. The Tri-Color Bowl (sea urchin + salmon roe + crab meat) is their crown jewel—the portions are super generous, and the ingredients couldn't be fresher! Beyond the bowls, their grilled dishes and crab leg miso soup are absolute must-tries. Every bite is packed with the coastal charm of Hokkaido~ After filling up, you can take a stroll to nearby spots to chill. Within walking distance, you'll find Sapporo's iconic TV Tower (the city views from up there are sooo gorgeous), the historic Sapporo Clock Tower, and the perfect-for-strolling Odori Park. Soak up all of Sapporo's vibrant energy in one go! "Ohiso" isn't just a treat for your taste buds; it's the ultimate starting point for a perfect morning in Sapporo. Kickstart your day on a high note with this amazing breakfast! 🌊🦀🕗 The Must-Eat Seafood Bowl in Sapporo🔥 Ohiso's Morning Feast is Absolutely Unreal!

If you're visiting Sapporo this summer and dreaming of authentic lavender fields and an unforgettable photoshoot, Horomitoge Lavender Garden is an absolute must-visit. It's one of the most scenic spots just outside the city, boasting breathtaking views of Sapporo. What to Expect: Nestled on the slopes of Horomitoge Pass at an elevation of around 300 meters, this garden bursts into life from June to August. You'll find expansive fields of various lavender types, ranging from delicate light purple to deep, vibrant violet. It's especially stunning during peak bloom (usually early to mid-July). The observation deck offers a magnificent panoramic view of the entire Sapporo cityscape, surrounded by mountains and plains. It's the perfect setting for a scenic stroll and a picturesque photoshoot. Things to Do: · Wander through the lavender fields and soak in the soothing fragrance. · Snap gorgeous photos (sunrise and sunset offer the most magical lighting). · Check out the little gift shop for lavender goodies (think sachets, essential oils, ice cream, and lemonade). · Grab a bite at the café (the lavender soft-serve ice cream is a must-try!). · Simply relax on the grass and take in the stunning scenery. ‼️Bonus: Camera Settings for Vibrant, Punchy Photos To capture the lavender looking lush and rich in color: · Color Profile: Vivid / Rich Color (or manually bump up the saturation by +10–15). · Exposure: Slightly underexpose (-0.3 / -0.7) to bring out deeper tones. · White Balance: Cloudy or Shade — this makes the purple pop with warmer, richer hues. · Contrast: +10–20. · Composition: Use the rule of thirds and shoot from eye level or slightly below. · Lighting: Golden hour (sunrise/sunset) provides the most enchanting light. Getting There: · Located about a 30–40 minute drive from central Sapporo. · The easiest way to get there is by car or taxi. · By Public Transit: Take a bus to the Horomitoge stop, followed by a short uphill walk. Pro Tip: Plan your visit on a clear, sunny day. Since it gets pretty crowded during peak season (July), arriving early in the morning or later in the afternoon makes for a much more relaxing experience.

If you're in Sapporo, consider yourself extremely lucky! I've discovered an incredible spot offering literally unlimited access to crabs and wagyu! So, if you're craving a true royal feast, you absolutely must check out NANDA. It's one of the finest all-you-can-eat buffets highlighting fresh Hokkaido seafood. Atmosphere & Concept: The restaurant is located on the B2 floor of the CYBER CITY BLDG in Susukino. The interior is modern yet cozy, featuring an open kitchen. It operates as a buffet with unlimited food and drinks (including alcohol). Time limits are 70 or 90 minutes per person, depending on the plan you choose. What We Tried & Our Impressions: I was absolutely blown away by the variety! The menu truly boasts an array of premium seafood: · King crab, hairy crab, and snow crab — fresh, sweet, and plentiful. · Sushi and sashimi made from high-quality tuna (both lean and fatty cuts). · Live scallops, oysters, and assorted tempura. · Meat: Japanese Black beef and local Wagyu. · Desserts, fruits, salads, and hot dishes. Everything is incredibly fresh, especially the crabs and oysters. The chefs prepare food right in front of you, and you can grab as much as you like. You even get to cook some of the seafood and meat yourself at your table: each table is equipped with a special grill, so you can warm up the pre-boiled crabs and grill your own wagyu! Portions are unlimited, but the policy is fair — extra charges apply for overstaying your time limit or wasting food. Pricing: · 70-minute buffet: Adult — 7,980 JPY (tax included) · 90-minute buffet: Adult — 9,980 JPY (tax included) · Children and toddlers have separate (cheaper) rates. How to Get There: Address: CYBER CITY BLDG B2F, 2 Chome, Minami 5 Jonishi, Chuo Ward, Sapporo, Hokkaido 064-0805, Japan. It's super convenient — right in the heart of Susukino, close to the subway station. Just a 5–7 minute walk from Odori Station. Hours: Generally 15:00 to 21:00 (it's best to double-check in advance as hours may vary). NANDA is the ultimate destination for seafood lovers looking to eat to their heart's content. The quality is outstanding, particularly the crabs and oysters. If you're visiting Sapporo and want to celebrate your trip or simply enjoy a fantastic meal, I highly recommend it! We left completely satisfied.

Step into this century-old red brick building and it feels like you've traveled back to the golden age of Hokkaido's beer brewing. Feasting on meat and chugging beer around a massive brewing cauldron— this epic experience is truly out of this world! 💥 📍 Address: 2-10, Kita 7-jo Higashi 9-chome, Higashi-ku, Sapporo, Hokkaido ⏰ Hours: 11:30 AM - 9:00 PM, open daily 🚌 Transportation: 🔸 Take the loop bus from JR Sapporo Station -> Direct to "Sapporo Beer Garden" stop 🔸 Subway Toho Line -> 10-minute walk from "Higashi-kuyakusho-mae" Station 🔥 The absolute must-try here is the Genghis Khan BBQ! It will completely blow away any BBQ you've ever had! The lamb is incredibly tender and juicy, with zero gamey taste. Paired with their secret sauce and veggies, it’s mind-blowingly delicious! ✨ Besides the signature lamb, they also offer beef, pork, and chicken. The best part? Endless Sapporo draft beer! Factory-direct beer just hits different! 🍻 ⚠️ Tips: ▫️ 120 minutes goes by fast, so start ordering as soon as you walk in! ▫️ The 4,800 JPY set is the best deal—insane value for money! ▫️ Some drink packages cost extra, so be sure to double-check. ▫️ It gets super crowded at night, so book 2-3 days in advance. 🕶️ What to do nearby: Don't rush off after you've eaten and drank your fill! The Beer Museum next door is completely free. You can also catch the evening light show illuminating the red brick buildings. The whole park is super aesthetic and perfect for photos! 📸 📌 Pro-Tips: 🔹 Arrive before 12:00 PM to beat the lunch rush. 🔹 Wear dark clothes (BBQ smoke, you know the drill). 🔹 Download a Japanese ordering app beforehand to make things easier.

When visiting Sapporo, you simply cannot miss Nijo Market, famously known as the "Kitchen of Sapporo Citizens"! Located right in the city center and just a 5-minute walk from Odori Park, this traditional market boasts over 125 years of history, dating back to the early Meiji period. The market is packed with ultra-fresh seafood delivered daily from all across Hokkaido! The most exciting part is definitely the freshly prepared seafood sashimi~ Vendors will crack open fresh king crabs, plump sea urchins, sweet scallops, or salmon roe right in front of you. The incredibly fresh and sweet flavors will instantly blow you away! The freshness is off the charts, making it an absolute paradise for seafood lovers. Many fishmongers offer a "buy and eat on the spot" service, so you can snack to your heart's content while wandering around.  Beyond sashimi, seafood bowls (kaisendon) are the ultimate signature dish here! We highly recommend spots like Ohiso and Okuma Shouten. Imagine a generous mountain of top-tier toppings like sea urchin, crab meat, salmon roe, and scallops, drizzled with a special sauce and served over a steaming bed of rice—one bowl captures the very essence of Hokkaido's ocean. The prices are affordable, and the portions are huge. It's best to go early in the morning when there are fewer crowds, comfortably avoiding the midday rush of tour groups. Pair it with a hot bowl of miso soup for the perfect meal!  In addition to the amazing food, Nijo Market is also a great place to shop for souvenirs like fresh crabs, dried scallops, and sweet melons. If you're traveling independently in Sapporo, waking up early to visit this iconic spot is a must to experience its seafood charm and rich history~ Highly recommended! Travel

🇯🇵 4-Day, 3-Night Hokkaido Itinerary (Ideal for First-Timers) ✈️ Day 1: Sapporo Arrive at New Chitose Airport Take the train to downtown Sapporo Visit the Sapporo Clock Tower Take a stroll through Odori Park Enjoy the city views from the Sapporo TV Tower Go shopping at Tanukikoji Shopping Street Dinner recommendation: Miso ramen and Hokkaido crab 🌊 Day 2: Otaru Take a 40-minute train ride from Sapporo Take a walk along the Otaru Canal Go shopping on Sakaimachi Street Stop by the Otaru Music Box Museum Try the famous cheesecake from LeTAO Head back to Sapporo for the night 🏞️ Day 3: Biei & Furano Visit the Blue Pond See the Shirogane Waterfall Take a scenic drive along the Patchwork Road In the summer, a visit to Farm Tomita is highly recommended Head back to Sapporo 🛍️ Day 4: Last-Minute Shopping Before Departure Visit Nijo Market Shop at Mitsui Outlet Park Sapporo-Kitahiroshima (if time permits) Head back to New Chitose Airport for departure 💴 Estimated Budget Per Person (Excluding Flights) Hotel (3 nights): 9,000–18,000 THB Food: 4,000–6,000 THB Transportation: 3,000–6,000 THB Admission fees & shopping: 2,000–8,000 THB Total estimated budget: 18,000–38,000 THB/person (flight tickets not included) This trip is perfect for first-time visitors to Hokkaido as it offers a great mix of city exploration, beautiful nature, and famous local food, all packed into a 4-day, 3-night trip.

"OMOTASE-HONPO" is an absolute dessert paradise for the girls in Hokkaido! This wildly popular shop in Sapporo embraces the concept of "preparing gifts for someone special," completely capturing our hearts 💝~ 📍 The Ultimate Store Guide ✨ Store Name: Fripper produce OMOTASE-HONPO ✨ Address: 1F moyuk SAPPORO, 20 Minami 2-jo Nishi 3-chome, Chuo-ku, Sapporo, Hokkaido (Right next to the Tanukikoji Shopping Street! Super convenient for shoppers ~) ✨ Business Hours: 10:00 - 21:00 (Open daily! Drop by for a treat anytime) ✨ Payment Methods: Credit cards & digital payments are fully accepted ~ 🍰 A Must-Read for Dessert Lovers! Top Recommendations 🍓 Strawberry Series: Indulge in strawberry cups and skewers made from the freshest, sweetest strawberries sourced in Hokkaido! Paired with condensed milk, every bite bursts with pure joy ~ Also, their strawberry daifuku skewers are simply out of this world! 🍡 Japanese Dango: The soy sauce roasted dango smells insanely good! They also have super cute strawberry and red bean dango. Snap a pic for your social media and watch the likes pour in 👍 💫 Limited-Edition Desserts: They frequently host pop-ups featuring trending desserts from all over Japan! Past features include: · Osaka's Caridecro Croissants 🥐 · Tokyo's famous cream puffs 😋 · Local Hokkaido specialty sweets There's a new surprise every time you visit ~ During the day, as sunlight hits the clear display cases, those strawberry chocolates look like actual works of art ✨ Any casual snap easily turns into an Instagram-worthy aesthetic! 🏷️ Location Tip: It's incredibly close to Tanukikoji Shopping Street! You can easily squeeze in some shopping after treating yourself to these delicious sweets ~

To avoid the crowds, I rushed into Nijo Market at 7am that day and chose a popular restaurant for a luxurious sashimi breakfast! 🦐🦪 First, we ordered sweet shrimp, scallops, bacon and oysters. The master started with a knife. The shrimp body was crystal clear and orange. The bite was ice-cold and sweet, like the blue ocean of Hokkaido washed directly on the tip of the mouth. There was no fishy taste, only the sweetness of super fresh sea water! 😋 Thick-cut scallops are bouncy in the mouth, full of freshness bursting between the teeth, simply swallowing the whole sea of ​​​​Okhotsk in one bite! As for the bacon sashimi, it really subverted the idea that bacon must be stewed. The master cuts it into thin and transparent, dipped in some soy sauce and wasabi. The bacon is crispy and bouncy, salty and fragrant, and the sea tide feels all over the mouth The finale is the hearty oysters - once on the table has seen large, drizzled with some citrus vinegar, swallow in one bite, the complex freshness of minerals and slight sea salt aroma, the teeth still keep the crisp skirt, cool stunned! 🧡🙌 While eating, sitting at the bar, looking at the focused master's expression, listening to the lively market calls, suddenly felt: "morning food" not only stop hunger, morning to be better to yourself, with the purest freshness kick start a new day! Each of this meal was the freshest seafood, and the bill was about 4,000 yen. It was worth it! I still remember the taste of the sea tide between my teeth all day long, life is just like this ~🫶 📍 Nijo Market Address: 1-chome, Minami 3-jo, Chuo-ku, Sapporo, Hokkaido Opening hours: 7:00am–6:00pm (some restaurants close early, it’s recommended to go in the morning for the best!) Seafood lovers definitely have to make a pilgrimage, getting up early is worth it 🔥

If you're in Sapporo and craving a light yet satisfying snack, you definitely have to stop by Sandria. It's a local sandwich shop chain that has been delighting locals and tourists alike with its fresh, soft sandwiches for years. You won't find the usual crispy crusts here—just tender, slightly sweet milk bread packed with generous fillings. Atmosphere and Vibe: The shop is takeout only, with no seating available. Because it's so popular, only 2 to 3 people can fit inside at a time, while everyone else waits in line outside. The sandwiches are packaged super conveniently in plastic wrappers with an easy-open flap, making them perfect to eat on the go, in a park, or on a bench. The whole process is fast and highly organized. What We Tried: We picked up quite a variety: · Egg Sandwich — Our absolute favorite. Creamy, tender, and super filling. · Chicken Katsu — Featuring a crispy breaded cutlet. · Shrimp Cutlet with Mayo — Rich and full of seafood flavor. · Veggie and Ham — Fresh and light. All the sandwiches are made with soft, slightly sweet, crustless bread. They don't skimp on the fillings, making the portions quite hearty. The only downside was that the chicken and shrimp options felt just a little bit dry. However, the egg and the veggie with ham sandwiches were absolutely perfect—we'd get them again in a heartbeat. Overall, the shop offers over 10 different kinds of sandwiches, and they switch up their fillings from time to time. The Verdict: Sandria is an excellent choice for a quick bite in Sapporo. Soft sandwiches, convenient grab-and-go packaging, and a truly local vibe. I highly recommend the egg and fruit sandwiches (the fruit ones are especially amazing in the summer). Address: Located in the Susukino neighborhood. 9 Chome-758-14 Minami 8 Jonishi, Chuo Ward, Sapporo, Hokkaido 064-0808, Japan

This yakiniku restaurant near Susukino Station is truly a super hidden gem! 🍖 The location is quite low-key with no signboard outside, so it takes a bit of effort to find, but it's absolutely worth it once you step inside! I highly recommend booking in advance so you don't have to worry about getting a table! As soon as you sit down, you'll notice the generous portions~ Every dish is huge, making it easy to share among a few people! The biggest surprise is the top-notch meat quality. The marbling is beautifully even and never too heavy or greasy. Every bite is so soft it melts in your mouth—really sooo good! 🤤 And, of course, the professional staff are there to help grill the meat to absolute perfection, flawless every time~ I highly recommend trying the Korean-style beef tartare (yukhoe); it's an amazing appetizer that instantly builds up excitement for the rest of the meal! The main course, the Chateaubriand steak, is an absolute must-order. The portion is generous, with a perfect fat-to-meat ratio that isn’t greasy at all. Every meaty bite is incredibly satisfying. Their sauces are blended perfectly, never overpowering the natural umami of the beef. Dipping the meat in their homemade salt adds an extra layer of aroma and flavor, instantly elevating the whole experience! All the side dishes are beautifully plated and super appealing, making your appetite soar right away~ Even the cold noodles and soup at the end are outstanding, making for a perfect finish! 💯 The servers are polite and attentive, giving a detailed introduction for every dish they serve. It's really thoughtful and definitely a huge plus! Whether it's a date, a business dinner, or just treating yourself, this yakiniku spot will absolutely blow you away~ 😍 Next time I return to Hokkaido, I'll definitely be coming back for an encore! Restaurant Basic Info: 📍 Address: 5F Shinjukukan Building, 1-11 Minami 6-jo Nishi 4-chome, Chuo-ku, Sapporo, Hokkaido (About a 5-minute walk from Susukino Station on the Subway Namboku Line) Business Hours: 17:00 - 23:00 (Last Order: 22:30) Remember to make a reservation in advance! Seats are limited and fill up fast!

If it's your first time in Japan and you only have 4 days and 3 nights, we highly recommend sticking to a single city. It's much more rewarding and saves valuable travel time. 1. Tokyo ⭐ Most Recommended for First-Timers Perfect for those who want to experience a bit of everything: 🗼 Famous landmarks 🍣 Delicious food 🛍️ Shopping 🚆 Easy transportation Sample Itinerary: Day 1: Asakusa – Sensō-ji – Tokyo Skytree Day 2: Shibuya Crossing – Meiji Shrine – Harajuku Day 3: Ueno Park – Akihabara – Shopping Day 4: Markets or malls before flying home 2. Osaka + Kyoto Perfect for those who love: Beautiful temples Historic cities Famous local cuisine Sample Itinerary: Day 1–2: Osaka Day 3: Kyoto Day 4: Shopping before flying home 3. Sapporo (Winter) Perfect for those who want: Snow activities Cold weather Romantic scenery Our Top Picks for First-Timers: 🥇 Tokyo 🥈 Osaka + Kyoto 🥉 Sapporo (Winter) For a 4-day, 3-night trip, if you have to pick just one destination, Tokyo is our top recommendation. It offers diverse attractions, highly convenient transportation, and is absolutely perfect for your very first trip to Japan!

🔥 Tucked away in Sapporo's Tanukikoji 8-chome, SAPPORO NIKUAZABU This yakiniku spot is an absolute paradise for meat lovers! 🥩 Walking down the bustling streets near Susukino, stepping through the door instantly immerses you in a cozy, hidden Japanese yakiniku vibe~ Going during the day is a whole mood, too! The sunlight streaming through the windows onto the sizzling meat over the charcoal fire is simply picture-perfect ✨ 💯 10/10 Service: The staff is incredibly attentive! They’ll first check if you have any dietary restrictions, like avoiding raw meat or offal. You get a dedicated server to grill everything for you 🍖, ensuring every piece is cooked to absolute perfection~ They’ll also enthusiastically explain the best way to enjoy each cut! The service is just next level! 🥓 Menu Recommendations: The ultimate combo of offal & Wagyu beef! The beef sizzling on the grill is mouthwatering, and the aroma hits you right in the soul! Different cuts are perfectly paired with different sauces. You’ll definitely leave stuffed to the brim~ ⚠️ Quick Tips: ▫️ Super popular! Highly recommend making a reservation in advance. ▫️ The warm yellow lighting is totally Instagram-worthy for food pics. ▫️ Even though it’s a viral spot, the prices are super wallet-friendly. 📍 Detailed Address: 1F Touei Building F2, 5-2 Minami 2-jo Nishi 8-chome, Chuo-ku, Sapporo, Hokkaido 060-0062, Japan 🚇 Getting There: Most convenient ➡ 3-minute walk from the "Nishi 8-chome" streetcar stop Subway ➡ 10-minute walk from "Susukino Station" Subway ➡ 9-minute walk from "Nishi 11-chome Station"