Korean cuisine and health-focused restaurants nestled in the mountains
Piyanshan Hot Spring Restaurant, located within the Piyanshan Hot Spring Ancient Village Hotel, is an exquisite dining space specializing in Korean ethnic cuisine, Northeastern Chinese home-style dishes, and health-preserving medicinal cuisine. It offers diverse dining options for guests seeking hot spring baths, vacations, and banquets, including à la carte, set meals, hot pot, and teppanyaki. The atmosphere is elegant, and the flavors are authentic.
🏮 Ambiance: Korean Ethnic Style, Tranquil and Elegant
The restaurant's overall design blends traditional Korean architectural aesthetics with modern comfort: wooden beams, blue-tiled eaves, Korean lanterns, and folk patterns—every step reveals the local culture.
The spacious and airy lobby features floor-to-ceiling windows that let in the natural light of the mountain forest; several VIP rooms with a Korean ethnic style offer privacy and elegance, suitable for family gatherings and business banquets.
Adjacent to the hot spring area, guests can enjoy a soak in the warm waters and then be seated—a one-stop experience of hot springs and gourmet food.
🍲 Cuisine: Authentic Korean Ethnic Dishes + Northeastern Chinese Flavors + Hot Spring Wellness
Focusing on made-to-order, authentic flavors, fresh ingredients, and genuine taste:
1. Classic Korean Dishes (Must-Try)
Samgyetang (Ginseng Chicken Soup): Whole chicken slow-cooked, stuffed with glutinous rice, ginseng, and jujubes; clear, flavorful, and nourishing.
Bibimbap (Stone Pot Rice): Crispy rice crust, paired with a secret spicy sauce; a balanced mix of meat and vegetables, incredibly fragrant.
Spicy Rice Cakes: Korean sweet and spicy, soft and flavorful; a classic snack.
Freshly Pressed Cold Noodles: Chewy buckwheat noodles; a sweet and sour, refreshing broth.
Korean BBQ/Grilled Pollack: Charcoal-grilled, firm meat, paired with authentic rice wine; full of smoky charm.
2. Northeastern Chinese Home-Style Dishes (Authentic and Hearty)
Chicken Stew with Mushrooms: Free-range chicken with hazel mushrooms; tender meat and rich broth.
Iron Pot Stew Series (Goose/Pork Ribs/Fish): Served with cornbread, warm, satisfying, and generously portioned.
Three Treasures of the Earth (Di San Xian) and Sweet and Sour Pork: Classic Northeastern flavors, crispy on the outside and tender on the inside, savory and delicious.
3. Nourishing Herbal Hot Pot (Hot Spring Special)
The broth is made with natural hot spring water, combined with ginseng, goji berries, mushrooms, and local fresh vegetables.
Light and not greasy, gentle and nourishing, especially suitable for warming the stomach and replenishing energy after a hot spring bath.
4. Fancy Teppanyaki (High-End Private)
Exclusive VIP rooms, professional teppanyaki chefs cook on-site.
Beef steak, lamb chops, seafood, and seasonal vegetables are freshly grilled, combining a sense of occasion with delicious taste.
✨ Experience Highlights
Hot Spring + Gourmet Food Synergy: Warming hot springs + comforting gourmet food, a double cure for body and mind.
Immersive Korean Ethnic Experience: The environment, dishes, and service are all full of rich folk customs.
Suitable for all occasions: casual meals for one, small gatherings for two, family reunions, and business banquets.
Scenic views: Enjoy the lush greenery of the mountains and the night view of the ancient village while dining, blending food and scenery seamlessly.
💡 In short: Come to Piyan Mountain, soak in high-fluoride hot springs, savor authentic Korean cuisine, enjoy nourishing medicinal hot pot, and experience the unique culinary and wellness journey of Yanbian amidst the lights of the mountain forest.