Harvey's

At first, I was scared by the sandwiched salmon steak. I tasted it gently and felt acceptable. It retains the special taste of salmon. The fried part can also have a stronger fragrance. The steak does not have to be said to taste good, but the portion is a bit small. The price is not high. Others are normal.

Very elegant and classical small restaurant, it is estimated that all the guests add up to no more than 20, most of them are local residents, so everyone is very enthusiastic to say hello to each other, I like this atmosphere! Legend has it that this is a restaurant frequented by Michelangelo, which can be seen as a long history! Ordered butter chicken, artichoke egg pie, Florence steak, Ono plum dessert! The most amazing is undoubtedly Florence steak, full weight, fat juice, directly on the charcoal fire, so the outside is tender, the aroma is overflowing!

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