Kabuto Review

This is a 100% Japanese restaurant. The sushi master came from Japan. Whether it is sushi or sashimi, it is very worth tasting. The ingredients are fresh and beautiful, and the dining environment is also very good. The price is small and expensive

The fish here is fresh and delicious. It is a small place, beautifully decorated and simple in style, and I learned that its design is very similar to the style of a Japanese restaurant. We ordered a great dinner for everyone, and the chef decided what to serve. I think I have to spend a lot of money because I am very hungry. As a result, I am full at the second course and have several dishes (more than two). The dessert is also very delicious. Italian cream pudding is great. You must spend a few hours here to taste it, you will not be disappointed.

The experience is very good, the price is fair, will come again next time.^◡^.

如果你想要取悦一个寿司迷，想要找个正宗的地方，或者只是想要吃最棒的寿司，你会发现这家餐馆就是你要的。我们拿到了一张120美元的固定价目菜单，我们被震惊到了。每道菜都有解释怎样吃最好（清吃，蘸酱吃，或者蘸芥末）。服务员全程帮我们倒清酒。因为我是一个随意的寿司食客，而不是一个精通者，所以我又找到了新的喜爱的食物（鱼蛋蘸酱油和虾头味噌），我还发现了一些有挑战性的食物（比如你拔出四英寸长的蜗牛，然后要一口气吃下去）。但是整个用餐体验我都很珍惜。

生意很好，需要提前几天预定。但感觉味道平平，有可能是我的期望太高