Must eat every year, all three are happy. In Xiaolong steamed buns, fresh meat and crab yellow are the most classic, and the quality control is also good; the pine dumplings are delicious, but the level is unstable, and the ingredients are slightly inferior today; the new black truffles are tried, and the three people have different evaluations; the crab paste is not listed, and it is early. Crab powder shrimp balls, oyster egg skin soup, is my standard, horizontal online. Yu is flat, just make up the number. Shanghai Xiaolong steamed buns, especially this one, but when I opened to Fukuoka, the taste was gone and I couldn&#39;t eat it. Nanju, Beiqi.

Nanxiang Steamed Bun Restaurant

The open version of the eight treasure duck without water and oil is delicious. The eight treasure duck has duck meat, salted egg yolk, chestnuts, lotus seeds, glutinous rice and other ingredients, which gives us a feeling like a duck meat version of the &quot;big dumplings&quot;.

2024 Asia 100 - Local Restaurants

It&#39;s on the basement floor of Bund Soho. It&#39;s actually quite hard to find. You park at the door and need to walk inside and then go to the second basement floor. This basement floor is mainly shops and restaurants. There are two elevators that lead to the office building and the atrium in the middle. It&#39;s quite large inside, but it doesn&#39;t seem to be very popular now. On weekend nights, there are almost no people here. This store specializes in Cantonese cuisine, which tastes very authentic. The decoration is quite high-end, but the scale is not very large. The crispy roast pork and beef brisket here are very delicious, and the conch soup should also be considered authentic. Some of the seats here are inside the store, and some are placed in the outdoor shopping mall corridor. If you go early, you should be able to choose your own seat. If you come late, it will not be your turn to choose.

[Environment]
The store is located near the City God Temple. If you want to visit the night lantern festival during the Spring Festival, you can go to Yu Garden during the day, have dinner at night, and then go in to watch the lantern festival. It is a good choice. The restaurant is quite large and clean.
[Service]
As an old restaurant in Shanghai, the service level can keep up, good reviews
[Taste]
Fried eel shreds, tasty, delicious, recommended
Crab roe tofu, rich crab roe flavor, recommended

No.14 of Local Restaurants in Shanghai

Double 11 activities, buy a little more, patronize every three or five, I love ice cream ～～

Good taste, good service, good environment

Red bean paste plus taro round delicious milk tea, cinnamon tea milk tea is generally cheaper and saves money. This milk tea has a lot of delicious rose sand, which is delicious. With round taro round, the first cup of milk tea in early autumn is also very pleasant.

It is a must-eat every year, and everyone is happy.
Among the steamed buns, the fresh meat and crab roe are the most classic, and the quality control is also good; the matsutake mushrooms are delicious, but the quality is unstable, and the ingredients today are slightly inferior; I tried the black truffle as a new one, and the three people had different reviews; the crab paste is not on the market, so come early . Crab meat, shrimp balls and scallops and egg skin soup are my family&rsquo;s standard dishes. The rest are mediocre, just making up the numbers.
The steamed buns from Shanghai are particularly good at this one, but when I go to Fukuoka, the taste is different and I can&rsquo;t eat them.
Southern orange, northern orange.

每年必食，三人皆喜。小笼馒头里，鲜肉、蟹黄最经典，品控亦佳；松茸好吃，然水准不稳，今日食材略逊；新尝试了黑松露，三人评价不一；蟹膏未上市，来早了。蟹粉虾球、瑶柱蛋皮汤，乃我家标配，水平在线。余则平平，凑数而已。上海小笼馒头，尤好这家，不过开到福冈，味道就走样，喫不得。南橘，北枳。

最好吃的小笼包，在上海本人心中最好的小笼包店就属--南翔馒头店。【口味】|小笼包^和|招牌蟹黄鲜肉小笼包^绝对要点，非常好吃，入口第一口咬下去，汤汁满嘴，很赞。|蟹黄白玉卷^也非常值得一试，推荐试试。|灌汤虾球^也好吃。

The best Xiaolongbao, the best Xiaolongbao store in Shanghai&#39;s heart is Nanxiang Shantou Store. [Taste]|Xiaolongbao^ and|Signature crab yellow fresh meat Xiaolongbao^ Absolutely point, very delicious, the first bite at the entrance, the soup is full of mouth, very good. |Crab yellow white jade roll^ is also very worth a try, recommended to try. |Shrimp ball in soup^ is also delicious.

到城隍庙，总是想吃南翔小笼，这家南翔馒头店也是老字号 生意很好的，楼上环境比较好！小笼都是手工现包的，除了传统鲜肉小笼，还有蟹粉虾仁蛤蜊带鱼等等口味，根据时令更新口味，选择也多了！传统鲜肉小笼，一笼热气腾腾的南翔小笼，皮薄汤汁多，现包现蒸的就是好吃，备有醋姜丝姜茶，细节上也很周到！其他菜品像本帮酱鸭蟹粉豆腐也挺喜欢！

When I go to Chenghuang Temple, I always want to eat Nanxiang Xiaolong. This Nanxiang Shantou store is also a time-honored business. The environment upstairs is better! Xiaolong is hand-made, in addition to the traditional fresh meat Xiaolong, there are also crab noodles, shrimps, scallops and other flavors. According to the season, the taste is updated, and there are more choices! Traditional fresh meat cage, a cage of steaming Nanxiang cage, thin soup, freshly steamed is delicious, with vinegar ginger tea, the details are also very thoughtful! Other dishes like this help sauce duck crab powder tofu are also very like!

作为本地人我们以前尽量避免到景区内的饭店吃饭，但这家点心店每次经过都看到很多人在排队，于是这次我们也去尝试了一下。三个人吃了170多，小贵。最好吃的是蟹王小笼包，皮薄肉紧，汁多蟹王味浓。虾仁小笼也不错，里面的虾仁个大新鲜Q弹。灌汤包一般，虽然汤的确很多但鲜味不足，剩下的肉馅很烂，不好吃了。油炸臭豆腐一点不臭，反而很香脆。店堂干净，就在九曲桥边上。

As locals, we tried our best to avoid eating at restaurants in the scenic area, but every time this snack shop passed, we saw many people queuing, so we also tried it this time. Three people ate more than 170, Xiaogui. The best thing to eat is the crab king Xiaolongbao, the skin is thin and the meat is tight, and the juice is more crab king. The shrimp cage is also good, and the shrimp inside is a big fresh Q bullet. The soup dumpling is average. Although the soup is indeed a lot, the taste is not enough. The remaining meat filling is very bad and not good. Fried stinky tofu is not stinky at all, but very crispy. The store is clean, just on the edge of Jiuqu Bridge.

城隍庙的南翔馒头店位于九曲桥的南面，饭点等位排起了长队，待我逛完豫园，等位的人也少了。要了最普通的猪肉小笼包，小小的6只，40元，也是店里最便宜的小笼包。配着姜丝吃味道还是不错的。点了一个油焖春笋，看着图片周圈有绿菜，结果上来后只有几片绿叶，味道尚可，48元。感觉小笼包价位偏高，与天津狗不理有一拼。不推荐！

The Nanxiang Shantou store of Chenghuang Temple is located on the south of Jiuqu Bridge. There was a long queue at the meal point. After I visited Yu Garden, there were fewer people waiting. I asked for the most ordinary pork Xiaolongbao, a small 6, 40 yuan, and the cheapest Xiaolongbao in the store. It tastes good to eat with ginger silk. I ordered a oily spring cake, looking at the picture circle with green vegetables, the result was only a few green leaves after coming up, the taste was acceptable, 48 yuan. I feel that the price of Xiaolongbao is high, and I don&#39;t care about Tianjin dogs. Not recommended!

南翔馒头店是一家百年老店，开店一百多年来一专营皮薄馅丰，上口一包卤而闻名扬四方。店前的排队长龙是豫园有名的&ldquo;景观&rdquo;，一年四季随时随地都有那么多人在等候购买，这成了&ldquo;南翔小笼&rdquo;不出钱的&ldquo;活广告&rdquo;。现在的南翔小笼有好多品种，如鲜肉小笼、野菜小笼、菌菇小笼等，不过最有名的，还是蟹粉小笼。1楼外卖比楼上堂吃&ldquo;便宜&rdquo;，2楼堂吃比3楼&ldquo;经济&rdquo;。随着楼层的上升，消费也在递增，排队的人亦在递减。我们实在排不了那么长的队伍等，所以选择了三楼人均消费80元/人的一个厅。点了蟹黄灌汤包、虾球、蛋皮汤、十里飘香（臭豆腐），合计消费162元。

Nanxiang Shantou store is a century-old store, opened a store for more than 100 years a specialty thin stuffing, a bag of brine is famous for the four sides. The queue in front of the store is the famous &quot;landscape&quot; of Yuyuan Garden, and there are so many people waiting to buy at any time and anywhere throughout the year, which has become a &quot;live advertisement&quot; for &quot;Nanxiang Xiaolong&quot; without money. There are many varieties of Nanxiang Xiaolong, such as fresh meat Xiaolong, wild vegetable Xiaolong, mushroom Xiaolong, etc., but the most famous is crab powder Xiaolong. Takeaway on the first floor is &quot;cheap&quot; than eating in the upper hall, and eating on the second floor is &quot;economic&quot; than on the third floor. As the floor rises, consumption is also increasing, and people in line are also decreasing. We really can&#39;t queue that long, so we chose a hall on the third floor that consumes 80 yuan per person per person. Ordered crab yellow soup dumplings, shrimp balls, egg skin soup, Shili Piaoxiang (smelly tofu), and spent a total of 162 yuan.

去城隍庙逛了豫园 当然少不了南翔 很多上海本地人会直接买了就在店外吃 外地人会坐到店里慢慢的点餐吃 蟹黄包一笼一个有拳头大小 插了根吸管 里面全是浓郁的汤汁 外面的小摊贩也有卖的 但是聊和味道确实没法比 还有很多人喝了汤不吃皮 其实皮是要吃的 蟹黄的鲜美经过烹调已经进入包子皮里 需要注意的是 汤汁很烫 用吸管喝的时候一定小心不要烫着  小笼其实味道还好 大家不要抱有太大的幻想 味道就是还好 没有你认为的那么那么美味 臭豆腐还可以 外表炸的很脆 有机会去乌镇的 西栅有一家卖臭豆腐的一定要吃

Going to the Chenghuang Temple to visit Yuyuan Garden, of course, Nanxiang is indispensable. Many Shanghai locals will buy it directly and eat outside the store. Foreigners will sit in the store and slowly order food. Crab yellow bag, a cage with fist size, inserted a straw, full of rich soup, outside the small vendors also sell. But the chat and taste are really incomparable. There are many people who drink soup and don&rsquo;t eat the skin. In fact, the skin is to eat the delicious crab yellow. After cooking, it has entered the bun skin. It needs to be noted that the soup is very hot. When drinking with a straw, be careful not to burn the small cage. In fact, the taste is good. Don&rsquo;t. Have too much illusion, the taste is okay, not as delicious as you think, stinky tofu can also be fried on the outside, very crisp, have the opportunity to go to Wuzhen, Xizha has a family selling stinky tofu must eat

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The water-free and oil-free Eight Treasure Duck is so delicious that you can&#39;t stop eating it.
Eight Treasure Duck contains duck meat, salted egg yolk, chestnuts, lotus seeds, glutinous rice and other ingredients. It feels like a duck meat version of &quot;big zongzi&quot;.

To eat for the fame, 4 adults and 2 small people ate more than 100 yuan, raw fried fillings are real materials, the disadvantage is that the condiments in the store are too bad, there is no spicy feeling, is the kind of dry peppers that are used in oil, for people who are not spicy, they feel tasteless when they eat, and the beef vermicelli soup tastes light.

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