Dinette

Eat old net red again! This one is really pushed to rot for a long time. I miss it. 1⃣️ The mushroom under the hidden menu is the essence. I like the mushroom more than the foie gras. The foie gras is super fat and tender, but I will get tired if I eat too much. 2⃣️ The salmon rice is really quite big. Their family and dozo&#39;s salmon rice have always loved it. 3⃣️ Tuna fish fins are not very good to describe anyway, the entrance is very delicious, the meat is very delicate and fresh, the first bite of the fish fin oil and fresh taste are very natural in the mouth, no special chewing, because the point is that the middle abdomen is not particularly greasy but the satisfaction of the oil. I feel very real. I like more fat and more meaty. I can consider the big belly fish stew (this paragraph is described by a friend) 4⃣️ Tempura ➕ Tofu is delicious and delicious.

Trip Gourmet Awards

Top 19 Fine Dining 

Always consistently good on service and food. Totally recommend Lievit&agrave;.

The food was amazing and the staff was suuuuper nice! 10/10 would recommend:)

So if it is hard to find poor food in Italy it is also less easy in central Milan to find that superb value we have come to expect on our travels around this wonderful country. Fear not this place has both. A few steps from the Tricolore metro (just being refurbished) this is a great place to head with a hungry tummy as portions are generous, food really tasty and prices from a former decade. ????

Personell super friendlyPizza average qualityToo hot inside, annoying insectsCakes  were good

It was a really lovely surprise!! Fantastic mix of tastes, we will definitely go back!

Dinette

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