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Emilia Flavors: Parmigiano, balsamic, cured meats & wines
5.0/5
Excellent(2 reviews)
E-voucherEnglish / Spanish / Italian
Available from Jan 23
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PLN 720.47
Limited-time sale
5% off
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Highlights
Dip into the Balsamic Vinegar culture and learn how to use it in your cuisine
Discover all the secrets behind the production of the Parmigiano Reggiano
Learn about the passion driving the knowledgeable producers of Balsamic Vinegar
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