I just opened the door and went in to eat, so only my various packages, the others are not ready, but maybe the chef has not yet gone to work, and the things that are a bit scorched, not too in line with the Chinese appetite.

Cleaver East

This bar is good, there are traditional English leeks, potato yak beef is delicious, beer here like to add a little sugar, tried it, not like the taste of this month, the quality of the black skin is very good.

The business time is relatively late, I arrived at 21.30, the store is still open, I asked for small green mouth shellfish, the taste is not bad, the seafood soup is also green mouth shellfish, the point is repeated, the staple food is potato corners.

This restaurant is mainly Western food. If you are not used to eating, you can order these summer fruit salads. The fruit in this store is very fresh, and there are many people in this store to eat it. It is still very good.

The restaurant is located on the basement floor, the area is small, but the dining environment and atmosphere are more elegant. The Spanish food here is more famous. It needs to be reserved before the city. The restaurant is rated as two Michelin stars this year. It is one of the few star restaurants in Dublin. Many customers come here.

No.2 of Fine Dining  in Dublin

Similar to the Irish barbecue bar, the fried chicken inside, and the roast chicken wings taste good, there is a lunch set meal at noon, the price is not expensive, generally around ten euros, it is more affordable in the local area.

刚刚开门就进去吃了，所以只有我各个套餐，其他的还没准备好，不过可能大厨还没上班，做的东西都有点焦焦的，不是太符合中国人的胃口。

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