&quot;S is a broken store, delicious and cheap. Indifferent as the mountains are quiet, passion like the sea&quot; I just want to say that it did it. There are not many times to Fuzhou, but the number of times to break the store is tens of times and eight times. The first time I went to Hualin store. At least seven or eight years ago. Just curious about the name of this store. After eating, I was deeply attracted by the broken but not broken store. Later, I almost ate most of the branches of the broken store hoof. His hoof can be sold for half a piece, soft and soft, put on a small magnet pot, while eating while heating, maintaining a good taste. In fact, I think the most attractive is not the taste, but the taste. The soft greasy rubber is mixed, and the comfort is not the taste buds, but a touch of the tip of the tongue. His delicious food is not only hoofed dumplings, pig hands, small seafood, even home-cooked tofu, fried vegetables taste good. But the price, except for the hoof, is considered to be good quality and cheap. Every time you mention Fuzhou, you must mention the food.

Trip Gourmet Awards 2023

破店(南门店)

Old Fuzhou Xuji (Doudong Store), this is our second one in Fuzhou, it feels better than the first one, but the place is a bit compact. This time, the store&#39;s town store star Buddha jumped the wall for 329 yuan, which is better than about 100 yuan in all aspects. The ingredients are higher, the quality is better, and the soup is thicker. Fuzhou taro mud likes not want, delicate and smooth. Onion oil sea chrysanthemum, is a salmon head, fresh and crisp.

Trip Gourmet Awards

Top 10 Fujian Cuisine Restaurants

The steak opened by the plastic 🥩 chain store, the main one is full-cooked steak. The taste is good, although the steak is full-cooked sounds a bit strange. But it&#39;s not old at all, it&#39;s very enjoyable to eat. The service attitude is very good, but there are many guests and the response speed is a bit slow.

As the top ten hot pot brands in China, the yujiuxiang has been very hot in Fuzhou. The main butter pot is bright, the taste is strong, the surface is floating pepper, and the boiling oil pot is like a hot dance, the breath is lingering, the fragrance is overflowing, and the hot feeling between the lips and teeth is full of fun. If you can&#39;t handle the spicy, you can also order the pot. All ingredients are airlifted from Chengdu. The beef shutters, beef belly, yellow throat, and goose sausage are fresh and crisp. The beef mutton is full and compact, and the sesame oil that runs through the homemade cooling and cooling to relieve the spicy and cooling fire is also a perfect match. Each table is accompanied by the store&#39;s carefully made dishes table, very intimate.

The first batch of community cafes stationed in Wushan Jiuxiang. On the weekend, it also became a good place for everyone to go to work and study. It is a two-story building with a wrong staircase design. With a bathroom, the computer plug is also arranged more fully. The overall environment is quiet, everyone is busy, and will not disturb each other. There is half price of coffee before 12 o&#39;clock in the morning, so I can concentrate on myself at this time. The oil is thick enough, and after a little stirring, it is a typical black bridge flavor. The second half of the extraction brings out some acidity, and it is enough to wake yourself up. Another cup of siphon pot-extracted handmade coffee is the beginning of the day. The selected Costa Rican honey treatment will be warmer, and the waiter will remind you to put it a little bit before drinking. This approach will improve the cleanliness of coffee liquid to a certain extent, and the overall body texture will appear more stable. It shows a certain tea feeling plus a moderate flavor of sour and sweet. It is a bit biased towards dinosaur Li. It is delicious and suitable for coffee with desserts. I have not eaten thousands of layers of their home. | Vanilla thousand layers^ The level is still stable. Vanilla ➕ Caramel sauce can&#39;t satisfy #Coffee Travel #Yan Control favorite afternoon tea

A treasure Starbucks store in the south entrance square of Wushan Scenic Area, the antique architectural style, looks elegant and brilliant in the evening, coincidentally encountered a broken water, can only order a cup of hand-made coffee, because it is pure water, slightly sour taste, refreshing. The layout of the store is also wonderful, not losing the overall appearance.

&ldquo;斯是破店，味美价廉。淡然如山静，激情似海行&rdquo;我只想说它做到了。去福州的次数不多，但去破店的次数有去福州的次数十倍八倍吧。第一次是去的华林店。至少有七八年前了。只是好奇这个店名。吃过后就被这家店的破而不破深深吸引了。后来几乎吃过大部分破店蹄髈的分店。他家的蹄髈可以半只起卖，软软糯糯，放在小磁锅子上，一边吃一边加热，保持良好味道。其实，我倒是觉得最吸引人的不是味道，而是口感。软腻胶弹混杂着，安慰的不是味蕾，而是舌尖上的一抹缠绵。他家好吃的倒是不只有蹄髈，猪手、小海鲜、甚至家常豆腐、炒青菜味道都是不错的。倒是价格，除了蹄髈，都算是物美价廉。每每提到福州必回提及的美食。

味道超赞的 量也很大 两个人三个菜没吃完 下午四点多去 服务员在就餐还没有正式营业 菜单要是是坐在座位上点菜的就好了

The taste is superb. The amount is also very large. Two people have not finished eating three dishes. I went to the waiter at four o&#39;clock in the afternoon. The waiter has not officially opened the meal. If the menu is sitting in the seat, it will be fine.

是老店，就餐环境虽差了点但好在味道棒，不愧是福州知名餐厅，点的沙茶海鲜锅，份量大味道不错，

It is an old store. Although the dining environment is a bit poor, it tastes great. It is a well-known restaurant in Fuzhou. The sand tea seafood pot ordered is large and tastes good.

今年冬天要，最火的大概就是这一锅热气腾腾的牛腩煲了吧新开的这家店，主打的用矿泉水煮牛腩，牛腩煲的味道有5种沙茶、香辣、红烧、番茄、原味我们选的是沙茶口味的，汤底浓郁，里面的牛腩分量也很多，吃完牛腩就可以开始烫别的菜了

This winter, the hottest is probably this pot of hot beef stew. This newly opened store, mainly boiled beef stew with mineral water. The taste of beef stew has 5 kinds of sand tea, spicy, braised, tomato, and original flavor. We chose sand tea taste, the soup is rich, The beef stew inside is also a lot of weight, after eating the beef stew, you can start to hot other dishes.

福州，本来是去闽南的中转一站，却用几顿饭就让我不得不再逗留几天。早餐挤破头冲进了有名的店铺，一碗美味的柴火锅边另搭了一肚子油炸碳水。可我又觉得捞化才是开启福州食迹更好的钥匙，配着大块猪血和罗汉肉的兴化米粉是今生的首次相遇。在上下杭走马观花一小会后，肚子里又能塞下一份大鱼丸了，小店的扁肉和肉燕也是想当精彩。吃完过江，沿着起伏不定的老巷子，穿过光影交织的古树老林，我站在了烟台山的高点。俯瞰年代久远却仍气势恢宏的解放大桥，走上前去再听听江水的滔滔不绝。突然想起长辈们对&ldquo;依山傍水&rdquo;的憧憬，我恍然大悟，他们指的不就是福州吗。又是时候来一碗花生汤了，芋泥也毫不逊色，芋香大油香团聚一碗之中，瞬间降服了我这芋头脑袋。傍晚时分来到了三坊七巷，或许它像老福州们说的那样少了些老味道，但对我这个游客来说这就是福州，放眼望去，美不胜收。夜晚十二点来顿夜宵，这是游客对自己的宽容。开到凌晨的牛肉店，牛杂和牛滑依然新鲜的弹牙，小笼包的皮儿和肉馅都甜甜的。但我走出店门却还不满足，我又赶在另一家店打烊之前，把蒸笼里最后一份的炖罐也收入了囊中。只消短暂的四天三夜，我就被闵江水淌开了心扉。今年的我们一定是那个有福之人，否则，怎能在这烟花三月得见有福之州呢。

Fuzhou, originally a transit stop to southern Anhui, but with a few meals, I had to stay for a few more days. Breakfast burst into the famous store, a bowl of delicious firewood pot side with a stomach of fried carbon water. But I think fishing is the key to opening a better food in Fuzhou. Xinghua rice noodles with large pieces of pig blood and Luohan meat are the first encounter in this life. After a short while in Shangxiahang, I can stuff a big fish ball in my stomach. The flat meat and meat swallows in the small shop also want to be wonderful. After eating across the river, along the undulating old alleys, through the old trees and forests of light and shadow, I stood at the high point of Yantai Mountain. Overlooking the old but still magnificent Jiefang Bridge, I walked forward and listened to the river. Suddenly thinking of the elders&#39; squatting on the mountains and rivers, I suddenly realized that they are not referring to Fuzhou. It is time to come to a bowl of peanut soup, and the taro mud is not inferior. The taro fragrance is reunited in a bowl, and I immediately lowered my taro head. In the evening, I came to Sanfangqixiang. Maybe it has less old taste as the old Fuzhous say, but for me, this is Fuzhou. Looking around, it is beautiful. At 12 o&#39;clock in the evening, it is a tourist&#39;s tolerance for himself. In the early morning beef shop, the beef miscellaneous and the beef slippery are still fresh, the skin of the small cage and the meat filling are sweet. But I was not satisfied when I walked out of the store. I rushed to another store before snoring, and I also put the last cans in the steamer into the bag. For a short period of four days and three nights, I was swamped by the Lijiang River. This year we must be the blessed person, otherwise, how can we see the blessed state in this fireworks March?

福州不会还有人没吃过这家店吧！！！这家店的历史可久了，店铺的装修也是非常的古朴🏮店内有2⃣层，位置也是十分的方便，坐地铁在南门兜站下，出站后过个红绿灯就可以看见招牌了！🍤半只蹄膀🍖这道是它家的招牌，🥩肥而不腻的猪蹄，🥢一筷子下去，肉就从骨头上掉下来，肉汁也是配饭的好伴侣，捞上一勺肉汁，浇上粒粒分明的米饭🍚，嗷呜一口，大满足(&acute;O｀)猪皮酸辣汤 🥘这道也是闽菜中的经典，这家店做的也很出彩，酸酸辣辣🍅的汤，一口下去还有韧劲十足的猪皮🐷，更有蛋花的加入，真的一碗接一碗白灼菜心🥦这道用来清口的菜心出乎意料的做的很出色，新鲜翠绿的菜心🥗，过耗油一呛，再顶上淋上一层蒜蓉，搭配的恰到好处，也很好的完成了它清口的使命【一品醉鸭】完全就是用酒炖煮出来的，酒味一点也不冲突，越吃越香【花蛤蒸蛋】海鲜的鲜味完全融入蛋里，蛋真的太嫩了吧！⛲【餐厅环境】： 介绍餐馆环境氛围、装修、风格、独特特色等 👩 总的来说，这家店位置好，味道好，😘它还很平价，朋友们别错过呀 💴 人均：50-60 rmb💰 

There will be no one in Fuzhou who has not eaten this store! ! ! This store has a long history, the decoration of the store is also very simple 🏮 There are 2⃣ floors in the store, and the location is very convenient. Take the subway and get off at Nanmendou Station. After leaving the station, you can see the signboard after a traffic light! 🍤 Half hoof arms🍖 This is its signature brand, 🥩 fat but not greasy pig trotters, 🥢 When a dumpling goes down, the meat falls off the bone. The gravy is also a good companion for rice. Pick up a spoonful of gravy and pour a clear grain of rice 🍚, take a sip, Great satisfaction (O｀) Piggy skin hot and sour soup 🥘 This is also a classic in leeks. This store is also very colorful. The soup is sour and hot. There is a strong pig skin after a mouthful. There is also egg flower addition. It is really a bowl of boiled cabbage heart 🥦 This dish for clearing the heart is unexpected. The ingredients are very good, the fresh green vegetable heart 🥗, the oil is consumed, and the top is drizzled with a layer of garlic, the matching is just right, and it is also very good to complete its clear mission [a drunk duck] is completely cooked with the wine cellar, the wine taste is not conflicting at all, The more you eat, the more fragrant [flower steamed eggs] the fresh taste of seafood is completely integrated into the egg, the egg is really too tender! ⛲ [Restaurant Environment]: Introduce the atmosphere, decoration, style, unique characteristics of the restaurant 👩 In general, this store has a good location and good taste. 😘 It is still very affordable. Friends don&#39;t miss it. 💴 Per capita: 50-60 rmb💰 

破店(南门店)

Attractions Near 破店(南门店)

Restaurants Near 破店(南门店)

Hotels Near 破店(南门店)

Contact Us

About

Other Services