The first time I came to Batang, I walked 318 for the first time. I was very tired to find this local special Tibetan restaurant. It is the most authentic Tibetan food I have ever eaten along the road. The restaurant has only opened for a few days. The boss is warm and the food is delicious. It is recommended.

阿珂卓巴藏餐(巴塘店)

The dishes in this store taste good and the environment is good, especially the chicken is very comfortable!

The name of the Golden Pavilion is derived from a very learned person to call it out, but more and more people are dining here, indicating that the food made in this place is suitable for the taste of the majority of consumers.

Chengdu is the hometown of food, so there are many consumers who come to Chengdu&#39;s home-cooked Sichuan restaurant to taste food, mainly because of the food practice here, so life has looked for the signboard of this place.

This super small blue lake in west of Sichuan, Batang County, is beautiful to the point of my heart to see it at the first glance, I really want to scream loudly! The whole person has been shocked! It is the first time I have seen the color of the sea lake in west Sichuan! And every angle, see the color is different even if the cloudy water is milk blue-green! ★ Place name ｜ Babahai [How to get there] If you take the 318 Ring Line, first go to Batang, and then go from Batang to Baiyu County. It takes about an hour and a half to see a white pavilion on the left hand side, writing Babahai, there is a checkpoint at the door, you can go in after registering. Then follow the path for about 20 minutes, this blue sea will inadvertently appear in front of you! Batang Cuopugou Scenic Area - Not far from Litang County, Dingzhen&#39;s hometown, Litang County, Ganzi Prefecture, next to the 318 National Road, Batang County, Ganzi Prefecture, there is a hidden secret that people will miss. This covers snow-capped mountains, Haizi, forests, grasslands. Cuopugou remains independent and has previously been a treasure trove for some cross-country enthusiasts and veteran landscape photographers. It has only been opened into a scenic spot for more than a year. Many people don&rsquo;t know the beauty of this place. Even in the peak tourist season, there are very few tourists here. Every time I come, it is basically a private venue, and it is very quiet and no one disturbs. This is why I like it here. ． Scenic Area Name: Cuopugou Scenic Area Play time: 4-5 Hours #Weekend No Home Challenge

It was evening when we arrived in Batang County, and we decided to greet our belly first and then go to the hotel, and found it for dinner. At this time, the peak tourist season has not yet arrived, and there are not many tourists on the Sichuan-Tibet line. The owner of this store was standing at the door and swiping his mobile phone. When he saw us, he came straight over and immediately greeted him with a smile! There are only two customers in the restaurant, which seems very deserted. The boss arranged for us to sit in the box and handed over the menu to introduce our own specialties. According to his introduction, we ordered a matsutake roast chicken and green pepper fried Tibetan pork two main dishes, looking forward to Sichuan cuisine taste more than we tasted in Nyingchi Lulang town is not satisfied with the taste, but also ordered ants on the tree and potato shreds, plus a green vegetable soup, a total of five dishes. The matsutake roast chicken here is still very good, the matsutake fresh chicken is tender, and the taste is very good, 100 times better than the stone pot matsutake chicken in Lulang Town, but the price is much cheaper; the taste of fried Tibetan pig with green pepper is good, but the taste of pork is not very similar to Tibetan pig; In addition, the vinegar potato shreds are very refreshing and appetizing; although the amount of ants on the tree is large, it has no taste and looks untrue; the taste of green vegetable soup is also very indifference, very general!

第一次来巴塘第一次走318.到了巴塘已经是很累找了这家本地特色藏餐倌，是我沿路吃过的最正宗的藏餐，餐厅才开几天卫生干净老板热情食物量多味美值得推荐

巴塘唯一一家集地道档次为一体的藏餐厅，餐厅装修很有藏家风格，老板热情，食物都是现做，很有特色的一家藏餐厅，价廉物美，来巴塘必去的一家藏餐厅

The only Tibetan restaurant in Batang that integrates authentic grades. The restaurant decoration is very Tibetan style, the boss is enthusiastic, the food is made now, a very special Tibetan restaurant, cheap and good quality, a Tibetan restaurant that must go to Batang.

喜欢这个口味，吃的蘑菇包子，还有牦牛肉，汁液都冒出来了，原汁原味，太好吃了😋

I like this taste, the mushroom buns, and yak beef, the juice is out, the original taste, so delicious 😋

味道正宗，环境优美，棒棒哒分量足食材优质

Authentic taste, beautiful environment, great weight and high quality ingredients

阿珂卓巴藏餐(巴塘店)

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