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Paris restaurant reservation service for the popular Apicius
ParisE-voucherMeet at meeting pointService languages: English (select your preferred language in the package options)
Available from Apr 26
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Highlights
Located in an 18th-century private mansion with gardens like an urban oasis
Chef Mathieu Pacaud's modern French cuisine blends classic and creative elements
Chocolate soufflé with bourbon vanilla ice cream is the signature dessert.
