Building 1, Lu Town, No. 18, Section 2, Lushan Avenue
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What travelers say:
I don’t know how many times I have eaten it. It was boiled beef. For me in the north, a few mouthfuls were sweating and the moisture was discharged. There was also his golden egg. This beef dish, rabbit meat and Gongbao shrimp were very authentic, especially shrimp cashew nuts. Pepper with a small piece of Chaotian pepper and pot bar, this unique ritual is super strong, seconds.