兰州牛肉拉面

Lanzhou beef noodles is a halal snack in Lanzhou, Gansu Province. It has won praise from customers at home and abroad for its unique flavor of clear soup, tender meat and fine noodles, as well as the ingredients of "one clear, two white, three red, four green and five yellow". The main ingredients of Lanzhou beef noodles include beef, noodles, white radish, etc., and the seasonings include Lanzhou beef noodle soup, Lanzhou beef noodle boiled meat, etc.; it is characterized by delicious taste and unique beef tendon, and is one of the specialties that tourists and friends come to Lanzhou to taste.

[Taste] The taste is very good, the soup is fresh and the noodles are chewy. The most ordinary capsicum is delicious, and you can also choose chive leaves and other styles. [Environment] Clean and bright, neat and orderly. [Service] The attitude is very good.

Appreciate the exaggeration of the big iron pot A handful of noodles requires the water of the Yellow River To cook a customized taste Meat stewed overnight, soup boiled for a hundred years Noodles, cook it to the extreme The taste excitement starts from kneading the dough The noodle-stretching guy who is as strong as a calf kneads, beats and hits, crackling Let the dough as tall as a mountain Immediately obey orders, no longer lazy