PamSucre

A very traditional restaurant, with food that was OK but nothing to be excited about. They offered peas with ham as an appetiser even though it was out of season in the middle of summer, so it looked like it came form a can. Their cod and shrimp dish felt also like it came from a freezer. They added a 10% &quot;tipo&quot; to the bill without mentioning it, which was a bit cavalier.

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Mas Salagros EcoResort & Spa

Vila de Premiá

Llar de Capitans

Ciutat de Granollers

Oficina del Parc de la Serralada de Marina. La Conreria

Illa Fantasia

Titus Carpa

Makro

PamSucre

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