I stumbled upon a beautiful garden restaurant, VIDA Garden Restaurant, hidden on the second floor of Kerry Center. On this autumn breeze night, sit on the restaurant terrace and enjoy the food, blow the cool autumn breeze, smell the sweet-scented osmanthus, it is very suitable for dating. The terrace seat is very popular. You have to go early to have it. I arrived at 6 o&#39;clock in the evening and I was lucky to sit in the corner of the garden terrace. The two beautiful women next to me ate from afternoon tea to dinner, still lingering, or sitting or standing, concave shape, taking beautiful photos of each other. The secret shrimp ball of the fore dish must be recommended, the shrimp ball is big and fresh, put mustard sauce, while hot eat delicious. Crab meat avocado salad, very suitable for autumn to eat, crab meat and dumplings are autumn quality best, avocado healthy and low fat, if you want to eat lower calories, do not put salad dressing, eat directly best. Foie gras rice, white mushroom rice put a large fat foie gras on it, eat an instant taste. tiramisu, the glass bowl is very beautiful, the pure animal cream, it tastes sweet but not greasy, and the pure chocolate is slightly bitter. After the meal, another pot of rose tea, good-looking and healthy.

Trip Gourmet Awards 2023

VIDA

Decided to write wolfgang in advance, after all, it is a steak ceiling, mainly from the United States cooked, this basic majority of beef is cereal for the majority, and Australia is grass for most of the food | pre-dinner bread ^ actually his family is famous for onion bags, really squash, similar to the Cantonese-style roast bread practice, Onion fillings are excellent, but I recently controlled the food and shouted the brakes and my sister half a person. The grain bread is better than the bran. The bread is hot and I love it. | Wolfgang&#39;s signature crab cake ^ I have to add another 138 to the package. I don&#39;t hesitate to add the sliced crab meat. Great satisfaction [naughty], fortunately 2 people share, 1 person 1 our appetite steak does not need to eat [] That special salad does not recommend shrimp fresh mixed peppers, it must be crab meat cakes, no 2|Dry cooked into Western cold ^ You look at the menu, there are lamb chops, Such an average fool only chooses lamb chops 😂😂, Xileng 380g bone removal 300g should have it, this is also considered to be eating back [Service Bell] Service: Here is the service, generally eat this steak, at the end below the main dish to capsize a small plate, Make the main dish form 45&deg; slope as long as it is the role of oil draining, see the whole steak picture order, I learned that Wolfgang is fried first and then roasted, so I ordered 3 points, generally we in Shanghai this practice point 1 point, and later considered the cooked plus Wolfgang quality control I still changed to 3 points, The fact found that I was right The main dish is hot from the oven, directly on the table, tilted the oil and water to one side, immediately to the side, the waiter is very experienced and said that it is going to be old, we will pass the bone and meat [strong] [smiling] will eat, with vegetable mud should be spinach, get tired, The grain-fed meat is really much more refreshing than the cow. That is too oily. I am old and eat it. [Shh] The meat is really crispy and tender. The ceiling is worthy of my favorite. I saw my friend ⭕, my overseas classmates all searched in their local cities Wolfgang&#39;s steak😃😃 Tongxi Tongle cooked into fresh meat moon cakes Mid-Autumn Festival. Specific original want to ask about the price and book, the people inside are not on sale, you come to eat in the Mid-Autumn Festival, we provide you, this high luxury restaurant&#39;s rule, think about it, so you have to charge a service fee 10％ [leisure] [mint] Environment: the restaurant is very good, the place is not big, There is no restaurant special bathroom to go to the house. It is really a deduction. It is speechless. What is the situation in the Kerry Center? It is necessary to line up. This per capita restaurant is 1,000 yuan. There is no bathroom. Is it justified? ! Simply hurt

Trip Gourmet Awards

For dinner alone, come to Shankui&#39;s house to eat salmon rice for a long time. Going to the Kerry Center store, on the third floor of the mall, there is no need to wait, the seat is very spacious. Ordered a salmon rice and a cup of watermelon juice. Salmon rice is actually a set meal, with hot spring eggs, seafood soup and sauce. Eat grilled salmon first, then pour the hot spring eggs and sauce in, stir to eat salmon rice, you can also eat salmon tea with seafood soup, it is a three-eat salmon. Seafood soup, the soup is bright, there is really seafood, prawns and flowers inside. After the meal there are egg pudding and fruit delivery, honey melon is very sweet.

Pre-dinner bread: There are 6 flavors, it is still warm when served on the table, the crisper the more chewy the sweeter the taste. This is also the first time I have eaten butter, I can&#39;t bear to wipe it, just want to keep its original taste of bread. Vanilla salmon: The salmon and refreshing fruit are really a natural pair, a salmon, another bite of fruit, and then with buffalo cheese, the feeling of refreshing from the tip of the tongue to the heart. Wellington Steak, $218: Select Filled Steak, wrapped in 64 layers of thin, flapping skin, with a golden oily luster. The sauce is full of pink beef with a knife. Musk&#39;s skin, juicy steak, fat foie gras, and a rich mushroom flavor are intertwined. All tastes bloom like fireworks in the mouth, tongue orgasm! Black pepper steak 520g, 398 yuan: Select the shoulder blade parts of Australia and cattle, the thickness of the steak is really touching, 4 cm. Thick, is the most distinctive place of the &quot;steak house&quot;. Can store more full and rich gravy, meat control should not be missed! Every bite, I will say in my heart: Ah, this is the feeling! Watering juice and not watering juice are two completely different flavors, just like getting two experiences on a steak! Milk-flavored pumpkin soup, 76 yuan: delicate and soft with sweet, but not greasy at all. When you drink the soup, there are soft pumpkins, almond slices and dried fruit. Melt core chocolate, 49 yuan: the taste is very pure, must eat while hot, chocolate lava is always cut, will give you an unspeakable sense of happiness. The warm outer layer cake is paired with a flowing chocolate &quot;magma&quot; and a sweet ice cream. The cool taste is very good and not greasy at all.&nbsp;

Hot pot world|The sound of the ceiling ancient winter hot pot that must be eaten in Hangzhou, indicating that a dish is the signal that the pot is also the pot and the mouth, this is the source of the name of this hot pot restaurant. Before coming to Hangzhou, a friend recommended this hot pot restaurant. This is a very different hot pot restaurant. The environment is a three-story century-old bungalow with a unique three-story art museum. Many utensils with cultural heritage are matched with simple environmental colors, simple but not simple. The design style is good for people to clap. The dining area on the second floor, the outdoor rooftop on the third floor, and the VIP box. Signature pot bottom lobster pot, soup color scarlet soup low scarlet yellow, with fresh lobster under the pot, the whole cooking process has a special service, first drink soup, eat shrimp meat, soup head for a long time not greasy, taste very comfortable, shrimp meat eat fresh, and the lobster is very large. Hot dishes are recommended for fried chicken, not only to keep the chicken fresh and tender, but also to ensure the crispy taste of the outer skin. Hot dishes in the hot pot restaurant can be made so well, it is really awesome. Indonesia&#39;s East Star Spot, not only beautifully placed, with the bottom of the lobster pot, not only did not cover the delicious and tender fish, but also a touch of fragrance. Crispy snowflake cattle small row, recommended must be ordered, eat by this powerful beef captive my stomach, not only taste good, bring milk fragrance, really YYDS good.

Top 9 Restaurants for Views & Experiences

Located on the second floor of Building A, WAKETOWNI Commercial Street, Wulin Road, there is an elevator directly to the restaurant. The environment is quiet. The sweet-scented osmanthus roast duck is roasted. The master will push the duck. On the side, the duck is sliced, the osmanthus is smoked, and the ingredients are cucumber silk, white sugar, sweet noodles sauce, hawthorn cake, spring onion silk, roast duck is not fat, very fragrant.

Overall, it is not satisfactory. It is not as delicious as expected. On the one hand, the food is too slow. The Sichuan-exploded prawns taste good. Unfortunately, there are only 2. The front dish is not so amazing. The lettuce is very ordinary. The paint smell of almond tofu is not used to eating. Overall, There is a big gap with my expectations, and the amount is really small. I don&rsquo;t know if it&rsquo;s a package. The a la carte next door is finished later than I came. My dishes have not come up yet. I sit and wait with my eyes.

偶然发现嘉里中心二楼隐藏着一个漂亮的花园餐厅，VIDA花园餐厅。在这秋风微醺的夜晚，坐在餐厅的露台上享受美食，吹来凉爽的秋风，闻着飘来的桂花香，很适合约会哦。露台座很抢手，要早点去才有哦，晚上6点多到的，很幸运的坐到了花园露台的角落。旁边的两个美女从下午茶吃到晚餐，仍然流连忘返，或坐或站，凹造型，互相拍美照。前菜的秘制虾球，必须推荐，虾球个大又新鲜，放了芥末酱，趁热吃很好吃。蟹肉牛油果沙拉，很适合秋天吃，蟹肉和柚子都是秋天的品质最佳，牛油果健康又低脂肪，如果想摄入更低的卡路里，不要放沙拉酱，直接吃最好。鹅肝煨饭，白色的蘑菇煨饭上面放了一大块肥美的鹅肝，吃起来有入口即化的口感。提拉米苏，玻璃碗很漂亮，用的纯动物奶油，吃起来甜而不腻，又有纯巧克力的微苦。餐后，再来一壶玫瑰花茶，养颜又健康。

VIDA花园餐厅，是位于杭州的嘉里中心，这边也是杭州钱江新城板块比较新的一个商业区，人气旺旺的，这家西餐厅也是可圈可点的。

VIDA Garden Restaurant is located in the Kerry Center of Hangzhou. This is also a relatively new business district in Hangzhou Qianjiang New Town. It is popular. This western restaurant is also remarkable.

第三次来VIDA，赶上清明假期，傍晚5点已经需要等位。取了排队号，小桌前面还有9桌，预计等待22分钟，但实际10多分钟就轮到了。|主厨沙拉^菜单上没对这款沙拉做具体的食材说明。问了服务员，说是油浸金枪鱼配时令蔬菜，于是放心点了。上的挺快的。量挺多，比起恰巧那是相当多了。服务员趁机介绍:您放心，我们的菜不但颜值高，分量也足！金枪鱼就是那种罐头的金枪鱼。时蔬有绿生菜、红生菜、菊苣、甜豌豆荚、小番茄、橄榄。大概是油醋汁打底，还配了白色的颗粒奶酪。沙拉本身是清爽的，调味也赞，如果吃到奶酪，口感会厚实起来。|墨西哥薄底披萨^薄底披萨有两款，都是8寸的，选了香肠的这款。等待了约15分钟上桌。上面的食材有西兰花、蘑菇、香肠。尤其喜欢这个蘑菇片，吃起来口感QQ嫩嫩的，和我钟爱的棒棒鸡里的松茸片一样。香肠和西兰花搭配起来也好吃。饼底脆脆的，芝士香香的。一个人吃完一个后感觉充满了能量。柠檬水是温的，父母老少皆宜。但这一天好热，更希望喝点冰的，不过我没提这个要求。[服务]服务真的很贴心。排队等位很有秩序。出示了年会券，主动提醒了我酒水、套餐不能用。入座后，及时到了柠檬水。点餐后，会预告每个菜的等待时间。上了披萨，提醒趁热吃。

The third time I came to VIDA, I caught up with the Qingming holiday, and I needed to wait at 5 pm. I took the queue number, and there were 9 tables in front of the small table. It was expected to wait 22 minutes, but it was actually more than 10 minutes. |Chef salad^The menu did not make specific ingredients for this salad. I asked the waiter and said that it was oil-soaked tuna with seasonal vegetables, so I felt relieved. It&#39;s very fast. There are a lot of quantities, compared to what happens to be quite a lot. The waiter took the opportunity to introduce: you can rest assured that our dishes are not only high in value, but also sufficient in weight! Tuna is the kind of canned tuna. The seasonal vegetables have green lettuce, red lettuce, chrysanthemum, sweet pea pod, small tomatoes, olives. Probably oily and vinegar juice, with white granular cheese. The salad itself is refreshing and the seasoning is great. If you eat cheese, the taste will be thick. |Mexican thin-bottom pizza ^ There are two kinds of thin-bottom pizza, both 8 inches, and this one with sausage. Waited for about 15 minutes to serve. The ingredients above are broccoli, mushrooms, sausage. I especially like this mushroom slice, which tastes QQ tender, just like the pine bran slices in my favorite stick chicken. Sausage and broccoli are also delicious. The bottom of the cake is crispy and the cheese is fragrant. After one person finishes eating, it feels full of energy. Lemonade is warm, parents are suitable for all ages. But this day is so hot, I want to drink some ice, but I didn&#39;t mention this request. [Service] The service is really intimate. The queue is very orderly. I showed the annual meeting coupon and took the initiative to remind me that the drinks and packages cannot be used. After you get to the seat, you will arrive at the lemonade in time. After ordering, the waiting time for each dish will be announced. On the pizza, remind you to eat while hot.

前菜|蟹肉牛油果沙拉^每桌的沙拉不太一样，很幸运，我们这桌的是蟹肉牛油果沙拉，我觉得是最好吃的。半个牛油果去皮切块，蟹肉一丝一丝，装在了牛油果皮里。蟹肉和牛油果配着吃，口感棒极了，就像是再吃海陆大餐。至于那些被忽略的草，最后差不多都是我消灭的。|芝士薯条^又是薯条，又是芝士，光听名字就知道是高热量的组合啊！薯条上面的芝士碎密密麻麻，像一张网。薯条炸的挺好，而且还不油。|焗烤西班牙奶汁香肠玉米片^配图可能看不出芝士表层下的是啥！手机党在昏暗光线下尽力了。挑起来拍不好。香肠切了小片，口感QQ的。如果你吃过橙V福利的香肠披萨，这香肠好像是同款。|墨鱼汁酥炸巴沙鱼^黑暗料理一上桌，就遭嫌弃。虽然口头嫌弃，但心里还是好奇的。外皮非常酥脆，里面的鱼肉鲜嫩。趁热吃口感棒，不过小心烫啊～主菜|托斯卡纳海鲜锅^看这色泽，差点以为是东南亚风味的海鲜锅。鱿鱼、大虾、贝类&hellip;&hellip;浓郁的汤汁赋予了海鲜更独特的风味。|低温料理黑毛猪肋排^低温料理需要的烹饪时间长，食物也就更加入味。猪肋排的色泽非常诱人，口味甜甜咸咸，吃一块正合适。软骨嚼起来，口感也是一级棒。|澳洲精选牛排^牛排配蔬菜和土豆块，这样同时满足了色泽搭配和营养搭配的需求。牛排七成熟，不老不嫩刚刚好。搭配的土豆块粉糯，饱腹感极强。主食|经典西班牙海鲜饭^西班牙海鲜饭上了两个版本，一款是经典的，一款是墨鱼汁的。经典款的米饭金黄，大概是放了藏红花之类的调色吧。两只大虾，两个青口还有好多白贝、鱿鱼圈。食材还是很丰富的。米饭的湿润度控制的得当，微微夹生的口感，吃起来非常特别。|鹅肝煨饭^鹅肝煨饭的正确吃法，是把鹅肝拌到米饭里，拌匀了再吃。这对鹅肝的品质要求就很高。可惜我们正好赶上他家换鹅肝供应商的时候，品质不稳定，我们那桌的鹅肝有点腥。|澳洲菌菇宽面^这个菌菇宽面还没上，我们就闻到了浓郁的菌菇香气。再看这面条，形状略像陕西的biangbiang面啊！口感略硬，很有韧性，拌着菌菇吃很香。

Pre-vegetable|Crab Meat Avocado Salad^The salads on each table are not the same. Fortunately, our table is a crabmeat avocado salad, I think it is the most delicious. Half avocado peeled and sliced, crab meat is a little bit, packed in the avocado peel. Crab meat and avocado are eaten together, and the taste is great, like eating sea and land dinner. As for the neglected grass, I almost wiped it out in the end. | Cheese fries ^ It&#39;s chips, cheese, and cheese. Just listen to the name and know that it is a high-calorie combination! The cheese on the chips is shredded and dense, like a net. The chips are fried very well and not oily. | Baked Spanish milk sausage cornflakes^The picture may not see what is under the cheese surface! The mobile phone party tried its best in the dim light. It&#39;s not good to start it. The sausage is sliced and tastes QQ. If you have eaten orange V welfare sausage pizza, this sausage seems to be the same. |Squid sauce fried basha fish ^ dark cuisine once served, it was disgusted. Although verbal disgust, but still curious. The outer skin is very crisp, the fish inside is fresh and tender. Eat while hot, but be careful of hot ～ main course | Tuscan seafood pot ^ Look at this color, almost thought it was a seafood pot with Southeast Asian flavor. Salmon, prawns, shellfish... The rich soup gives seafood a more unique flavor. |Low temperature cuisine black hair pork ribs ^ low temperature cuisine requires a long cooking time, the food is more flavorful. The color of pork ribs is very attractive, the taste is sweet and salty, and it is suitable to eat a piece. The cartilage is chewed up and the taste is also first-rate. |Australian selection of steak ^ steak with vegetables and potato blocks, so that at the same time to meet the needs of color and nutrition. The steak is seven mature, not old or tender just right. The potato block powder with the match, the feeling of fullness is very strong. Staples|Classic Spanish paella^Spanish paella has two versions, one is classic, one is ink fish juice. The classic rice is golden, probably with color like saffron. Two prawns, two green mouths, and a lot of white shellfish and salmon rings. The ingredients are still very rich. The moistness of rice is well controlled, and the taste is slightly raw, and it is very special to eat. | foie gras rice ^ foie gras rice is the correct way to eat foie gras rice, mix it well and eat it again. This is very high quality requirements for foie gras. Unfortunately, when we happened to catch up with his family to change the foie gras supplier, the quality was unstable, and our table of foie gras was a bit fishy. |Australian mushroom lasagna^This mushroom lasagna has not been on, we smelled a strong mushroom aroma. Look at this noodles again, the shape is slightly like the biangbiang noodles in Shaanxi! The taste is slightly hard, very tough, mixed with mushrooms to eat very fragrant.

约会就喜欢西餐厅，打卡嘉里中心种草很久的|VIDA创意西班牙餐厅(嘉里中心店)^，和老公一起来吃个西餐啦✌敲开心&hellip;这个室外用餐环境真的很不错，套餐里有|鹅肝烩饭^|牛肝菌奶油蘑菇鸡肉烩饭^，两款烩饭更喜欢鹅肝烩饭，他们家烩饭是米饭🍚口感比较偏硬的🥑&hellip;还有两杯无酒精mojito，颜值蛮高的‼️配着这环境，喝个饮料，聊聊天，约会的feel回来啦🐣&hellip;#美食旬味会 #浪漫约会餐厅 #当地才能吃到的美食 #颜控最爱的下午茶 #景观餐厅

I like the western restaurant for dating. I have been planting grass in the Kerry Center for a long time|VIDA Creative Spanish Restaurant (Kerry Center Store)^, and I have a Western food with my husband ✌ Knock Happy... This outdoor dining environment is really good, there is | Foie liver stew rice^| Bolivia cream mushroom chicken stew rice^, The two types of rice prefer foie gras rice. Their rice is rice 🍚 which tastes relatively hard 🥑... There are also two cups of non-alcoholic mojito, and the value is quite high. ‼️ with this environment, drink a drink, chat, and date feel back 🐣...#Food Xunweihui #Romantic dating restaurant #Local can eat Food #Yankong&#39;s favorite afternoon tea #View Restaurant

早就去过极食餐厅，这次极食餐厅又在嘉里中心开了新的VIDA花园，当然要去打一下卡。作为一家西式餐厅，开放式厨房让人倍感亲切。爱吃海鲜的我当然不会错过西班牙海鲜饭，海鲜饭料很足，两只大大的红虾、鱿鱼圈、青口、配上红色的米饭，让人食指大动，挑食的娃一开始还不太情愿，吃了一口后就不停勺了，最后把铁盘里的米饭都刮干净了。焗烤乳酪玉米片也很香，意式桃子果冻入口即化，只有地中海沙拉不太吃得惯，有着中国人中国胃的我们真心不太爱吃生菜，感觉在吃草，虽然有酱汁可以调味，还是觉得不太能接受。吃完以后娃还意犹未尽，又点了一份芝士薯条才心满意足的回家，总感觉他有些厌食，没想到这一次变成了大胃王。

I have been to the polar restaurant for a long time, and this time the polar restaurant opened a new VIDA garden in the Kerry Center. Of course, I have to punch the card. As a Western-style restaurant, the open kitchen is very friendly. I love seafood, of course, I will not miss the Spanish paella. The paella is very full. Two large red shrimp, salmon ring, green mouth, and red rice are served. People are moving their index fingers. The picky baby is not willing at first. After eating a bite, he will not stop spooning. Finally scrape the rice from the iron plate. Roasted cheese tortilla chips are also very fragrant, the entrance of Italian peach jelly is instant, only the Mediterranean salad is not too used to eating, we really don&#39;t like lettuce with Chinese stomachs, feel like eating grass, although there is sauce to season, still feel not acceptable. After eating, the baby still still want to be satisfied, and ordered a cheese fries to go home satisfied, always feel that he is a little anorexic, did not expect this time to become a big stomach king.

VIDA花园餐厅（嘉里中心店）这家西餐厅位置在嘉里中心二楼。环境优雅舒适，尤其是夜晚所有的装饰灯都打开，星光点点好美哦！服务生态度很好，上菜速度也很快。【墨西哥薄饼披萨】披萨饼皮特别薄，酥脆可口，马苏里拉奶酪浓郁香甜，素菜和肉粒比例适中，好吃的小食。【红丝绒水果蛋糕】好美貌，草莓、树莓、百香果、蓝莓点缀，深红色丝绒一般质感的蛋糕，但是湿度有点不足，稍微有点干。

VIDA Garden Restaurant (Kerry Center) This western restaurant is located on the second floor of Kerry Center. The environment is elegant and comfortable, especially all the decorative lights are turned on at night, and the stars are a little beautiful! The service ecology is very good and the serving speed is very fast. [Mexican Pancake Pizza] The pizza crust is particularly thin, crisp and delicious, the Masurira cheese is rich and sweet, the vegetarian and meat are moderately proportioned, and the snacks are delicious. [Red Velvet Fruit Cake] Good beauty, strawberries, raspberries, passion fruit, blueberries embellished, deep red velvet cakes in general texture, but the humidity is a bit insufficient, a little dry.

VIDA

Attractions Near VIDA

Restaurants Near VIDA

Hotels Near VIDA

Contact Us

About

Other Services