It was the weekend, the company had a big pot for his birthday and wanted to gather with colleagues. I chose to choose and set it at Weizhuang Yunxiao Road Store. It was originally a small Nanguo Hotel, Yunxiao Road and Lijiang Road intersection. The traffic was very convenient. The only downside was that it was not easy to park around the meal. The room booked in advance, asked if there was a birthday layout service, told me that there was no but I could sing a song, this was not bad, so I made an appointment. The room has windows on both sides and is well breathable. Although it was at the peak of dinner, the meal time was very fast, and the waiter was busy to keep up with the service. The taste of Weizhuang&#39;s dishes for the past two years has been very stable. The dishes that night have been praised by everyone, and they also sent a birthday star for one night of longevity noodles. I thought I forgot to sing and celebrate, but also a little later time by the foreman with a few waiters in the border music changed to dance, one of the young waiters was obviously a bit rusty, plus a colleague improvised to participate in the dance, the whole little girl will not dance directly.

Trip Gourmet Awards 2023

味莊(云霄路店)

Home-cooked oh Afan low sodium salt, near the community, very atmospheric, a few brothers get a little wine and a few dishes, the taste is very good, I have been there several times, the portion is also satisfied

Trip Gourmet Awards

Too hot too hot 🔥! I didn&rsquo;t expect Mr. Craft Hoof to be so hot. When he came at 5 o&rsquo;clock in the evening, he waited for an hour. Be sure to remember to come to pick up the number in advance. After picking up the number, you can go to the Ginza next to it. Environment: The location is in a very inconspicuous roadside alley. I opened the door and found that so many people were waiting at the door. Bit 🙈🙈 But when waiting in the waiting position, the waiter sent all kinds of snacks and biscuits. Not bad, the craftsman&#39;s hoof set meal is recommended! The pig&#39;s trotters are very tender and refreshing, and I didn&#39;t expect it to be the kind of roast duck to eat 😼 2 of us ordered half of it, which is completely enough.🤙🤙🤙 Zen tea tofu saw many people push this and ordered it. It was really not wrong. The tofu was so tender that it was not enough.🍻 The sauce was completely delicious. Gongbao chicken walked a road. This dish was actually a bit uneaten. I understand ❓ Seeing the name is fun, I ordered the whole dish. It is very wonderful to wrap some meat on the bread (but the taste is not as good as two dishes 👀 In addition, their family gave 🍵 delicious hahaha praise~

After fried, the skin shrimp shell is fennel, with salty pepper and the sweetness of shrimp meat, everything is just right. Salted egg yolk fried crab, sandy texture, mouth and fragrance, perfect! The autumn wind is crab fat, and the sea season seafood is beautiful!

🐼 Location: No. 56 Yunxiao Road, the door is obviously better to find a few years ago. It is still open for a few years. Service: The serving is not very fast, sometimes you may have to pick a pot and you can get several plates. We have finished eating fish-flavored shredded pork and have not been served. There is no way to urge 🐼 Environment: Generally, the food stall environment is not particularly good, but the environment is still grounded. There are still quite a lot of tables in the store. The dishes: &quot;BBQ&quot; BBQ is still good, the roasted five flowers roasted ridge squid legs are still very good, barbecue is assured! The barbecue is still very fast! &quot;Flavored eggplant&quot; eggplant originally sucked oil, so it was especially oily to eat. I felt that every mouthful was full of calories. Haha &quot;squid dumplings&quot; may feel that kind of semi-finished product, but the taste is OK, it is a bit soaked. &quot;Spicy fried flowers&quot; Qingdao people&#39;s table table table The table is necessary, the rala is still very fresh, the spicy fried is more flavorful, some &quot;caishi heart bran&quot; do not know why it is bitter, but the amount of dishes is still very sufficient. Sea oyster skin is still very crisp! &quot;Fish-flavored shredded pork&quot; I don&#39;t know why~ I actually ate a little snail powder taste, I feel that the fungus and shredded pork lack a little pepper to improve the taste, plus the pepper should taste better 🐼 Summary: a more grounded home-cooked dish, It feels like it has been open for a few years. The seating rate is still quite high. The barbecue I ordered is quite delicious. The salmon board, salmon legs, ridge, and pork belly can be, except that the fish-flavored shredded pork is too slow. Other feelings are OK.

Top 20 Local Restaurants

The combination of mutton rolls with mutton and scallions is simply a fairy taste! Recommended recommendation ～ and a little mutton flavor can&#39;t be eaten. The sesame sauce candy cake is not very sweet, you can try it. Especially delicious.

The restaurant environment is very good, we ordered 88 packages, the children like to eat ～ The service of the restaurant is very attentive and thoughtful, thank you very much, five-star praise is highly recommended! Our family of three is particularly satisfied!

正逢周末，公司一大锅过生日想同事们聚聚，选来选去就定在味莊云霄路店，这里原先是小南国饭店，云霄路和闽江路路口这里，交通非常方便，唯一不足的就是到了饭点周边不好停车。提前预约的房间，问了一下是否有生日布置服务，告知没有但是可以给唱个歌，这个也不错就约了下来。房间2面带窗，透气不错。虽然到了晚餐高峰点，但是上餐时间等都非常的快，服务员也忙忙碌碌的能跟上服务。味莊这两年的菜品味道一直很稳定，当晚的菜受到大家的一致好评，还送了寿星一晚长寿面。本以为忘了的唱歌庆祝，也在稍微晚点的时间由领班带着几个服务生进来边防音乐变跳，其中一个年轻服务员明显有点生疏，加上一个同事即兴参与了跳舞，整的这个小姑娘直接不会跳了。

这是一家川菜和鲁菜汇合的地方菜餐厅，这家餐厅虽然不算是特别豪华，但是胜在颇为雅致，这家的剁椒鱼头，我是大力推荐，太好吃了。

This is a local restaurant where Sichuan cuisine and Lu cuisine meet. Although this restaurant is not particularly luxurious, it is quite elegant. This pepper fish head, I highly recommend it, it is delicious.

环境优美、服务一流，菜品一流，甜品太好吃了，尤其像柠檬一样的甜品，叫花鸡、西湖醋鱼、煲汤，都特别好处！里面小桥流水人家的感觉

Beautiful environment, first-class service, first-class dishes, desserts are so delicious, especially desserts like lemons, called flower chicken, West Lake vinegar fish, stew soup, are especially good! The feeling of a small bridge and flowing water inside

菜品丰富，来这边用餐的人也是挺多的呢！

The dishes are rich, and there are quite a lot of people who come here to eat!

以前的小南国～现在的菜完全的鲁菜～其实很多人都觉得烤鸭是北京的，其实烤鸭是地地道道的鲁菜～这里的烤鸭虽然没有片的很多，但是摆盘真的是其他店没法比的～鸭皮烤的很脆，没有一点焦的地方～肉很嫩～吃起来没有塞牙的感觉～糖醋大黄鱼～做的真的首屈一指，吃起来甜的度数刚刚好～吃起来没有那么腻～腰花炒的火候让人挑不出毛病～

In the past, Xiaonanguo ～ Now the dishes are completely Lu cuisine ～ In fact, many people think that the roast duck is Beijing. In fact, the roast duck is an authentic Lu cuisine ～ Although there are not many roast ducks here, the plate is really incomparable to other stores. ～ The duck skin is very crispy. There is no point of burning place ～ The meat is very tender ～ It feels like there is no stuffed tooth ～ The sugar and sour yellow croaker ～ is really second to none. The sweetness of eating is just right ～ It doesn&#39;t taste so greasy ～ The fire of waist flower fried makes people unable to pick up the problem ～

云霄路的味庄，前后去过好几次了，他家环境很好，只要是请客吃饭第一想到的就是他家！他家菜品很有讲究，包间看起来又很高大上，但每次都要提前订，不然没位置。趁着周末又出来觅食了，最喜欢他家的海鲜了，海鲜种类很多，重点是超级新鲜。这个季节，正好是吃螃蟹的季节，每只螃蟹都是顶盖的肥.

Weizhuang on Yunxiao Road, I have been there several times before and after. His home environment is very good. As long as it is a treat, the first thing I think of is his home! His dishes are very particular, the private room looks very tall, but every time you have to book in advance, otherwise there is no place. Taking advantage of the weekend to come out for food, I like his seafood the most. There are many types of seafood, and the focus is super fresh. This season, it is the season to eat crabs, each crab is fat on the top.

青岛上了必吃榜的鲁菜馆[呲牙]菜量大自然没得说，重点是所有的菜随便点，不会出现任何的&ldquo;踩雷&rdquo;[酷]店里特色的菜蛮多的，与其说是鲁菜馆，不如说是融合菜馆，因为菜的品类实在是太多了[色]特色的味庄招牌烤鸭、糖醋大黄花、味庄特色大虾包、老口味辣大肠&hellip;&hellip;每一道菜似乎都要吃一遍才满足[酷]特别是大虾包，看外表还以为就一只大虾，没想到一口下去，里面&ldquo;一窝虾&rdquo;[得意]鲜得不要不要滴[呲牙][呲牙][呲牙]

Qingdao has a must-eat Lu restaurant [screaming teeth]. The amount of dishes is natural. The point is that all the dishes are ordered casually. There will be no &quot;stepping on thunder&quot; [cool]. There are quite a lot of dishes in the store. It is not so much Lu restaurant as a fusion restaurant. Because the category of dishes is really too much [color] characteristic Weizhuang signature roast duck, sugar and sour rhubarb flower, Weizhuang special prawn bag, old spicy sausage... Every dish seems to have to be eaten again to satisfy [cool] especially the prawn bag, looking at the appearance, I thought it was just a prawn, but I didn&rsquo;t expect to take a bite. Inside &quot;a nest of shrimp&quot; [satisfaction] Don&#39;t drop it too fresh [screaming teeth] [screaming teeth] [screaming teeth]

味莊(云霄路店)

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