Nice: The most charming seaside town on the French Riviera.
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The Amphitheater of the Giants: Gavarnie, France 🇫🇷⛰️
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This is what a real-life fairytale castle in Brittany looks like.
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central
Jimmy's Kitchen, a nearly century-old classic European restaurant brand in Central ✨️
Located in a historic building in Hong Kong, Jimmy's Kitchen has retained elements of "Shanghai-style Western cuisine" since 1928. Here you can experience a nostalgic European atmosphere and classic, exquisite dishes.
This time we ordered two dinners:
Fine de Claire ~$598pp
✨️Oysters🦪 (+$238)
(Daniel Sorlut 'Fine de Claire' No. 4, Half a dozen served in naturel or with verjus & olive oil mignonette)
These famous French oysters were incredibly fresh and crisp, with a subtle sea flavor. Served with tart grape juice and olive oil vinaigrette, they enhanced the flavor and texture.
✨️To Start
▫️Jack's Creek Wagyu Tartare
(Egg yolk, apricot hot sauce, fried sourdough)
This beef tart uses tender Jack's Creek Wagyu beef. The spicy seasoning is very appetizing, and adding an egg yolk makes it even smoother. It's a perfect match with fried sourdough bread! 👍
▫️Luigi Guffanti Burrata
(Tomato, pesto, fine herbs, Athinio Koroneiki olive oil)
Smooth burrata cheese, paired with tomatoes and herbs, plus premium olive oil and basil pesto—fresh and with a hint of fruitiness.
✨️Soup🍲
▫️Beetroot and Vegetable Borscht
A rich and layered flavor from a stew of various vegetables, every bite is a concentrated burst of taste, sweet and sour, refreshing and appetizing.
▫️French Onion Soup
(Gruyère, garlic crouton) A classic French onion soup, simmered to perfection, topped with golden-brown, caramelized Gruyère cheese. The stringy cheese and rich broth intertwine, making it a truly delightful experience.
✨️Main🍽
▫️Jimmy's Signature Wagyu🍛
Beef Stroganoff ~ served with steamed rice
A classic signature dish, tender and juicy Wagyu beef tenderloin meets a rich and flavorful sauce, a perfect balance of sweet and sour with hints of wine and creaminess, a perfect fusion with white rice.
▫️Spicy Garoupa Fillets🍝
Bell pepper, pickled vegetables, fettuccine. The grouper fillets are stir-fried until golden and crispy, then evenly coated with a sweet and sour spicy sauce of bell pepper and pickled vegetables. Served with fettuccine, it's incredibly delicious.
✨️Dessert
▫️Baked Alaska
(Pistachio and cherry ice cream, Italian meringue) The ceremonial "Flaming Alaska" is lit by a designated person at the table. The most surprising touch is that staff use a fan printed with "Jimmy's Kitchen" to extinguish the flames. The Italian meringue, seared to a golden brown and slightly warm, is topped with pistachio and cherry ice cream—an unforgettable treat! 😍 A perfect ending for both the eyes and the taste buds.
📍M/F, Pedder Building, 12 Pedder Street, Central, Hong Kong
#JimmysKitchen #JimmysKitchenHK
#FlamingSnowMountain #Oysters #CentralFood
#travel2026 #central #HongKongTravelGuide
CuttlefishFamily
6
frenchrivieraeats
How come no one told me Southern France is this delicious😋