庆宫火锅·我们的庆功宴(马场店)

Why no one pushes this hot pot in Tianhe! 😭 delicious and cheap ||| is on Racecourse Road! You can watch the hot pot restaurant of the bustling TV series! It&#39;s absolutely amazing! ! The atmosphere is good 😭 and this one can sing k while eating hot pot! 🎤 -milk fresh duck blood must be matched with this! It tastes like milk so silky! There is no other taste, so fresh! - Valley-fed volcanic fat cows can see that the meat is good at a glance, and you can also see the pattern of snowflakes 😋~10s to eat, the meat is fresh and tender, full of milk fragrance, positive! -Sour plum soup finally has a cup of sour and sweet plum juice, the solution to the greasy is really good 👍 #hot pot #guangzhou exploration shop #guangzhou food

On the Guangyue Tiandi side, the facade is very low-key and simple ✨ After entering, I found that there is a cave in the sky 🌟 high-level and simple line decoration style is slightly atmospheric and chic 💫 It is very fashionable and stylish. The dishes are 🤲🏻 The service is basically one-to-one 🤵🏻 The clerks are very enthusiastic. Each dish has the story behind it 👍🏻 Exquisite production, selected ingredients 🍲 Double feast of vision and taste enjoy 🥰🦐 Three kinds of raw mantis shrimp different practices and different varieties of shrimp, the way to eat raw mantis is so chic 🤙🏻 The unique shrimp meat in the sauce is very fresh and sweet and delicious 🧆 Guandong sea cucumber sea cucumber quality is excellent, The head is quite big, the meat is transparent and thick, and the teeth are crispy. The seasoning is particularly pleasant.🦀 Crab Emperor Noodle A. Lasga Emperor Crab Meat 🦀 Plus the boiled crab soup is very sweet and rich 🍜 The noodles are very delicious Q bullet, and the aftertaste is endless 📍 Zhujiang New Town Qingfeng Street No. 6, Guangyue Tiandi West Gate No. 36 🚇 Metro No.📍 Metro No. 5 830 meters from Exit A of Line Tancun

Trip Gourmet Awards

Top 35 Fine Dining 

&quot;Customer Aken&#39;&#39;s kitchen&quot; is a private kitchen that is the main manager of a young 90s. I tried it when I first opened. At that time, there was a concern that a young person lacking social experience could have enough background to take on this responsibility? Come here after a year, find the service details are much more refined than before, can&#39;t help but be pleased. Young Hakka son Aken hopes to go out of a creative Hakka cuisine road, there were some dishes before I thought the form was greater than the content, but this new menu of winter solstice, but let me look at this young man, he stood firm! The warm stomach soup in the beginning is pepper pork belly soup, Aken uses pepper root and pepper mixed seasoning, pepper root strength makes such a seemingly unassuming milk soup entrance feel domineering. The cold plate looks very fashionable, but there is no element that departs from the Hakka. The pork belly is scallion oil, the shrimp is purple gold sauce, the salt chicken, the radish cake plus a piece of glutinous rice bran, the original but has a new look. Using the mushrooms on Hakka mountain to bake cookies, such a pre-dinner snack can also see the traces of creative thinking, but the most satisfying thing is two main dishes. Traditional Hakka dishes lack high-end ingredients, have to learn from the Chaoshan cuisine next door, but if the learning is not good, it becomes a copy, so &quot;don&#39;t lose the step&quot; is the main thrust. The fried shark fins in the two main dishes were matched with black tofu bamboo, and I was surprised to find that the original aroma of rot bamboo and shark fin were so harmonious. The origin of crispy skin ginseng is actually not available, and it cannot be said that it is completely invented by a certain chef. This is actually the accumulation of creations of different chefs, so that a dish is constantly pushed out and new. Aken&#39;s crispy skin ginseng is using rolling lard. The crisp Merad reaction began to make the sea cucumber&#39;s skin, the strong lard fragrance, always reminiscent of the bowl of thick Hakka noodles. A young man who decided to travel far was awe-inspiring, and Aken, who learned to learn wine, made a grand wish on his Chinese food road. This makes childlike and cute, making the future worth looking forward to.

Has Guangzhou people received a notice? | 600 Hunan cuisine per capita D? At the end of the year, CICADA Song. Xiang has a new menu, cost-effective chill, to try Hunan cuisine in the new period of modern Chinese food, here it is! 🏠 Environment: Adhering to Song&#39;s modern decoration style, the metal feeling from the inside to the outside is like located in the sky, the chill is tall! There are many locations in the lobby, and the box view is good. Whether it is a business banquet or a friend gathering, it is a good choice! ❤️ Recommended: Red oil thousands of layers 🐷 crispy ears, preferably high-quality seasonal ingredients across regions, sesame fragrance, red oil spicy, pig ears crispy, really delicious fore dishes! Roasted pepper 🫑 black vinegar sea steamed buns, small spicy, very appetizing! Xiangxi Miaojia sour soup 🐚 Taipa, fresh sweet Taipa and hot and sour soup fusion without any sense of violation, eye-opening! Pepper and hemp smoked glazed pigeon 🕊️, when the table is covered with a glass lid, very ritual, a faint smokey smell comes to the face, the surface of the pepper and hemp skin is crispy, it is best to eat while hot! Steamed male fish with pepper 🐟 head, stunned seven pounds of male fish head, always thinking how big this fish should be? Such a variety of high-end cooking methods are really eye-opening! Fresh pepper, tender fish head! Green peppers and purple su boiled black tiger shrimp, small fried yellow beef, sausage fried fat sausage, hand-stuffed tofu, vegetables are all good choices! Sea cucumber pepper 🌶️ fried meat open fire rice, the first time I eat Hunan-style rice, spicy sea cucumber is so enjoyable! Finally, I will come to a bowl of old-fashioned red beans with dumplings 🥣, nine-choice macarons, fill my dessert stomach! 💁&zwj;♀️ Service: Sure enough, it was a Michelin restaurant that won two consecutive years, and the waiters are well-trained! 🏠 Restaurant: CICADA Song.Xiang🚗 Address: South Gate (Inner Circle) of Guangyue World, Haifeng Road, Zhujiang New Town D01 Shop #Xiang cuisine

&quot;Special Sashimi Scratch&quot; 🌟 More than 900 platters are very satisfying. I don&#39;t like scallops, so I change to other fish sashimi. Be sure to order this platter, which is more cost-effective than scattering. Don&#39;t eat the shrimp head in the sashimi, Miss Sister will help you deal with it again. 🌟 &quot;raw roast beef&quot; 🌟 because there is no beef, so I ordered this. The beef is thinly sliced, the beef is cooked, the beef is raw in the middle, the sauce is sweet and sour, which is quite appetizing. 🌟 &quot;Matsutake Teapot Soup&quot; 🌟 Very heavy Matsutake flavor, but not Chinese medicine flavor, very delicious. 🌟 &quot;Hi Next&quot; 🌟 The focus of this meal 🐟 Japan&#39;s deep sea hi Next, I chose the fried, the meat is very delicious, the fragrance with oil is worthy of expensive fish. The overall experience is good, the young lady will patiently explain and listen to the preferences of the guests, and also sent longevity noodles, not bad, next time friends gather can come again

Foraging Tianhe の Tomorrow&#39;s Family Cuisine Location: 2 minutes walk from Exit B of Metro Tancun Station to the environment: Japanese muji style, wooden tables and wooden chairs. Lovely paintings are hung on the wall, very childlike. Menu: Photo roast chicken rice 42, there is also a set of children&#39;s size 25 in the store. A bowl is quite rich. Vegetables and meat match just right. Vegetables are a bit sour and sweet. Mango rolls: 100 points in shape, mango is sweet. Matcha milk frozen: Matcha is a bit bitter, but the milk frozen is very smooth and tender. Highly recommended!

After eating the small sushi group, I was not enough to come in for the second meal. As an old Japanese restaurant, no matter how the times change, the standard of &quot;Morita Fish House (Guangyue Tiandi Store)&quot; is still as high as ever because it is not too hungry. I just ordered a salmon sashimi, &quot;Fan Libei Foie Liver Roll&quot;, &quot;Japanese fried Udon noodles&quot; are still familiar taste, super delicious, especially fried Udon, the beef inside is delicious, btw working day 7.8 have to wait [laughs and tears] Sure enough, everyone likes to eat Morita

天河这家火锅怎么没人推啊！😭好吃又便宜|||就在马场路耶！可以看繁华电视剧的火锅店！真是绝了！！氛围感好好啊😭而且这家边吃火锅边可以唱k的！🎤，-牛奶鲜鸭血吃火锅一定要配这个！吃起来好像牛奶这么丝滑！也没有其他味道，好新鲜！-谷饲火山肥牛一看就看得出来肉质不错，还能看到雪花的纹路😋唰10s左右就可以吃了，肉质鲜嫩，满满的奶香味，正！-酸梅汤最后再来杯酸酸甜甜的酸梅汁，解解腻真滴不错👍#火锅 #广州探店 #广州美食

室友过生日，一起去happy发现的好地方😃👉找到一家能边吃火锅边唱歌的店真的开心包厢可容纳8-10人，音效也很不错🎤🤞以后休息都可以跟朋友来耍啦~-🥘云南羊肚菌汤鸳鸯锅菌汤真的很不错，鲜味十足香辣牛油锅，香辣上头两个口味烫肉和菜都好吃🍱庆宫全牛九宫格摆盘精致，一次可以吃到多款牛肉肉质鲜嫩爽滑，汁水饱满，蘸酱更好吃🥓鲜毛肚厚薄均匀，毛刺分明口感爽脆，嘎嘎香🥓黄喉厚实口感，爽脆美味沾满了麻辣汤汁，鲜香十足-🏡庆宫火锅(海明路店)📍海明路22号力迅上筑140号#浪漫约会餐厅 #当地才能吃到的美食 #尝一尝地道老字号 #排队也要吃的火锅 #不能错过的正宗老火锅

♨️这家拥有ktv包间火锅，一次性给我唱K+吃火锅，get双倍快乐！大家都吃嗨了，唱嗨了，不舍得走啦&hellip;我愿意推给身边所有的朋友！🥘火锅常见~但这么好玩开心的火锅不常见！我们都被圈粉了，要的就是这一口麻辣火锅味的歌声，哈哈哈哈～-鸳鸯锅底一边麻辣鲜香，一边鲜美嫩滑菌汤，兼顾不能吃辣的朋友！火锅就是越煮越香越吃越有味，吃饱了还可以跟朋友一起唱唱歌🎤-【鲜毛肚】放进辣汤涮一下就可以捞起，吃起来麻辣鲜香脆嫩爽口,太绝了！【全牛九宫格】九个格子都是gao品质牛肉！牛肉很嫩滑鲜美，沾上酱料，吃起来好香啊！【胶原肥牛】真❤️好吃,嫩,香!烫几秒滑嫩得不行,真的有一种补充了胶yuan蛋bai的感觉！【鱼籽豆花】色香味俱全,特别豆花嫩滑，搭配爽口鱼籽，口感丰富，可谓老少皆宜啊!【串串小郡肝】一口一个的小郡肝串串,裹上一层麻酱,入口那一刻简直不要太美味&hellip;-交通指引🏡庆宫火锅&middot;我们的庆功宴(马场店)📍海明路22号力迅上筑140号-#广州聚会 #KTV #聚餐 #仪式感餐厅 #火锅 #广州火锅 #广州庆生 #广州美食

又爱唱k&nbsp;又爱吃火锅～&nbsp;没想到还有能相结合的地方🥰马上和朋友来一探究竟啦✌️氛围感十足！团建什么的简直不要太合适环境很好～&nbsp;火锅食材也很新鲜好吃～这么周到的店真的太太太太少有了🤩🍲番茄麻辣菌汤锅底这个番茄锅酸香开胃～&nbsp;满满滴维C🍅辣锅我的坠爱！&nbsp;本吃辣星人必选&nbsp;涮毛肚肥牛简直不要太爽！🥳🐔乌鸡肉卷乌鸡肉敲级鲜甜可口啦～&nbsp;啖啖肉的感觉太美好了！不愧是招牌😎🐃黑水牛爽脆毛肚毛肚脆脆的&nbsp;十分新鲜美味～涮辣锅实在是太美味啦😃🥩雪花肥牛原切的肥牛～&nbsp;用嘴巴就能吃出来不是合成的啦&nbsp;新鲜的食材就是特别好吃🤤🐮全牛九宫格9⃣️个愿望1⃣️次满足！各个部位的牛肉都集合啦！一次吃那么多不同的新鲜牛肉简直泰裤辣😍 #沉浸式入冬 #冬天就要吃火锅 #广州火锅 #排队也要吃的火锅 #当地才能吃到的美食

朋友🧑&zwj;🤝&zwj;🧑高生日🎂派对[礼花]来到藏在珠江新城里的一家可以唱🎤又可以涮🔥火锅的店在这里一站式解決吃饭唱歌乐趣不用两边走门店环境挺好的，大厅是吃火锅的这包间蕞多可以容纳十几个人吧！团建、聚会、生日会&hellip;来这边真的hin&nbsp;不错鸳鸯锅底可以照顾所有人的口味有吃辣和不能吃辣的朋友仔麻辣、清汤各涮各的两不误！🔺全牛九宫格谁能抵得住这个九宫格满满的牛肉纹路清晰可见肉质鲜嫩新鲜的薄切牛肉下锅几秒就能吃鲜嫩口感一次满足N个愿望份量还敲足呢🔺鲜毛肚吃火锅🍲肯定少不了就是毛肚切得够大，涮十来秒就可以开炫爽脆可口🔺明虾上桌的时候还会跳舞呢肉眼可见的新鲜微微煮到变色就可以吃虾肉爽口🔺爱心虾滑爱[爱心]心的形状虾滑下在清汤锅底煮开蘸点辣酱爽口每口都能吃到有鲜虾🦐店内还有福🥚雪糕🍦冰棍可免费无限任吃呦🤤🔥：庆宫火锅与小龙虾&nbsp;&bull;我们的庆功宴(马场店)📍：海明路22号力迅上筑140号 #美食旬味会 #一起吃火锅吧 #冬天最爱的火锅店 #生日派对

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