The store that my friends found in the local area just smelled full of chili when they passed by, and there were many locals in the store. The hot pot on this side is dried or oil sauce, and it really tastes better than hemp sauce. The soul of the spicy pot is the bottom of the pot ～ skewers seem to be 8 hairs, the others can be taken as dishes, homemade spicy beef is dipped, and the pepper noodles are wrapped on it is definitely a gospel for eating spicy. This tastes very good, order another can of Weiyi soy milk, solve the greasy and unburdened can eat a large bucket of sign ～

竹缘串串香

The dishes in this store taste good and the environment is good, especially the chicken is very comfortable!

Chengdu is the hometown of food, so there are many consumers who come to Chengdu&#39;s home-cooked Sichuan restaurant to taste food, mainly because of the food practice here, so life has looked for the signboard of this place.

This super small blue lake in west of Sichuan, Batang County, is beautiful to the point of my heart to see it at the first glance, I really want to scream loudly! The whole person has been shocked! It is the first time I have seen the color of the sea lake in west Sichuan! And every angle, see the color is different even if the cloudy water is milk blue-green! ★ Place name ｜ Babahai [How to get there] If you take the 318 Ring Line, first go to Batang, and then go from Batang to Baiyu County. It takes about an hour and a half to see a white pavilion on the left hand side, writing Babahai, there is a checkpoint at the door, you can go in after registering. Then follow the path for about 20 minutes, this blue sea will inadvertently appear in front of you! Batang Cuopugou Scenic Area - Not far from Litang County, Dingzhen&#39;s hometown, Litang County, Ganzi Prefecture, next to the 318 National Road, Batang County, Ganzi Prefecture, there is a hidden secret that people will miss. This covers snow-capped mountains, Haizi, forests, grasslands. Cuopugou remains independent and has previously been a treasure trove for some cross-country enthusiasts and veteran landscape photographers. It has only been opened into a scenic spot for more than a year. Many people don&rsquo;t know the beauty of this place. Even in the peak tourist season, there are very few tourists here. Every time I come, it is basically a private venue, and it is very quiet and no one disturbs. This is why I like it here. ． Scenic Area Name: Cuopugou Scenic Area Play time: 4-5 Hours #Weekend No Home Challenge

The first time I came to Batang, I walked 318 for the first time. I was very tired to find this local special Tibetan restaurant. It is the most authentic Tibetan food I have ever eaten along the road. The restaurant has only opened for a few days. The boss is warm and the food is delicious. It is recommended.

It was evening when we arrived in Batang County, and we decided to greet our belly first and then go to the hotel, and found it for dinner. At this time, the peak tourist season has not yet arrived, and there are not many tourists on the Sichuan-Tibet line. The owner of this store was standing at the door and swiping his mobile phone. When he saw us, he came straight over and immediately greeted him with a smile! There are only two customers in the restaurant, which seems very deserted. The boss arranged for us to sit in the box and handed over the menu to introduce our own specialties. According to his introduction, we ordered a matsutake roast chicken and green pepper fried Tibetan pork two main dishes, looking forward to Sichuan cuisine taste more than we tasted in Nyingchi Lulang town is not satisfied with the taste, but also ordered ants on the tree and potato shreds, plus a green vegetable soup, a total of five dishes. The matsutake roast chicken here is still very good, the matsutake fresh chicken is tender, and the taste is very good, 100 times better than the stone pot matsutake chicken in Lulang Town, but the price is much cheaper; the taste of fried Tibetan pig with green pepper is good, but the taste of pork is not very similar to Tibetan pig; In addition, the vinegar potato shreds are very refreshing and appetizing; although the amount of ants on the tree is large, it has no taste and looks untrue; the taste of green vegetable soup is also very indifference, very general!

Passing by Batang to eat, because hungry, just eat and forget to take pictures. Forgive me for taking the rest, hehe. The hand-tore chicken is very delicious, the roasted fat is forced out, not greasy, chewy, the ball soup is made of chicken soup, the ball meat is very affordable, very suitable for taste, small fried meat is generally spicy, but the meat is very fat, fried very dry. The store is on the main street of Batang, with blue and red neon lights, which is easier to find, but the road is built and the dust is very large. The service is very good and very clean.

小伙伴在当地找的店，路过的时候正好闻着满满辣椒的味道，而且店内有很多当地人。这面的火锅都是蘸干料或油碟，调出来确实味道要好过麻酱。辣锅的灵魂就是锅底～串串好像8毛，其他的可以成碟拿，自制的麻辣牛肉涮一下，辣椒面裹在上面绝对是爱吃辣的福音。这家味道很不错，再点一罐维怡豆奶，解油腻无负担的能吃一大桶签子～

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