https://us.trip.com/moments/detail/fengkai-2931-4280293/303321317
KRISTINA.

Under the beautiful Dabie Mountain in Huoshan, Anhui Province, on the bank of the Weihe River, on the other side of the Foziling Dam, there is a Huangyan Ancient Cave consisting of the main hole, the auxiliary hole and several branch holes. The Huangyan Cave is divided into two upper and lower holes, connected to each other. There are thousands of pottery altars in the upper cave to store the famous high-quality koji and high-end cave wines. Huangyan Cave has a viewing pavilion on the upper hole, and a viewing platform and a riverside sightseeing channel. As the saying goes, the essence of wine lies in Tibet, and the spirit of hiding lies in the cave. Huangyan Cave is a natural cave on the Foziling. Looking back at the water, the natural structure of the heavens and the aura of the heavens and the earth gathers among them, and it becomes a good place for Tibetan wine. Mountain show and water softness give the Huoshan Mountain a sweet and aura. The wine made between the mountains and the water is softer and cleaner. This kind of wine then passes through the natural storage of Huangyan Cave, absorbs the essence of the heavens and the earth, and it is mellow for a long time. From the bottom hole, follow the mottled light and shadow in the hole, along the 169 steps, feel the small environment of this hole, just like stepping into a world secret, alcoholic The wine blends with the delicate scenery of the Dabie Mountain and the crispness of the water droplets falling from the top of the cave, so that the wine that has existed for a long time has the aura of landscape, the essence of grass and the essence of humanity. Huangyan Cave is a natural cave on the Foziling. The cave is warm in winter and cool in summer. It maintains a temperature of 15 °C to 21 °C and a humidity of 85% to 90%. Moreover, the rock wall inside the cave is rich in water and air circulation, which is very suitable for the growth of various microorganisms. Appropriate temperature, humidity and microbial communities form an excellent wine storage environment.
Posted: Dec 31, 2018
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