https://us.trip.com/moments/detail/dongguan-212-4183819/301640188
lili.

Figure 1: Mini wax gourd: put glutinous rice inside, chicken soup. Figure 3: Dongguan specialties: beef mixed, people who like to eat Chaozhou original soup powder will love this food. Although the taste is light, but the soup and powder are delicious and refreshing, even people who usually only eat spicy food feel good! Figure 2: Nothing from the hands of the five-star hotel chef, the dumplings are produced, not only the appearance of the dish is chic, the taste is also very good, has not liked to eat salty dumplings, but after this tasting, it broke me For the past, the salty scorpion was disgusted. Two such big scorpions, I killed three-quarters. Fig. 5 of the garlic flakes of the snowflake beef, can you see what is covered on the beef? Figure 7: Black truffles roast goose: Roast goose is a traditional barbecued meat in Dongguan. Roasted goose comes from roast duck. The goose is excellent for the medium and small Qingyuan black brown goose. The roast goose skin that I eat on weekdays always feels a bit fat, and the black truffles and the roast goose are paired together, and they are just like a neutral one. It is a perfect match!
Posted: Dec 17, 2018
Aleksandar ASR
_we***94
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David16888
5 person found this post helpful
4 comment
朱葛亮
朱葛亮
照片拍的好漂亮😍😍😍
David16888
David16888
啲相影得好靚呀👍❤️
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Restaurant

厚街國際大酒店·頤和宮中餐廳

Dongguan | Kangle North Road, Dongfeng Second Road, No. 68
Cantonese Cuisine
$13
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