Fast food in the form of Fuzhou cuisine ｜ Can is the essence ｜ Fujian old wine free drink? This restaurant is a better fast food restaurant. It is quite famous in Fuzhou. It is all locals who come to eat. There are several chain in Fuzhou. It just happened to be near the dawn. 👉 Dishes: 🍲 Dishes are all small dishes and small dishes. There are Fuzhou classic dishes lychee meat, small intestines, fish and the like. The advantage is that one wants to try Fuzhou cuisine. If you go to the restaurant to order food, it is not very good. This is very suitable. The most famous brand of this house is a variety of jars, the price varies from 17-35, and there is a simple version of the Buddha jumping wall. I chose #tube bone marrow jar #20 yuan, there is a faint wine fragrance, and there is a flounder, the soup is salty and fresh, the bone marrow is smooth and tender, in fact, it is a bit like a pig brain flower, good this mouth must be point. #Meat foam steamed egg# 10 yuan, the meat is fat and thin, the egg is a bit hard, very good food. #Fried cauliflower# 8 yuan, a bit expensive, and in fact, it is the kind of fast food, not freshly fried. Rice, watermelon self-service, watermelon is sweet, rice is slightly hard. 40 or 50 per person, there are many people or the restaurant is a good deal to order Fuzhou cuisine, one person is suitable for this. And there is a bottle of Fujian old wine at each table. Is it free to drink?

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Xuejunshengji(GuangDeXiaoQuDian)

Shanhai Tea &middot;South Weicha House is located by the river on Xiahang Road. It is suitable for sitting for a while while visiting the historical atmosphere in the Shangxiahang historical district. The beautiful scenery of Linhe plus special snacks are really quiet. ✅ Must experience: 1⃣️ The authentic ancient taste of four fruit soup, especially like the fan-like stone flower paste inside, with each fresh fruit, the taste is slightly sweet. 2⃣️ Peanut soup in Fujian must taste this rich and thick peanut soup, warm and sweet. If you walk to the south gate for a while, you can also taste the famous deaf peanut soup, which has its own characteristics. 3⃣️ Tuyu Frozen is also a unique mouthpiece in Fujian, the taste is q bullet, slightly smaller. 4⃣️ Those who like Fujian Oolong Chayan Tea can have a pot here, and all kinds of varieties and tea sets are very complete. #City Humanities Handbook #Small Discovery Society #Romantic Dating Restaurant #Yan Control&#39;s favorite afternoon tea #Really Xiang Snack Collection

Trip Gourmet Awards

Top 20 Local Restaurants

[Environment]: The old store is also a small store. There are three or five tables. In the words of the boss, they are all old Fuzhou people to eat, which is the old atmosphere. [Service]: The attitude is very good. I came late the first night and didn&#39;t eat it. I also took a few sugar oranges for the child; The next morning, I didn&#39;t let too much. I was afraid that I would not be used to eating and I couldn&#39;t eat. It was very similar to our Northeast people! [Taste] Xinghua powder ^ The first time I ate it, it was not very good to comment, it felt a bit like a fan. The secret pig blood ^ This is good, very tender, the blood is not big, and the child can accept it. Pig lung soup ^ It looks like the fresh goods bought in the morning, the processing is very good, there is no smell of organs. The portion is very sufficient! I hope the old store can be prosperous!

Top 27 Light Bites

Dadao Wuzai Beef Shop is not wrong, beef dishes are complete. The store environment is clean and the counter orders cashier. The steak soup is very affordable, so big, the meat is just right, the soup is clear, the taste is fresh, we are one piece, the satisfaction is bursting. The cow is smooth and wide, the noodles are generally not strong, the beef is slippery and soft. The cow is mixed with the cow shutters, and the cow shutters generally have something else to eat. The beef soup head of the store must be processed with ginseng. The whole person felt hot that night [naughty]

The price is quite cheap. It is only four yuan and five corners to cook a bowl. You can also add soup. The aunt and uncle are very enthusiastic. The service is thoughtful. The shrimp is a five-story, the taro cake is three yuan and two yuan. The breakfast is worth seven yuan and five corners.

Fuzhou explores the store Fuzhou&#39;s most authentic 50-year-old store, very popular, almost all locals, to Fuzhou must come to punch in. [Environment] Dadao has a lot of food, especially at night, the table is placed outdoors, because it is already full of people. Metro Line 1 Dadao Station, you can see it in five minutes from the exit. [Taste] I like this steak the most. The soup smells very fragrant. The original beef soup smells very good. The steak meat is a whole piece, chewy, and the wine is good. Bull slippery: very tender and tender skating beef slices. , slightly different from the taste of steak soup. Niu miscellaneous, Xiaolongbao, everything is delicious. [Service] The waiters in the old store are a slightly older aunt, quick hands and feet, diligent and enthusiastic.

This old food stall on Xuejun Road is a very reliable food stall. I love fried yellow stew, drunk shrimp and fried tofu! The oysters are very fresh, big, muddy and especially delicious, a good choice for supper.

快餐形式吃福州菜｜炖罐是精髓｜福建老酒免费畅饮？这家餐厅是比较好一点的快餐店，在福州还蛮有名气的，来吃的都是当地人，连锁的在福州有好几家，刚好黎明附近就吃的黎明店。👉菜品：🍲菜都是一小碟一小碟的份量，有福州经典菜荔枝肉，槽小肠，槽鱼之类的，好处是一个人想试福州菜，如果去饭店点菜还不太好点，这家就很适合。这家最招牌的是各款炖罐，价格从17-35不等，还有简易版的佛跳墙。我选了#筒骨骨髓炖罐#20元，里面有淡淡的酒香，还有加目鱼，汤合喝起来就有海鲜的咸鲜了，骨髓滑嫩嫩，其实跟猪脑花口感有点像，好这口的一定要点。#肉沫蒸蛋# 10元，肉是肥瘦相间，鸡蛋有点硬了，很下饭的菜。#炒花菜# 8元，有点贵，而且其实就是打快餐那种，不是现炒的。米饭、西瓜自助任吃，西瓜甜，米饭略硬。人均四五十，人多还是餐厅点福州菜吃划算，一个人适合来这家。而且每桌都有一瓶福建老酒，是免费畅饮吗？

🌟回家第一顿，就选了老字号&ldquo;学军盛记&rdquo;！这家的分店遍地开花，但总店依旧在学军路坚守。🏠走进店里，满目琳琅的菜品让人眼花缭乱，目鱼筒骨、荔枝肉、拌空心菜&hellip;&hellip;都是福州的经典味道。尤其是那鲟饭，听说总店的才是最地道，下次一定要再尝尝！🚗而说到排队王，那就不得不提&ldquo;兴仙饭店&rdquo;了！马尾总店的人气可是旺得不得了，建议11点前到，还能免去排队的烦恼。🍜莆仙卤面是这里的招牌，面条爽滑，小海鲜新鲜，每一口都是满满的幸福感。黄崎提菜煎、椒盐水电鱼、一品蒜香海鲜汇&hellip;&hellip;每道菜都是惊喜连连，关键是价格还特别亲民，一顿下来才230，真是物超所值！🍲如果你喜欢清汤型的捞化，那&ldquo;土伯捞化&rdquo;一定不能错过。仓山万象里店的食材新鲜，口味清淡，特别适合夏天消暑。罗汉肉、骨髓、牛百叶&hellip;&hellip;每一样都让人回味无穷。而如果你是重口味爱好者，那&ldquo;老江九猪血化&rdquo;绝对是你的首选。西洋路总店的浓香型捞化，汤头浓郁，猪血干净无膻味，配料新鲜，让人一吃难忘！🌯当然，还有不得不提的小何葱饼。西洋路店的位置和&ldquo;老江九猪血化&rdquo;相近，正好可以一路吃过去。刚出炉的葱饼香气四溢，咬一口就是满满的幸福感。😋💖这次福州之行，让我深刻感受到了这座城市的独特魅力。无论是老字号的美味，还是新兴的美食打卡地，都让人流连忘返。📸如果你也和我一样热爱美食，那就快来福州，一起开启这场味蕾的盛宴吧！

🌟 For the first meal when I went home, I chose the old brand &quot;Xuejun Shengji&quot;! This branch is blooming everywhere, but the main store is still sticking to Xuejun Road. 🏠 Into the store, the dazzling dishes are dazzling, flounder bone, lychee meat, mixed with hollow cabbage... are all classic flavors in Fuzhou. Especially the rice, I heard that the main store is the most authentic, I must try it again next time! 🚗 and when it comes to the queue king, I have to mention &quot;Xingxian Hotel&quot;! The popularity of the main store of Mawei is very strong. It is recommended to arrive before 11 o&#39;clock, and you can avoid the trouble of queuing. 🍜 Yuanxian braised noodles are the signboard here, the noodles are smooth, the small seafood is fresh, and every mouthful is full of happiness. Huangqi pickled vegetables, salt and pepper fish, a garlic seafood sink... Every dish is a surprise, the key is that the price is particularly close to the people, only 230 after a meal, it is really good value for money! 🍲 If you like the clear soup type of fish, then &quot;Tubo fish&quot; must not be missed. The ingredients in Cangshan Vientiane Li store are fresh and light in taste, especially suitable for summer heat. Luohan meat, bone marrow, beef shutters...everything is endless. And if you are a heavy taste lover, then &quot;Laojiang Jiuzhu Blood&quot; is definitely your first choice. The strong fragrance of Xiyang Road Head Office is fishy, the soup is rich, the pig blood is clean and tasteless, the ingredients are fresh, and it is unforgettable to eat! 🌯 Of course, there is also the small He onion cake that has to be mentioned. The location of Xiyang Road store is similar to &quot;Laojiang Jiuzhu Blood&quot;, just to eat all the way. The aroma of the freshly baked onion cake is overflowing, and a bite is full of happiness. 😋💖 This trip to Fuzhou made me deeply feel the unique charm of this city. Whether it is the old-fashioned delicious food or the emerging food punch card, people will linger. 📸 If you love food as much as I do, then come to Fuzhou and start this feast of taste buds together!

福州，这座充满历史韵味的城市，不仅是文化之都，更是美食的乐园。走在福州的街头巷尾，总有一种魔力让你忍不住停下脚步，去探寻那些藏在街头巷尾的美食秘密。🍜 福州鱼丸：古早味的传承福州鱼丸，那是多少人心中的儿时味道。鲜嫩的鱼肉，包裹着浓浓的鱼香，轻轻一咬，汤汁四溢，仿佛回到了那个纯真的年代。在福州，无论是老字号还是新开的店铺，鱼丸都是不可或缺的一道美食。🍲 福州线面：细腻中的温情福州线面，细如发丝，却承载着福州人的深厚情感。一碗热腾腾的线面，搭配着鲜美的海鲜或是香浓的卤汁，那滋味，足以让人回味无穷。在寒冷的冬日，一碗线面，便是最温暖的陪伴。🍢 福州烧烤：夜晚的味蕾狂欢说到福州的夜晚，怎能不提烧烤？从街头巷尾到夜市摊位，福州的烧烤种类繁多，从海鲜到肉类，从蔬菜到豆制品，应有尽有。那独特的炭火香气，总能勾起人们的食欲，让人欲罢不能。🍮 福州甜品：甜蜜的回忆福州的甜品，也是一大亮点。无论是清爽的马蹄糕，还是软糯的芋泥，每一口都是满满的幸福感。在福州，甜品不仅仅是满足味蕾的享受，更是一种生活的态度。福州的美食，就像这座城市一样，充满了魅力。每一次的探寻，都能发现新的惊喜。如果你也是美食爱好者，不妨来福州走一走，看一看，尝一尝，让味蕾与这座城市来一场浪漫的邂逅。这篇美食笔记，是我对福州美食的一次深情告白。希望它能引起你对福州美食的好奇心，也期待你在福州的美食之旅中，找到属于自己的那份美好。

Fuzhou, a city full of historical charm, is not only a cultural capital, but also a paradise for food. Walking in the streets and alleys of Fuzhou, there is always a magic that makes you stop and explore the secrets of food hidden in the streets and alleys. 🍜 Fuzhou fish balls: The ancient flavor of Fuzhou fish balls, that is how many children&#39;s tastes in the heart. The fresh fish meat is wrapped in a thick fish fragrance, and it is gently bitten, and the soup is overflowing, as if it is back to that pure age. In Fuzhou, whether it is an old brand or a newly opened store, fish balls are an indispensable food. 🍲 Fuzhou Line Noodles: The delicate warmth of Fuzhou Line Noodles, as fine as hair, but carrying the deep emotions of Fuzhou people. A bowl of hot line noodles, with delicious seafood or fragrant marinated juice, the taste is enough to make people have a endless aftertaste. On a cold winter day, a bowl of line noodles is the warmest companion. 🍢 Fuzhou Barbecue: The taste buds at night revel in Fuzhou&#39;s night, how can you not mention barbecue? From the streets to the night market stalls, Fuzhou has a wide variety of barbecues, from seafood to meat, from vegetables to soy products. The unique charcoal aroma always triggers people&#39;s appetite and makes people want to stop. 🍮 Fuzhou Dessert: Sweet memories of Fuzhou desserts are also a highlight. Whether it is refreshing horseshoe cakes or soft taro mud, every mouthful is full of happiness. In Fuzhou, desserts are not only to satisfy the enjoyment of taste buds, but also a life attitude. Fuzhou cuisine, like this city, is full of charm. Every time you explore, you can find new surprises. If you are also a food lover, you may as well come to Fuzhou to take a walk, take a look, taste, let the taste buds and the city have a romantic encounter. This food note is a deep confession of Fuzhou cuisine. I hope it will cause you to be curious about Fuzhou cuisine, and I look forward to your own beauty in Fuzhou food trip.

如果你是一个对美食充满好奇、对味道有着独特追求的吃货，那么这篇笔记你一定不能错过！首先，我们来到了周麻婆。这家店在福州可是有着悠久的历史，但味道嘛，只能说是&ldquo;不好吃&rdquo;。菜品单一，味道也让人失望。如果你想体验福州的传统美食，这家店恐怕会让你失望。接下来，我们来到了依家炖品。这家店的鲟饭和鳗鱼饭算是招牌，但味道嘛，只能说是一言难尽。佛跳墙一股猪味，让人无法下咽；而鳗鱼饭虽然美味，却无法掩盖其味道的怪异。然后是学军盛记炖品，海蛎煎蛋不错，鲟饭就是咸粽子的味道，感觉鲟本人不太新鲜。酒糟鱼调料味太重，不喜欢。这家店的食物味道比较重，适合喜欢重口味的人。再来说说饭冰冰，冰饭只能接受除了底下的饭还有奇怪味道的汤之外的部分。一方里岭南牛杂报吃，好咸。林氏麻糍抹茶冰淇淋馅不推荐，没有抹茶咸蛋黄脆脆馅好吃，皮的话感觉都大差不差。阿郑嫂海蛎饼豪华版海蛎饼里有猪肉啊啊啊啊啊讨厌，但是是好吃的。紫菜饼味道很新奇，油炸的有点太腻不知道烤的怎么样。好了，以上就是我这次福州美食之旅的全部经历了。对于我来说，每一次的美食之旅都是一次全新的探索和体验。我相信，每一个热爱美食的人都有自己的故事和感受。如果你也有兴趣和我一起分享你的美食故事，不妨在评论区留言告诉我哦！让我们一起在美食的世界里畅游吧！

If you are a foodie full of curiosity about food, have a unique pursuit of taste, then this note must not be missed! First of all, we came to Zhou Mapo. This store has a long history in Fuzhou, but the taste can only be said to be &quot;not tasty&quot;. The dishes are single and the taste is disappointing. If you want to experience the traditional cuisine of Fuzhou, this store will probably disappoint you. Next, we came to Yijia Yipin. The rice and salmon rice in this store are signs, but the taste can only be said to be difficult to say. Buddha jumped off the wall with a pig smell, which made people unable to swallow; while the eel rice was delicious, it could not hide the weird taste of its taste. Then there is Xuejun Shengji Yipin. The seagull omelette is good. The rice is the taste of salted dumplings. I feel that I am not very fresh. The taste of the fish seasoning is too heavy and I don&#39;t like it. The food in this store tastes heavy and is suitable for people who like heavy tastes. Let&#39;s talk about the rice ice, the ice rice can only accept the part except the rice below and the strange taste of the soup. One side of Lingnan Niu miscellaneous report to eat, so salty. Lin&#39;s Matcha Ice Cream filling is not recommended, there is no matcha salted egg yolk crispy filling is delicious, and the skin feels very bad. Azheng Bohai Bohai Bohai Bohai Bohai Bohai Bohai Bohai Bohai Bohai Bohai Bohai Bohai Bohai Bohai Bohai Bohai Bohai Bohai Bohai Bohai Bohai Bohai Bohai Bohai Bohai Bohai Bohai Bohai Bohai Bohai Bohai Bohai Bohai Bohai Bohai Bohai Bohai The seaweed cake tastes very novel, and the fried is a bit too greasy. I don&#39;t know how to bake it. Okay, the above is all my experience of this Fuzhou food trip. For me, every food trip is a brand new exploration and experience. I believe that everyone who loves food has their own story and feelings. If you are also interested in sharing your food story with me, you may as well leave a message in the comment area to tell me! Let&#39;s take a tour in the world of food together!

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