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Venice

<img src="https://ak-d.tripcdn.com/images/0354v12000chde6utAE43_Z_1000_0.jpg"> Host Introduction| I am an authentic Venetian, born with a passion for cooking transmitted by my mother. I have spent a lifetime working in kitchens of various restaurants and now I have the pleasure of introducing our culinary culture to my curious guests.&nbsp; Every day I go to the central Rialto market to choose the best fish and the freshest vegetables which I then offer to my guests. My cuisine/style of cooking is traditional, as it is what my family has always made: the pasta must be homemade! <img src="https://ak-d.tripcdn.com/images/0353r12000chdlpwhB77C_Z_1000_0.jpg"> Highlight Your host and teacher, the wonderful Lorenzo, invites you to his three-hour pasta workshop and sit-down meal. You'll first enjoy the pasta making class before having a traditional 3-course dinner prepared by Lorenzo.&nbsp; Expect plenty of great food, wine and company - your host who will be joining you! As a native of Venice, Lorenzo is a passionate cook and in love with his city's food so you are in for a tasty experience! Menu <img src="https://ak-d.tripcdn.com/images/0356n12000chdllolBCF8_Z_1000_0.jpg"> Pasta and Risotto Handmade pasta with meat sauce and aromatic herbsHomemade gnocchi with basil tomato sauce and parmesan <img src="https://ak-d.tripcdn.com/images/0357312000chdlpsl5077_Z_1000_0.jpg"> Venetian risotto with seasonal vegetablesMain courseEggplant parmesanLemon, ginger and honey chickenBaked sea bass Dessert <img src="https://ak-d.tripcdn.com/images/0353v12000chdlv2mA5CB_Z_1000_0.jpg"> TiramisuPistachio creamAlmond crumble*Please be aware of the menu may change due to the different season Experience DetailsCapacity：2–10&nbsp;Language：English, ItalianDuration：18:00-22:00