Mr. Goose, right next to the Hualien Port Church. The goose is sliced into thin pieces, and the gold does not change the sauce. The greasyness of the goose is resolved without a trace, which is very appetizing. The crispy intestine soup, the goose intestines are very clean, the crispy is worthy of the name, and the sauerkraut is cooked together, only seasoned with mustard and ginger. If there are not a few restaurants to eat next, you should really order the menu.

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Hualien Starbucks Container House, a very chic coffee shop, seems to remember that there is a similar one in Shanghai, but I have not been there. Since there is not much space in each container to fit a few tables, this social distance should be maintained.

Flat food generally refers to the fish in Fujian and other places. In the north and most areas in southern Jiangsu and Zhejiang are usually called squats. Most of the southern regions are called different names. Sichuan&#39;s handwriting, Hubei&#39;s Bao noodles, southern squats, Fujian, Suzhong are called flat food, Guangdong because the word &quot;squat&quot; is relatively rare. The old saying &quot;wonton&quot; (Cantonese) is written in the same tone, and the English &quot;wonton&quot; is derived from Cantonese.

A Thai-style barbecue restaurant, of course, the carbon roast pork neck meat inside is a must, the meat inside is cut into pieces, it is more domineering to eat, and the Thai-style hollow cabbage is also good.

A time-honored coffee shop, the cheese dumpling rice inside is well done, a little Portuguese flavor, there is a piano inside, the proprietress sometimes plays it, it belongs to the antique piano.

The dawn black tea near Miaokou Black Tea is in the minds of locals. As the first restaurant to sell black tea in Hualien, the old store maintains the decoration more than 30 years ago. It provides a variety of meal choices and the nostalgic ancient taste of black tea omelets. Many omelets made of powdered pulp are eaten. The special Q-bomb submarine is very fresh. The black tea is also of a standard. The store&rsquo;s desktop macarons are also very cute. From 6 am to 10 pm, you can bend over and have a good meal at any time. ～

Hualien&#39;s old-fashioned seafood restaurant, the flowers inside are very good, a bit spicy, but the meat inside is very clean, the pan fried taste is average, too greasy, the tiger shrimp is very big.

鵝肉先生，就在花蓮港教會旁。鵝肉切成薄片，金不換醬汁精彩, 鵝的膩被化解得無影無蹤，十分開胃。脆腸湯，鵝腸處理非常乾淨，脆得名副其實，和酸菜同煮，僅以芹菜末和薑絲調味。若非接下來還有幾家店想吃，真應該把菜單都點個

就是一丁点味道都没有的白味！鹅肉还好，至少还有点盐味，感觉食材确实也新鲜，只是味道就见仁见智了&hellip;&hellip;炒三苏的确还可以，算是最好吃的东西了。。

It&#39;s a little white taste! Goose meat is okay, at least there is a little salty taste, I feel that the ingredients are really fresh, but the taste is different... Fried Sansu is indeed OK, it is the best thing to eat. .

&ldquo;味鲜美，肉多而不肥腻&rdquo;。不管走到哪里，还是最喜欢烫青菜，老板的招牌鹅肉真是太棒啦，就是觉得不够吃。老婆非要再带点鹅头鹅脖子回去啃啃。。

&quot;Taste delicious, meat is not fatty&quot;. No matter where you go, you still like hot greens the most. The boss&#39;s signature goose is really great, but I don&#39;t think it is enough to eat. My wife has to bring some goose head and goose neck back. .

从太鲁阁出来已经一点多了 之前吃的香肠也不见了 整个人被饥饿细胞占领！所以和包车叔叔商量了一下，回到市区吃这家鹅肉先生。本来就是攻略上很多人推荐的店 加上黄叔叔这个当地人也说不错 那就吃吃吧！进店已经一点半过了 还是有很多人在吃，老爸饿死了说要半只鹅，老板娘就惊呆了 说 鹅很大只耶 两个人就给你切300块好啦 吃不掉的拉！果然是正确的 300块都差点没吃掉QAQ    加上卤肉饭和皮蛋豆腐 这一餐虽然不算丰盛但是还是挺饱的！鹅肉是清淡韧劲的味道，但是和之后再台北吃的鸭肉扁相比似乎还差了一点，喜欢鹅肉的去试试还是不错哒。

It&#39;s been a little bit more since I came out of Tailuge. The sausage I ate before was gone. The whole person was occupied by starving cells! So I discussed with the chartered uncle and went back to the city to eat this goose. Originally, it was a store recommended by many people on the Raiders. Plus Uncle Huang, a local, also said it was good. Then eat it! It&rsquo;s been half past one and a half hours since I entered the store. There are still many people eating. Dad starved and said that he wanted half a goose. The proprietress was stunned and said that the goose is very big. Two people will cut you 300 pieces. I can&rsquo;t eat it! Sure enough, it was right that 300 pieces almost didn&#39;t eat QAQ plus braised pork rice and egg tofu. This meal is not rich but it is quite full! Goose meat is a light and tough taste, but it seems a little worse than the duck meat flat eaten in Taipei after that. It is good to try the goose meat.

是朋友带我们过去的，餐厅不大，招牌式鹅肉，肉又鲜又嫩，味道做的非常好，份量也大，如果朋友不说，还以为是鸭肉，非常值得品尝。

It was a friend who took us there. The restaurant is not big, the signature goose meat, the meat is fresh and tender, the taste is very good, the portion is large, if the friend does not say, I think it is duck meat, it is worth tasting.

环境非常的不错，餐点味道也很棒用料也很实在。店家也挺亲切的，值得推荐来尝尝看。

The environment is very good, the meal tastes great and the ingredients are very real. The store is also very kind and it is recommended to try it.

他们家的鹅肉真的非常的鲜嫩。超级好吃的，一口接着一口，一个人能吃掉一大盆。

Their goose meat is really very tender. Super delicious, one bite after another, one person can eat a large pot.

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