Tea is delicious, [flavor] is particularly good, it suits my taste

Trip Gourmet Awards 2023

闻风相悦素食餐厅

[Taste] Very pure refreshment [Environment] The environment of the old restaurant [Service] The product is changed to dishes and water. The fast Gongcai is my favorite Yi&#39;an store. It is an old store. The standard is always consistent. Free parking is charged. There is a 10% service fee.

Trip Gourmet Awards

The Garden Hotel double package (the first time the Chinese and English menu is so long), the portion is enjoyed by four people. Everyone charges: tea room fee, service fee, some restaurants packing boxes are also charged, and the Garden Hotel packing is free, and the quality and style of the packaging box and bag are better; Shun brought children popularized Cantonese writing: file.

Taianmen Guangzhou&#39;s first menu is the Shanghai season menu based on the comprehensive adjustment for Guangzhou, using a lot of local ingredients and flavor elements, the overall flavor is more light and delicate than Shanghai, presenting a precise and perfect feast. Like Shanghai, each guest&#39;s Tai&#39;anmen experience starts with an 8-course tasting package, while the restaurant prepares another 8 Tai&#39;anmen classic and innovative dishes for guests to add some tasting on the basis of the tasting package. First of all, the tomato cold soup and welcome appetizers that are praised by people clapping hands, and then the fish from the bamboo shoots that have the charm of the south start the formal taste roaming journey. Tuna belly oil rich, delicious and easy to get greasy, it and the Dutch calf willow together to make Tata, add the fresh and rich black fish to further increase fresh, hidden in the fried fish skin let the aroma further strengthen, love. Local smoked salmon, cushioned Shanghai moss French bread, seasoned with vanilla butter, seemingly simple but flavor layered, like a round of French wet kiss on the taste buds, how moving. The white asparagus is sweet and delicious in the season, and the good lamb belly fungus is delicious and subtle. It not only forms an excellent flavor combination with Atlantic lobster from Canada, but also cleverly blends the taste and shows the true color of the master. Fried duck liver will be just right, for this level of restaurant is right, its combination of slow-cooked wind-proof root, thin pear slices, chopped dumplings and order-to-stop sauce is even more impeccable. These two dishes are like a famous chef textbook, and deserve to be studied seriously by Western chefs. On the a la carte menu, you will not miss the tender and unsalted Te Mana lamb from New Zealand. The chef discards the usual lamb stew practice, and the lamb is seasoned and fried until crispy, seasoned with mint, black garlic and yogurt, and seasoned with fresh sweet beans, which are meticulous and rich in flavor. Chef Stefan did not bring the amazing week in Shanghai to Guangzhou as a Guangdong pigeon breast main course, and added a pigeon clear soup in the a la carte menu, dare to present such a soup in Guangzhou, it can be seen that his confidence. Take the local mature pigeons into the food, the pigeon bone roasted incense, with mushrooms, kunbu to make clear high soup, injected into the deep dish with thick fried pigeon stew, duck liver Italian stew. This soup dish can be described as amazing, every detail is perfect, eat the stew plate. Tai&#39;anmen&#39;s chef team has accumulated deep accumulation, and the R&amp;D ability is terrible. Shanghai has been updated to the 31st version of the menu. Guangzhou currently presents the first menu, and it is constantly developing and launching new dishes, which can stand the repeated tests of diners. #Ctrip Food Forest

Eat an authentic food in Guangzhou, really delicious and cheap, but it is not so simple to choose a delicious French meal. So, I will go to the Garden Hotel&#39;s Stiller for a year to satisfy. This May Day holiday, I will stay in Guangzhou, so I also have a good holiday lunch. I used to choose Monday to Friday lunch, weekend lazy lunch, the first time to try. This option is only available at noon during the holiday. As a result, haha, I had a bold meal! Very pleasant surprise, first look at this interpretation on the menu: Our lazy lunch is free-flow concept adapted for Stiller rigorous standards.Unlike traditional effects, each dish will be freshly cooked and plated to order... you could sample every dish on offer and re-order your favorites. If I eat for the first time, I am really surprised. Open the menu, it can be all in! That is, from the past dish to the dessert, there are 17 dishes, each can have a full meal! No wine 588/person. Really, it is interesting to eat French food so boldly! Of course, the portion is enough, and it must be delicious enough to have 4 pre-courses, including Brata tomatoes, or the favorite, micro-baked Brata and small tomatoes, tannic acid is quite appetizing! Open the back to eat the main course, almost all came, tube full [duck liver fried rice], fragrant, rice grains are wrapped in the oil of duck liver, really tasteful! The strong creamy is [white asparagus soup], a few mouths, just right; This portion can be said to be sauce, and the method bag is also good [going chicken] is actually very pleasantly surprised! Chicken thighs, tender and thick enough, crispy chicken skin, with fried fragrant four season beans and sauce, only three pieces, aftertaste of the beef [slow-cooked beef small steak], the choice should be leg meat, very soft taste, plus yellow mustard sauce, balance to get tired, leave incense. Unexpectedly, the amount beaten is actually dessert! Three copies are all on, as shown in the picture, really quite a lot! The small cream cheese, it is recommended to follow the black coffee, 100% fragrance, the royal pancake is loose and soft, under the vanilla seed ice cream, not sweet, comfortable to eat; Banana boat, not traditional look has mascarpone cheese, so it is also rich, and the banana is very ripe, eating wine and rushing feet In short, eating French food is enjoyable #local food to eat #romantic dating restaurant #guangzhou travel

Top 35 Fine Dining 

This time I accompanied my elders to Guangzhou for the New Year. The Baiyue Building, which I chose by chance, is impressive in terms of service and dishes. I would like to express my sincere gratitude to Ms. Huang Liping, who is a warm and attentive and excellent employee.

The Genting Pavilion Revolving Restaurant is located on Huanshi East Road, adjacent to the Garden Hotel and Friendship Company. When dining, with the rotation of the restaurant, it is far from the Guangzhou Tower, Baiyun Mountain, near Huaguo Mountain, Luhu. The 360-degree vision will capture Guangzhou. It is a good choice for relatives and friends from other places. A few rainy days dining out of the window.

茶好喝，【口味】特别好，很符合我的口味

广州这里&hellip;&hellip;是避世仙境吧!!!店名:闻风相悦原来广州闹市中也有这样的避世仙境门庭碌碌车马喧不及窗外芳菲艳.&hellip;最近广州多雨，云雾缭绕下的绿意小院显得更幽雅迷人了，真有种陶渊明先生笔下洒脱闲淡的意境......今日约上三五知己来这里小聚，意外地发现这里的谷雨节气养生素宴味道也十分不错每一道菜都充满惊喜与创新，还提供热情详细的说菜服务~尤其是香脆的石锅炒饭和精致的莲子红枣露，让人耳目一新!和闺蜜们约好了下次还来好期待下一个节气又会有什么样的惊喜素宴.!#广州探店 #广州拍照 #广州美食 #广州素食餐厅 #素食餐厅 #广州周末好去处 #广州吃喝玩乐

Guangzhou here... is a paradise! ! ! Shop name: Wenfeng Xiangyue original Guangzhou downtown also has such a paradise gate court is not as noisy as the window of Fangfeiyan. ...Recently, Guangzhou has been raining, and the green courtyard under the clouds and mist has become more elegant and charming. There is really a kind of artistic conception of Mr. Tao Yuanming&rsquo;s free and leisurely writing. I met three or five confidants here today to gather. I accidentally found that the Guyu Festival gas health food banquet here tastes very good. Every dish is filled. Full of surprises and innovation, but also provide warm and detailed dishes service~ especially the crispy stone pot fried rice and exquisite lotus seed red date dew, which is refreshing! I have an appointment with my girlfriends next time, so I look forward to what kind of surprise dinner the next solar terms will be. ! #Guangzhou Explorer #Guangzhou Photos #Guangzhou Food #Guangzhou Vegetarian Restaurant #Vegetarian Restaurant #Good place to go to Guangzhou on weekends #Guangzhou eat, drink and have fun

在广州这个美食的天堂，环市路一带总是车水马龙，繁忙而嘈杂。然而，就在这一片繁华之中，藏匿着一个素食的秘境，名为&ldquo;闻风相悦&rdquo;。这不是一家普通的餐厅，而是一座连接都市与自然、喧嚣与宁静的桥梁。走进这家餐厅。刚一推开那扇古朴的木门，仿佛就被一股清新的空气包围。眼前是翠绿的植物、摆放整齐的木质桌椅和柔和的灯光，所有的喧嚣仿佛都被隔在了门外。步入餐厅，接过菜单，眼前立即展开了一场素食的盛宴。从清新的时蔬到精致的素食甜点，每一样都诱人至极&hellip;&hellip;

In Guangzhou, a gourmet paradise, Huanshi Road is always busy and noisy. However, in this bustling area, there is a secret vegetarian food called &quot;Wenfeng Xiangyue&quot;. This is not an ordinary restaurant, but a bridge connecting the city with nature, hustle and bustle and tranquility. Enter the restaurant. As soon as you open the simple wooden door, it seems to be surrounded by a fresh air. The green plants, neatly arranged wooden tables and chairs and soft lights all seemed to be separated from the door. Step into the restaurant, take over the menu, and immediately start a vegetarian feast. From fresh seasonal vegetables to delicate vegetarian desserts, everything is tempting...

唯一缺点:只有广州有........隐藏在广州闹市中的素食馆，就在淘金!竹林溪涧，鸟鸣花开，树影清潭跟友人相约过来这边赏吃素，好不自在&ldquo;春半烟深汴水东，黄金丝软不胜风&rdquo;很适合来一场「春分养生素宴」茶点:斑斓雪花酥、酱汁红茶糕前菜:缤纷蔬果沙拉、春豆槐花盏、开胃龙须苗搭配金丝皇菊鹿茸菇功夫汤，清肝明目接下来的热菜跟名字雾里看花一样好看云南新鲜的羊肚菌，再喝一口山楂饮很开胃一卷山河:西双版纳手指糯玉米、鹰嘴豆春山存味:当季马蹄笋真的特别嫩!执两用中:云南水果甜椒、七彩花生最后是贡菜酱石锅拌饭、时蔬，可以续加甜点是安南子酥梨炖雪燕在这里享用午餐，跟朋友聊聊天，真的太惬意了!#100家探店计划#素食也可以很好吃#素食主义 #素食餐厅 #素食生活 #素食 #淘金素食#淘金美食#广州美食 #健康养生#食疗养生

The only downside: only Guangzhou has a vegetarian restaurant hidden in the downtown Guangzhou, just in the gold rush! Bamboo forest stream, birds singing and flowers bloom, tree shadow Qingtan and friends meet here to enjoy vegetarian food, so uncomfortable &quot;spring half smoke deep water east, gold silk soft wind&quot; is very suitable for a &quot;spring-point health meat feast&quot; refreshment: colorful snowflakes, sauce black tea cake pre-vegetarian: colorful vegetable and fruit salad, Chundouba flower, appetizer dragon mustard seedlings with golden silk emperor chrysanthemum deer mushroom kung fu soup, clear liver and clear eyes next hot dishes as good as the name fog to see the flowers in Yunnan fresh lamb belly fungus, and then drink a mountain sip is very appetizing a roll of mountains and rivers: Xishuangbanna finger corn, chickpea spring mountain flavor: When the season horseshoes are really tender! Hold two uses: Yunnan fruit sweet pepper, colorful peanuts finally Gongcai sauce stone pot bibimbap, seasonal vegetables, can continue to add dessert is Annan Zixue pear Xueyan here to enjoy lunch, chat with friends, really too pleasant! #100 shop plan#Vegetarian food can also be delicious#Vegetarianism#Vegetarian life#Vegetarian food#Gold Rush Food#Guangzhou Food#Health and Wellness#Food and Wellness

广州居然还有这种地方！！！！||咱们就是说这里体验感太好了中式氛围感这块可以永远相信广州！-这里每季的素食菜单都是根据节气搭配的，一季一换新这一期解锁的是【春分养生素宴】上菜时长一共是一个半小时&nbsp;但是节奏卡得非常好能让食客慢慢感知食材😋-📍闻风相悦素食餐厅#美食广州 #广州美食 #美食林餐厅打卡 #氛围感餐厅 #高颜值下午茶 闻风相悦素食餐厅

There is actually this place in Guangzhou! ! ! ! ! || We mean that the experience here is so good, the Chinese atmosphere can always believe in Guangzhou! -The vegetarian menu here is matched according to the throttle. The new season is unlocked in the [spring equinox health vegetarian banquet] for a total of one and a half hours, but the rhythm card is very good, so that diners can slowly perceive the ingredients 😋-📍 Wenfeng Xiangyue Vegetarian Restaurant #Food Guangzhou # Guangzhou cuisine #Gourmet Forest Restaurant punch card #Atmosphere Restaurant #High value afternoon tea Wenfeng Xiangyue Vegetarian Restaurant

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