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Wangdachu Seafood Home-Style Cooking Review

5 /51 Reviews
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天羽手杖
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5/5
Original Text
Staying at the hotel on Dongjing Road, read the reviews, come to this one to try. [Location] No. 69 Dongjing Road, near the intersection of Haining Road, the north side of the road, the signboard is very eye-catching, there are many restaurants around, especially at night, the popularity is quite strong. [Environment] There is a seafood stall outside, the house is air-conditioned, very cool, clean and tidy, and the environment is good. [Dishes] I recommended a double package for the review ¥198, the variety is very rich, and an extra scorpion stuffed dumplings are added. [Lucky into treasure] Mango made, the selling is good, a bit interesting. . [Seafood a pot] The ingredients are very sufficient, all kinds of seafood base shrimp, scallops, conch, flower... The ingredients are fresh and the taste is good! [Crab stir-fried cauliflower] Very tasty, very similar to Beijing's dry pot cauliflower, not bad. [Squid dumplings] It feels okay. The waiters at the front desk were particularly warm and thoughtful, changing dishes frequently, and serving dishes quickly, very good. A very pleasant meal, leaving a good memory. Mark it, in case you come back again. [satisfaction]

Wangdachu Seafood Home-Style Cooking

Posted: Aug 7, 2018