SA PA

This is the place where I participated in the tour group for dinner. Although it is a team meal, the amount is quite large and not sloppy at all. This restaurant is relatively affordable and there are many tour groups in the group meal.

Usually I don&#39;t like the liver the most, but I feel that foie gras sushi is the best to eat... ​​​ milky-scented pastry, wrapped in very tender steak, instant foie gras and salty ham ～ is especially delicious.

As a big foodie, the most in the photo album after living in Boston for four years is a variety of food. 🤗 Recommend a little to his family. I personally like to go to the restaurant where I eat/draw grass. Friends who go to Boston can try it.

It is very cost-effective, seafood is rich, only need to spend 20 delicious big lobsters to become your plate Chinese food... The super large lobster longer than the small arm － Eat meat to eat. Especially great!

Troquet, small and famous, the lights are dim and slightly emotional, Boston lobster is not steamed or boiled directly like those of the most famous seafood restaurants, and it is a bit fried and seasoned, very delicious

The salad sauce is delicious, it should be made by yourself, the aroma of oat latte is neutralized by bitterness, and the bitterness eases the greasy smell of hot spring eggs. It is a restaurant that makes me willing to come again. Today the sun is very good, the temperature is comfortable, and the holiday is very happy.

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