The menu uses ipad, many languages are not afraid to understand, the uncle at the door is super loud, the sound of soliciting customers is heard in the elevator, the location of the store is not the best, the subway is 10 minutes away

Izakayaotora

Simple, not over-seasoned cooking is really delicious, just if you can ask the customer&#39;s religious beliefs and then decide whether to let the customer see the master from the water tank grab live lobsters and put live roasting on the iron plate, it will be more humane and more intimate. I couldn&#39;t order live seafood because I converted, and I saw the live lobster squeaking on the iron plate, and I felt very guilty, and I sat before the iron plate, and I was very upset to see the live lobster being put on the iron plate and then cut in half. I understand that it may be so fresh and delicious. However, it would be better and more intimate if you could ask and arrange a seat in front of the iron plate.

The famous local specialty restaurant, the per capita is slightly more expensive, according to the mid-range dishes, it basically needs more than 500, the area is very good.

The order is not sent to the soup to buy another, the buffet order machine pays the bill, go in and hand the order to the waiter, the menu is using ipad, many languages are not afraid to understand

菜单用的是ipad，多国语言不怕看不懂，门口迎宾的大叔声音超级大电梯里就听到拉客的声音，店铺位置不算最好，地铁出来要走10分钟

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