The Apfelstrudel here is the real deal&mdash;warm, flaky, not too sweet. I came for the traditional German food and left thinking about that dessert. Augustiner beer on the side was a solid choice too. Service was attentive without hovering. Cozy spot, though it did get a bit busy around 7. Would go back just for the strudel, honestly.

Been coming here for a while now. Owner still remembers what I ordered last time, that says something. Tikka chicken stays consistent, juicy every single time. Samosas are solid too, that cucumber yogurt dip on the side is the move. Place gets busy around dinner but it&#39;s worth it. Not the cheapest but you get what you pay for.

The pork knuckle and k&auml;sesp&auml;tzle were really good. You can tell this place has been around for ages, the old timbered rooms give it that traditional feel. Service was friendly enough, though I did have to wait a bit to get the bill. But honestly, the food made up for it. A solid choice if you want proper local dishes without any fuss.

The Munich schnitzel was huge. Crispy, well-seasoned, and honestly one of the better ones I&#39;ve had in the city. Portion alone is worth the price. Traditional Bavarian place, nothing fancy, but you get a lot for what you pay. Just be ready for a busy room.

Butter chicken was solid, garlic naan fresh out of the tandoor. Staff actually checked if the spice level was okay for us &mdash; nice touch. Place was busy but we got our food quick enough. Fine for a no-fuss dinner if you&#39;re in the area.

The mixed grill for three was massive. Meat came out juicy, properly charred. Definitely enough for three, maybe even four. We went with a group and it worked well. No complaints about the cooking. Solid spot if you&#39;re after grilled stuff.

The lamb was really well done and full of flavor. Service was attentive but not pushy, which I appreciated. Nice spot for a relaxed dinner.

The galettes were really tasty, lots of veggie options which I appreciated. Cozy little place, but it fills up fast&mdash;definitely book ahead.

Loved sitting outside here &mdash; the view over Bordeaux Platz is really nice and calm. Just a few minutes from Ostbahnhof, so easy to get to. I had a simple salad and the greens tasted properly fresh, which I always appreciate. Nothing fancy, but it worked well for a relaxed lunch. Maybe a bit pricey for what you get, but fine.

The turkey schnitzel was solid and the portion felt fair for the price. Found this place close to the hotel, easy for a late dinner. Service was friendly enough.

The lunch buffet here is only &euro;7.50 and honestly that&rsquo;s a steal. Lots of options, everything tasted fresh. I went for the first time today and was surprised by how much I got for the price. Definitely a solid spot if you&rsquo;re in the area and hungry.

Been coming here for a while now, always stop by when I&#39;m around Marienplatz. Seafood pasta is still as good as the first time I tried it. Place has a nice vibe, not too stiff, you can actually relax. Only thing is it gets busy around lunch, but that&#39;s probably a good sign.

The orange tiramisu was good, different from the usual one. Price was fair for the portion, too. Worth grabbing if you&#39;re already there.

Came here with a couple of friends for a quick bite and honestly the pizza was solid. Prices are fair too, which is always a plus. It&rsquo;s not super spacious though, and it gets loud fast. Fine if you&rsquo;re up for a casual hang, but don&rsquo;t expect a chill dinner vibe. 😅

Been coming here for a while now. The older bartender still remembers my usual order, that&#39;s why I keep going back. Place gets busy but never feels touristy. Hours are decent too, later than most spots around. Not the cheapest pint in town, but you pay for the atmosphere.

The Adana kebab was decent, though the meat came out a bit dry. The Turkish tea and baklava saved the meal for me. Service friendly but not the quickest.

Nice spot right by the river, beer garden is lovely. Staff were friendly enough. Pizza was decent but the crust came out a bit soft for my liking.

The spinach borek was fresh and flaky, really well made. Coban salad had crisp veggies too. Nice to see an English menu, made ordering easier.

Tried this place on a whim&mdash;pasta was fresh and cooked just right, reminded me of Italy. Staff were friendly too. Solid spot.

The gambas al ajillo were the reason I came and they didn&rsquo;t disappoint. Garlicky, plenty of oil, good bread to soak it up. Some other small plates were a bit hit or miss, but that one dish carried the meal. Prices okay for the portion size. Didn&rsquo;t care much about the vibe, just ate.

Good pizza, no question. The dough was spot on. Just wish the waiter had been a bit more careful with the cutlery, noticed a few things that could&#39;ve been cleaner.

Curries were a bit oily but the waiter caught it and offered a new one. Nice spot, though not cheap. Fine for a casual dinner if you&#39;re in the area.

The grilled meat was really good, juicy and well-seasoned. Portions are decent for the price. Only downside&mdash;it gets loud inside, so don&#39;t come here expecting a quiet dinner.

The escargot and scallops were really good, and the daily specials sounded interesting. The whole place has that cozy French bistro feel, like you stepped out of the neighborhood for a minute. Just wish the tables weren&#39;t packed quite so close together.

The food was delicious and beautifully presented, making it a feast for the eyes as well. The cozy atmosphere of the older building adds to its charm.

Restaurant in Hotel Bayerischer Hof Munich

The pork knuckle was the standout. Crispy skin, tender inside, proper seasoning. Ate it with the potato dumplings and sauerkraut. Portion size is generous, maybe too much for one person. The schnitzel was decent too, though the breading could&#39;ve been crunchier. Came here on a busy night, food still arrived quick. That&#39;s what matters.

The veggie options here are actually decent, which surprised me for Munich. Andrea at the front was super nice and made sure my dish came out the way I wanted. Solid spot.

The filetpfanne and dumplings were solid, really hearty stuff. Watching the bartender tap a fresh wooden keg was a nice touch. Just don&#39;t expect fast service when it&#39;s full, we waited a bit.

The food was solid and the vibe is nice, but service gets slow when they&#39;re packed. Took forever to flag someone down for the bill. Still, I&#39;d eat here again.

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