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<ul><li>Learn to make two hallmarks of Italian cuisine: fresh pasta and tiramisu</li><li>Enjoy a shared cooking class in a real local's home</li><li>Watch masters at work and get tips for recreating dishes at home</li><li>Enjoy local wine while tasting everything you've prepared</li><li>Share your passion for Italian food with other lovely guests</li></ul><h2>Event overview</h2>You haven’t visited Italy without trying at least one pasta dish. Then we will teach you two tricks! Learn how to hand-roll "sfoglia" (fresh pasta) and how to prepare two simple, different types of pasta from scratch with a local owner. As part of the icing on the cake, you'll also learn how to prepare the iconic tiramisu.Share your passion for Italian food while making new friends in this hands-on cooking class. This is a great way to truly experience Italian culture.The experience is hosted by Cesarine, Italy’s ancient network of home cooks, and is held in more than 500 cities across the country. Cesarine stands for “home cook.” They are warm and welcoming local hosts who open the doors of their homes to curious travelers for an immersive culinary experience. Cesarines Restaurant serves only local specialties from family recipes and tells the wonderful story of its traditional regional cuisine

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Italian Roma Pasta & Tiramisu Making Course 92906

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