Kitaro Abashiri Komaba

There are many varieties, and the beef scallop shrimp ribs salmon are very fresh. The beer is a local specialty Okhotsk stream ice beer, blue is good-looking and delicious. The locals love to eat very much. The per capita is about 150-200 RMB.

I came here 3 times and the cuts kept getting bigger. The owner has an app to translate and it makes you feel right at home. And every Japanese person I say next to was willing to try and figure out a conversation. After telling the owner that sushi is my favorite food, he gave me the biggest cuts of salmon I could ever imagine. My entire mouth was full from one nigiri and it was delicious. Please go here and experience the magic

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