Spiller

The hotel&#39;s interior restaurant, discovered by The Fork. I must say this time that the booking via The Fork is not very clear: yums are accepted only for dinner, since there is a fixed buffet menu from &euro; 18.00 at lunch. The most exceptional and the availability of the chef and chef, I could enjoy the menu of the paper and discount yums even at lunch. The temperament of the garlic was really wonderful, well the cheese file. Good but not enthusiastic the Lugana &quot;hundred filary&quot;. If I have to find a defect, I would say that perhaps the portions of food might be slightly more abundant, report to the price. This is very friendly room staff. I would return!

Fantastic Experience! Hidden gem of a very traditional itialian restaurant. Every one of the six dishes that we tried was perfect with marvelous taste. Zucchini flowers, pulpo, pasta with cheese and mushrooms, and a very fresh tuna. Great service and hospitality by the owners made us feel like home! Absolute recommendation!

The location of this hotel is very good to find, just next to the downtown area, and the layout of the restaurant is also very simple and generous, the taste is quite good, invite people to eat, interviewing things is really the best choice, his dishes are also very in line with the taste of the public, Very local characteristics

Spiller

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