Excellent
6 reviews
The Chongqing-style spicy blood curd is incredibly generous with its ingredients! The beef slices are fresh and tender, and the spiciness is just right—not too overpowering. I was surprised when this huge bowl was served; two people couldn't possibly finish it, haha, it's so hearty!
This restaurant actually has private rooms upstairs, which is great! Last time we had a group of seven or eight people, we called ahead and booked a private room. It was so comfortable and quiet to chat. I suggest you call ahead if you have a larger group, as private rooms are quite popular.
This restaurant's spicy flavor is truly authentic and incredibly satisfying. They use plenty of oil, but it's not greasy at all. I recommend going early, as there might be a queue if you go late.
The Chongqing-style spicy blood curd is incredibly generous with its ingredients! The beef slices are fresh and tender, and the spiciness is just right—not too overpowering. I was surprised when this huge bowl was served; two people couldn't possibly finish it, haha, it's so hearty!
This restaurant actually has private rooms upstairs, which is great! Last time we had a group of seven or eight people, we called ahead and booked a private room. It was so comfortable and quiet to chat. I suggest you call ahead if you have a larger group, as private rooms are quite popular.
This restaurant's spicy flavor is truly authentic and incredibly satisfying. They use plenty of oil, but it's not greasy at all. I recommend going early, as there might be a queue if you go late.