https://us.trip.com/travel-guide/foods/Eggersriet-1533065/restaurants/
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Best Restaurants in June in Eggersriet (Updated 2024)
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Specialty Dishes
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Open Late
Spectacular Views
Famous Restaurants
Business Hours
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0:00~5:00
5:00~10:00
10:00~14:00
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Price
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EUR 0
EUR 125+
Service Info
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Delivery
1. Wirtschaft Rossbuchel
No comments yet
€28
Western-style
2. S'bijou
No comments yet
€7
Western-style
3. Steakhaus 21
4.8
/5
20 Reviews
€36
book
Barbeque
TheForkUser
Food was great and my fillet was cooked too perfection. The staff working here made this night for me! very attentive, accommodating and welcoming. Thankyou!
4. Truube
5
/5
2 Reviews
book
Western-style
Spectacular Views
TheForkUser
The restaurant was recommended and we were surprised by the presentation of the dishes, the excellence of the various meals, as well as the simplicity and gentleness of all the staff. Thank you all ... we'll be back!
5. Fischerstube
4.7
/5
6 Reviews
book
Seafood
_M1***11
Mainly fish, in the nearby lake. It tastes good, but the price is not expensive. A group of 7 people was beaten, and the boss recommended three dishes, 75 Swiss francs per person, excluding drinks. The environment is good.
6. Cafehaus
4.2
/5
16 Reviews
book
TheForkUser
As good as always before. ????
7. Zeppelin Hangar
No comments yet
book
8. Markos - Das Restaurant
4.4
/5
10 Reviews
book
Western-style
TheForkUser
The Christmas menu was handcrafted well and beautifully decorated. However, it did not offer any special surprise. The service, especially from the Sommelier, was not as we expect in a highly praised star restaurant.
9. Villino
5
/5
14 Reviews
book
Innovative Cuisine
Spectacular Views
TheForkUser
The first course was delicious and well-presented as a sunflower. The following courses went downhill, including Turbot with a number of bones (first time I had Turbot with bones), and a beef dish that was not tender and not seasoned at all. Service was pretty good, and location is great, except that evening it was hot and not much air flow in the restaurant. I have to assume it was just an off-night for the Michelin-starred chef.
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