Alfredo

It could be better organized in accordance with reservation numbers. If you have a big group do not let unity customer (party of 2) wait to serve the entire group (around 30 people)

❣️ I came to Cologne from the Netherlands when I stepped on the accelerator. I didn&#39;t expect to travel to Germany again after five months, and made up for Cologne that I hadn&#39;t been to before. Not for the cathedral, not for the love bridge, only for the German pig elbow [cover face] location: Located in the center of Cologne, next to the Cologne Cathedral, the location is very good, very easy to find. The store is very large and obvious. &quot;Pig elbow&quot; 14.5 euro, this pig elbow is one-third smaller than the daily pig elbow in Germany, but one person still can&#39;t finish a pot, it still eats very well, there are a lot of meat! The outer skin is very crispy! When it is hot, you can also eat full of collagen. The meat inside is very tender, very fragrant, all lean meat, no fat at all! Super delicious! It is equipped with potato chips, roasted, a bit too salty. It is just right to eat the meat in the pig elbow. Salad refreshing and greasy &quot;meatballs&quot; 3.5 euros, this is not very delicious, home made, are lean meat, very fine, but there is no taste... &quot;Cologne beer&quot; his house signboard, beer seems to be this kind, but this and size are not like German style at all, 0.2L, a small cup, 1.9 the price of Europe, It is the authentic German black beer taste ～ just taste it. [Mint] Environment: The restaurant is very large, there is a feeling of entering the castle, at first glance, the house with a sense of history is divided into several areas, and half of the areas are not open that day. From taking a seat to ordering to receiving dishes to paying, it is the same clerk. ～ Even if you call him, he will not take care of you. Mainly because of the problem of tipping in the end. Service: The clerk&#39;s attitude is still ok, and I will ask from time to time about the big storm in Cologne on the day I went. The wind was so strong that it really blew me away... The shops around Cologne Cathedral and the like were closed. This was unexpectedly not closed, but there should be a lot fewer people than usual.

Gaffel am Dom is a traditional German restaurant. First of all, the location is very good. It is next to the famous Cologne Cathedral. It can be easily found during the day and night. The decoration of the restaurant is very European style. It is accompanied by the theme of beer. There are also many TVs installed here. Locals like to watch the game while drinking beer here. Of course, the production is indispensable to taste the German sausage and the German pig hand. The pig hand practice has two kinds of roast and stew. The taste of the sausage is more, and the weight is very large. If the food is not large, Two people can actually eat one, the price is very high.

When it comes to cooking pig elbows, it naturally reminds me of the German famous eating roasted pig elbows [screaming teeth] [screaming teeth] [screaming teeth]. In fact, the German roasted pig elbows are far from cooked pig elbows. I remember going to Germany that year, I went to the famous store behind the Cologne Cathedral, the Sion Beer Hall (Brauhaus Sion ), ordered a roasted pork elbow, came up at one end, the aroma was sniffing, and I quickly started it. The result was [tears] [tears], the skin was too thick, I couldn&#39;t cut it, I was there alone, I couldn&#39;t do it, Causing the attention of the diners around me, silently cheering for me, the last waiter can not see, came to help, only saw him three times five divided two cut a few pieces, and then used a fork to fork a piece directly sent to my mouth, on the side of the crowd eating melon burst into warm applause, I also stood up and gave a gift, and it was fun [naughty] [naughty] [naughty]. To be honest, the best roast pork elbow I have ever eaten is not in Germany, but in an unknown small shop in the Czech Republic. After ordering the meal, a large piece of pig elbow rested on the chopping board and was directly brought up. Visually at least two pounds [embarrassed] [embarrassed], the roast is burnt outside and tender inside. It&#39;s delicious [screaming teeth] [screaming teeth] [screaming teeth]

#National Day to eat here #Mid-Autumn Festival National Day Travel Check in #National Day Mystification Travel Grand Tour #Food Xunweihui #Local food FUNK HAUS Restaurant is located under Cologne WDR (Western Radio Building), 5 minutes walk from the main train station. The mouse on the wall is a cartoon image that Germans like (German: Die Maus), born in WDR in 1972, according to the Chinese genus, this mouse also happens to be a mouse [Sob][Sob]! 🍽 Food and beverage recommendation: Figure 2⃣️ - Kolsch local beer in Cologne: sweet and cold, a cup of belly seconds become immortal [StarEyes] Figure 3⃣️ - German meatball rice: fully in line with Chinese stomach, meatballs spray fragrant, rice soft stew, with sweet and sour red vegetables and beans, a second bite back to the motherland [Happy] Figure 4⃣️-German curry intestines: This does not need to be introduced.[Askance]Figure 5⃣️ is a mouse children&#39;s meal, pasta 🍝 plus cheese 🧀️, small pot friends like 😘. In addition, the cocoa and cream drinks in this store are also very delicious. They also presented chocolates from the Cologne Chocolate Museum. Adults and children like 💕, but unfortunately the drinks forgot to take pictures [Sob] 💰 per capita consumption: 3 people consumed 47 euros, plus a total of 50 euros for tips;

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