Les Antiquaires

The lamb chops are the specialty of this restaurant. I think they are better than steak. I also ordered duck breast as the main course. The duck breast tasted first-rate. The vanilla snails were a little too small.

We had a wonderful family dinner at this restaurant. The lamb was delicious and beautifully presented, and the staff were polite and attentive.

The food was amazing, especially the duck leg confit, which was the best I've had among three different restaurants. The service was outstanding as well.