Matsumoto Craft Soy Sauce

~200 year old traditional soy sauce factory

Worth a trip! Come on a weekend when they have an official tour schedule and preferably call to confirm before hand. Currently weekday tours of the soy sauce factory are not offered but a very nice sh...

No weekday tours post COVID

Not doing tours on weekdays despite their website claiming that they do at 1pm. Only on weekends. Really disappointing as I made a trip just to see this.

No soy sauce better than this!

Original Text

I use it regularly. I fall in love with this hatsukari soy sauce and use it normally. Unlike other soy sauce, is it deep? Is it completely different. When I always buy it, I buy it in the case lol I am quite pleased to bring Mr. Kagamiyama's sake made at the sake brewery behind as a souvenir. I'm looking forward to it every time because some flavors vary depending on the season. I will use it again.

Delicious soy sauce

Original Text

The depth of re-prepared soy sauce and the sharp saltiness I really like this soy sauce. I also like soy sauce with a full taste in Kyushu, but for me, who was born and raised in Kanto, this sharpness calms down. It seems that you can visit the factory, but there is no opportunity, and as with barrels for many years, I heard that the entire warehouse is important for soy sauce production, so if you allow time, please buy it. No.

Delicious soy sauce

Original Text

It is a shop I have been to for a long time. I regularly buy soy sauce here. There is a shop called Kinbue Soy Sauce nearby, where my mother often bought and used soy sauce, but since there are only glass bottles, I bought a PET bottle of soy sauce for souvenirs at this shop. Yes. Next time, I'd like to see a barrel of soy sauce here.