Harbour Grand Café
Offering a hotel buffet and adjacent to a spacious swimming pool, the hotel provides a comfortable and relaxing environment. In this idyllic setting, countless international delicacies await, making both the buffet lunch and dinner, as well as à la carte dining, a truly delightful experience. The buffet boasts a wide variety of options, with dinner featuring Chinese, Western, Indian, and Thai cuisine. Must-try selections include exquisite seafood platters featuring Boston lobster, crab legs, 7-inch Argentine shrimp, scallops, mussels, whelks, Japanese sashimi, and sushi. Other must-try options include 12 flavors of Mövenpick ice cream and a dedicated freshly made dessert area – don't miss out!
Buffet Lunch - Up to 55% Off
-Selected Delicacies-
Cooked shrimp
Crab legs
Golden Snail
Blue Green Mouth
sashimi
Roasted beef ribs
12 Mövenpick Ice Creams
Buffet food is served in rotation
The buffet includes unlimited draft beer and soft drinks.
A "Flaming Chocolate Cheesecake Show" will be presented at 1:30 pm on Sundays and public holidays.
[Up to 55% off] Abalone, Lobster & Global Seafood Buffet Dinner
Embark on a culinary journey and indulge in a mouthwatering array of seafood delicacies at Harbour Grand Café, featuring abalone and lobster! From refreshing appetizers like Mediterranean grilled squid salad, Thai-style chilled clams, and drunken abalone, to rich and flavorful hot dishes such as peppered prawns, braised chicken with abalone and fish maw, and stir-fried lobster claws with ginger and scallions, every bite is a delight for your taste buds.
Guests who dine at the buffet dinner will be entitled to a serving of stewed fish maw soup, and on the first and second days of the Lunar New Year, each guest will also be provided with an extra serving of baked Canadian lobster with cream cheese.
Finally, we'll conclude with a delightful dessert feast featuring ginger coconut fish maw mango milk pudding, abalone steamed egg, and fish maw mango mochi, perfectly satisfying your taste buds. Join us for this evening full of surprises, and savor exquisite flavors and an unforgettable seafood extravaganza!
The buffet includes unlimited draft beer and soft drinks.
- A "Flaming Wild Mushroom Risotto Show" will be presented every evening at 7:15 PM.
- A "Flaming Caramel Custard Show" will be presented at 8 PM from Monday to Friday.
- A "Flaming Chocolate Cheesecake Show" will be presented at 8 pm on Saturdays, Sundays and public holidays.
